Oilseed Cakes, Other — Export Quantity in Southern Europe

Southern Europe: Oilseed Cakes, Other — Export Quantity was 70,928 t in 2013. ◆ Volatile

Latest (2013)
70,928 t
Change on year
down 44.8%
Rank
14th
of 28 groups
All-time high
128,445 t
in 2012
All-time low
3,569 t
in 1961
Years of data
53
1961–2013

Oilseed Cakes, Other — Export Quantity in Southern Europe, 1961–2013

025.0k50.0k75.0k100.0k125.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilseed cakes, other — export quantity in Southern Europe stood at 70,928 t.

The figure is down 44.8% on the previous year and up 206.3% over ten years.

Over the whole period, oilseed cakes, other — export quantity in Southern Europe peaked at 128,445 t in 2012 and was at its lowest, 3,569 t, in 1961.

That places Southern Europe 14th out of 28 groups with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oilseed Cakes, Other — Export Quantity in Southern Europe, year by year

Annual values for Oilseed Cakes, Other — Export Quantity in Southern Europe, 1961 to 2013.
Year t Change
1961 3,569 t
1962 26,302 t +637.0%
1963 33,065 t +25.7%
1964 24,470 t -26.0%
1965 41,618 t +70.1%
1966 60,305 t +44.9%
1967 60,567 t +0.4%
1968 26,912 t -55.6%
1969 40,656 t +51.1%
1970 59,625 t +46.7%
1971 21,785 t -63.5%
1972 16,661 t -23.5%
1973 9,134 t -45.2%
1974 5,072 t -44.5%
1975 12,573 t +147.9%
1976 21,122 t +68.0%
1977 15,995 t -24.3%
1978 4,892 t -69.4%
1979 11,668 t +138.5%
1980 12,295 t +5.4%
1981 38,331 t +211.8%
1982 13,635 t -64.4%
1983 22,675 t +66.3%
1984 15,532 t -31.5%
1985 17,076 t +9.9%
1986 29,262 t +71.4%
1987 7,370 t -74.8%
1988 13,140 t +78.3%
1989 14,473 t +10.1%
1990 15,098 t +4.3%
1991 11,918 t -21.1%
1992 9,064 t -23.9%
1993 13,738 t +51.6%
1994 8,787 t -36.0%
1995 8,531 t -2.9%
1996 12,675 t +48.6%
1997 13,052 t +3.0%
1998 16,749 t +28.3%
1999 16,161 t -3.5%
2000 14,103 t -12.7%
2001 11,937 t -15.4%
2002 17,833 t +49.4%
2003 23,158 t +29.9%
2004 21,215 t -8.4%
2005 11,373 t -46.4%
2006 62,822 t +452.4%
2007 69,859 t +11.2%
2008 77,859 t +11.5%
2009 28,346 t -63.6%
2010 24,336 t -14.1%
2011 71,686 t +194.6%
2012 128,445 t +79.2%
2013 70,928 t -44.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 35,274 t 3,569 t 60,567 t 9
1970s 17,853 t 4,892 t 59,625 t 10
1980s 18,379 t 7,370 t 38,331 t 10
1990s 12,577 t 8,531 t 16,749 t 10
2000s 33,850 t 11,373 t 77,859 t 10
2010s 73,849 t 24,336 t 128,445 t 4

Countries ranked near Southern Europe

  1. 11 Hungary 25,819 t compare
  2. 12 Germany 17,673 t compare
  3. 13 Canada 15,983 t compare
  4. 14 Indonesia 11,427 t compare
  5. 15 Zambia 11,136 t compare
  6. 16 Netherlands (Kingdom of the) 9,710 t compare
  7. 17 Czechia 9,365 t compare

See the full ranking of 158 places →

More agriculture & rural data for Southern Europe

All data for Southern Europe →

Frequently asked questions

What is oilseed cakes, other — export quantity in Southern Europe?
Oilseed cakes, other — export quantity in Southern Europe was 70,928 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilseed cakes, other — export quantity recorded in Southern Europe?
The highest recorded value was 128,445 t in 2012.
What is the lowest oilseed cakes, other — export quantity recorded in Southern Europe?
The lowest recorded value was 3,569 t in 1961.
How does Southern Europe rank for oilseed cakes, other — export quantity?
Southern Europe ranks 14th out of 28 groups with data for 2013.
Is oilseed cakes, other — export quantity rising or falling in Southern Europe?
Over the last ten years it is up 206.3%. The long-run trend across the full record is volatile.
Where does this Southern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilseed Cakes, Other — Export Quantity. Statizoid updates them automatically from the source API.

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Oilseed Cakes, Other — Export Quantity in Southern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/oilseed-cakes-other-export-quantity/southern-europe/

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About this data

Indicator
Oilseed Cakes, Other — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 7,549 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.