Potatoes — Yield in South America

South America: Potatoes — Yield was 20,445 kg/ha in 2024. ▲ Rising

Latest (2024)
20,445 kg/ha
Change on year
up 6.2%
Rank
20th
of 33 groups
All-time high
20,445 kg/ha
in 2024
All-time low
6,707 kg/ha
in 1963
Years of data
64
1961–2024

Potatoes — Yield in South America, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

South America recorded 20,445 kg/ha for potatoes — yield in 2024. That is the highest value across all 64 years on record.

That represents a change of up 6.2% on the previous year and up 17.9% over ten years.

Over the whole period, potatoes — yield in South America peaked at 20,445 kg/ha in 2024 and was at its lowest, 6,707 kg/ha, in 1963.

South America ranks 20th of 33 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,393 kg/ha 6,707 kg/ha 8,047 kg/ha 9
1970s 8,887 kg/ha 7,785 kg/ha 9,474 kg/ha 10
1980s 11,098 kg/ha 9,319 kg/ha 12,489 kg/ha 10
1990s 12,857 kg/ha 11,821 kg/ha 14,095 kg/ha 10
2000s 14,943 kg/ha 13,490 kg/ha 15,749 kg/ha 10
2010s 17,573 kg/ha 15,754 kg/ha 19,584 kg/ha 10
2020s 19,698 kg/ha 19,250 kg/ha 20,445 kg/ha 5

Countries ranked near South America

  1. 17 Palestine 36,594 kg/ha compare
  2. 18 Argentina 35,778 kg/ha compare
  3. 19 Türkiye 35,246 kg/ha compare
  4. 20 Israel 34,856 kg/ha compare
  5. 21 Switzerland 34,690 kg/ha compare
  6. 22 Chile 34,548 kg/ha compare
  7. 23 Algeria 33,944 kg/ha compare

See the full ranking of 199 places →

More agriculture & rural data for South America

All data for South America →

Frequently asked questions

What is potatoes — yield in South America?
Potatoes — yield in South America was 20,445 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — yield recorded in South America?
The highest recorded value was 20,445 kg/ha in 2024.
What is the lowest potatoes — yield recorded in South America?
The lowest recorded value was 6,707 kg/ha in 1963.
How does South America rank for potatoes — yield?
South America ranks 20th out of 33 groups with data for 2024.
Is potatoes — yield rising or falling in South America?
Over the last ten years it is up 17.9%. The long-run trend across the full record is rising.
Where does this South America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
199 places, 11,067 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.