Algeria vs Mexico: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Algeria
- Mexico
How they compare
Mexico currently reports 52,240 ha against 49,763 ha in Algeria, a difference of 2,477 ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Mexico ahead.
Algeria ranks 24th and Mexico ranks 21st of 179 countries.
Mexico has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Algeria | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,894 ha | 16,121 ha | 9,226 ha | Mexico |
| 1970s | 10,890 ha | 22,676 ha | 11,786 ha | Mexico |
| 1980s | 18,626 ha | 31,301 ha | 12,675 ha | Mexico |
| 1990s | 25,048 ha | 39,125 ha | 14,077 ha | Mexico |
| 2000s | 34,896 ha | 43,782 ha | 8,886 ha | Mexico |
| 2010s | 47,533 ha | 47,692 ha | 159.5 ha | Mexico |
| 2020s | 49,688 ha | 50,871 ha | 1,184 ha | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Algeria or Mexico?
- Mexico, at 52,240 ha against 49,763 ha in Algeria as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Algeria and Mexico?
- 2,477 ha, with Mexico ahead.
- How many years of comparable data are there for Algeria and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Mexico rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Algeria ranks 24th and Mexico ranks 21st of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.