Onions and shallots, dry (excluding dehydrated) — Area harvested in Cape Verde

Cape Verde: Onions and shallots, dry (excluding dehydrated) — Area harvested was 188 ha in 2024. ◆ Volatile

Latest (2024)
188 ha
Change on year
up 82.5%
World rank
154th
of 179 countries
All-time high
390 ha
in 2012
All-time low
20 ha
in 1970
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Area harvested in Cape Verde, 1961–2024

0100200300400196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — area harvested in Cape Verde is 188 ha, measured in 2024.

The figure is up 82.5% on the previous year and down 4.6% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Cape Verde peaked at 390 ha in 2012 and was at its lowest, 20 ha, in 1970.

That places Cape Verde 154th out of 179 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Area harvested in Cape Verde, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Area harvested in Cape Verde, 1961 to 2024.
Year ha Change
1961 35 ha —
1962 35 ha +0.0%
1963 40 ha +14.3%
1964 40 ha +0.0%
1965 40 ha +0.0%
1966 45 ha +12.5%
1967 45 ha +0.0%
1968 40 ha -11.1%
1969 35 ha -12.5%
1970 20 ha -42.9%
1971 20 ha +0.0%
1972 20 ha +0.0%
1973 20 ha +0.0%
1974 20 ha +0.0%
1975 20 ha +0.0%
1976 20 ha +0.0%
1977 20 ha +0.0%
1978 20 ha +0.0%
1979 20 ha +0.0%
1980 20 ha +0.0%
1981 20 ha +0.0%
1982 20 ha +0.0%
1983 20 ha +0.0%
1984 23 ha +15.0%
1985 23 ha +0.0%
1986 23 ha +0.0%
1987 25 ha +8.7%
1988 28 ha +12.0%
1989 45 ha +60.7%
1990 43 ha -4.4%
1991 45 ha +4.7%
1992 40 ha -11.1%
1993 45 ha +12.5%
1994 33 ha -26.7%
1995 35 ha +6.1%
1996 55 ha +57.1%
1997 40 ha -27.3%
1998 43 ha +7.5%
1999 50 ha +16.3%
2000 220 ha +340.0%
2001 235 ha +6.8%
2002 240 ha +2.1%
2003 245 ha +2.1%
2004 247 ha +0.8%
2005 255 ha +3.2%
2006 250 ha -2.0%
2007 265 ha +6.0%
2008 280 ha +5.7%
2009 275 ha -1.8%
2010 249 ha -9.5%
2011 260 ha +4.4%
2012 390 ha +50.0%
2013 249 ha -36.2%
2014 197 ha -20.9%
2015 198 ha +0.5%
2016 214 ha +8.1%
2017 132 ha -38.3%
2018 98 ha -25.8%
2019 121 ha +23.5%
2020 113 ha -6.6%
2021 110 ha -2.7%
2022 108 ha -1.8%
2023 103 ha -4.6%
2024 188 ha +82.5%

Cape Verde compared with similar countries

  • Cape Verde's 188 ha is below the median for upper middle income countries, which is 5,344 ha, 4% of the median. (40 countries reporting)
  • Cape Verde's 188 ha is below the median for Sub-Saharan Africa, which is 8,011 ha, 2% of the median. (27 countries reporting)

Biggest year-on-year movements

Years where Onions and shallots, dry (excluding dehydrated) — Area harvested in Cape Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2000 +340.0% 50 ha 220 ha
2024 +82.5% 103 ha 188 ha
1989 +60.7% 28 ha 45 ha
1996 +57.1% 35 ha 55 ha
2012 +50.0% 260 ha 390 ha
1970 -42.9% 35 ha 20 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 39.44 ha 35 ha 45 ha 9
1970s 20 ha 20 ha 20 ha 10
1980s 24.7 ha 20 ha 45 ha 10
1990s 42.9 ha 33 ha 55 ha 10
2000s 251.2 ha 220 ha 280 ha 10
2010s 210.8 ha 98 ha 390 ha 10
2020s 124.4 ha 103 ha 188 ha 5

Countries ranked near Cape Verde

  1. 151 Ireland 220 ha compare
  2. 152 Guyana 213 ha compare
  3. 153 Montenegro 206 ha compare
  4. 154 Cabo Verde 188 ha compare
  5. 156 Botswana 163 ha compare
  6. 157 Cyprus 150 ha compare

See the full ranking of 209 places →

More agriculture & rural data for Cape Verde

All data for Cape Verde →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — area harvested in Cape Verde?
Onions and shallots, dry (excluding dehydrated) — area harvested in Cape Verde was 188 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Cape Verde?
The highest recorded value was 390 ha in 2012.
What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Cape Verde?
The lowest recorded value was 20 ha in 1970.
How does Cape Verde rank for onions and shallots, dry (excluding dehydrated) — area harvested?
Cape Verde ranks 154th out of 179 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Cape Verde?
Over the last ten years it is down 4.6%. The long-run trend across the full record is volatile.
Where does this Cape Verde data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Onions and shallots, dry (excluding dehydrated) — Area harvested in Cape Verde. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-area-harvested/cabo-verde/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-area-harvested/cabo-verde/">Onions and shallots, dry (excluding dehydrated) — Area harvested in Cape Verde</a> — Statizoid

About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,994 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.