Oilseed Cakes, Other — Export Quantity in South America

South America: Oilseed Cakes, Other — Export Quantity was 44,918 t in 2013. ◆ Volatile

Latest (2013)
44,918 t
Change on year
down 18.8%
Rank
17th
of 28 groups
All-time high
826,524 t
in 1984
All-time low
29,558 t
in 2003
Years of data
53
1961–2013

Oilseed Cakes, Other — Export Quantity in South America, 1961–2013

0200.0k400.0k600.0k800.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilseed cakes, other — export quantity in South America is 44,918 t, measured in 2013.

Compared with earlier readings it is down 18.8% on the previous year and up 52.0% over ten years.

Over the whole period, oilseed cakes, other — export quantity in South America peaked at 826,524 t in 1984 and was at its lowest, 29,558 t, in 2003.

South America ranks 17th of 28 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oilseed Cakes, Other — Export Quantity in South America, year by year

Annual values for Oilseed Cakes, Other — Export Quantity in South America, 1961 to 2013.
Year t Change
1961 441,880 t
1962 594,969 t +34.6%
1963 575,348 t -3.3%
1964 519,557 t -9.7%
1965 647,768 t +24.7%
1966 425,832 t -34.3%
1967 392,579 t -7.8%
1968 328,690 t -16.3%
1969 330,126 t +0.4%
1970 492,706 t +49.2%
1971 508,756 t +3.3%
1972 288,912 t -43.2%
1973 343,513 t +18.9%
1974 286,625 t -16.6%
1975 343,834 t +20.0%
1976 411,504 t +19.7%
1977 710,468 t +72.7%
1978 729,679 t +2.7%
1979 670,793 t -8.1%
1980 684,625 t +2.1%
1981 598,255 t -12.6%
1982 662,627 t +10.8%
1983 793,921 t +19.8%
1984 826,524 t +4.1%
1985 678,092 t -18.0%
1986 580,137 t -14.4%
1987 749,982 t +29.3%
1988 788,518 t +5.1%
1989 778,152 t -1.3%
1990 759,966 t -2.3%
1991 684,055 t -10.0%
1992 690,372 t +0.9%
1993 599,198 t -13.2%
1994 535,458 t -10.6%
1995 556,595 t +3.9%
1996 491,721 t -11.7%
1997 308,644 t -37.2%
1998 151,858 t -50.8%
1999 145,882 t -3.9%
2000 73,590 t -49.6%
2001 76,455 t +3.9%
2002 38,356 t -49.8%
2003 29,558 t -22.9%
2004 36,808 t +24.5%
2005 45,554 t +23.8%
2006 60,106 t +31.9%
2007 41,800 t -30.5%
2008 54,076 t +29.4%
2009 43,317 t -19.9%
2010 49,093 t +13.3%
2011 65,832 t +34.1%
2012 55,339 t -15.9%
2013 44,918 t -18.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 472,972 t 328,690 t 647,768 t 9
1970s 478,679 t 286,625 t 729,679 t 10
1980s 714,083 t 580,137 t 826,524 t 10
1990s 492,375 t 145,882 t 759,966 t 10
2000s 49,962 t 29,558 t 76,455 t 10
2010s 53,796 t 44,918 t 65,832 t 4

Countries ranked near South America

  1. 14 Indonesia 11,427 t compare
  2. 15 Zambia 11,136 t compare
  3. 16 Netherlands (Kingdom of the) 9,710 t compare
  4. 17 Czechia 9,365 t compare
  5. 18 United Arab Emirates 8,157 t compare
  6. 19 Algeria 5,500 t compare
  7. 20 Ukraine 3,692 t compare

See the full ranking of 158 places →

More agriculture & rural data for South America

All data for South America →

Frequently asked questions

What is oilseed cakes, other — export quantity in South America?
Oilseed cakes, other — export quantity in South America was 44,918 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilseed cakes, other — export quantity recorded in South America?
The highest recorded value was 826,524 t in 1984.
What is the lowest oilseed cakes, other — export quantity recorded in South America?
The lowest recorded value was 29,558 t in 2003.
How does South America rank for oilseed cakes, other — export quantity?
South America ranks 17th out of 28 groups with data for 2013.
Is oilseed cakes, other — export quantity rising or falling in South America?
Over the last ten years it is up 52.0%. The long-run trend across the full record is volatile.
Where does this South America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilseed Cakes, Other — Export Quantity. Statizoid updates them automatically from the source API.

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Oilseed Cakes, Other — Export Quantity in South America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/oilseed-cakes-other-export-quantity/south-america/

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About this data

Indicator
Oilseed Cakes, Other — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 7,549 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.