Milk, Total — Yield/Carcass Weight in Türkiye
Türkiye: Milk, Total — Yield/Carcass Weight was 742 kg/An in 2024. ◆ Volatile
Milk, Total — Yield/Carcass Weight in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, milk, total — yield/carcass weight in Türkiye stood at 742 kg/An.
The figure is up 8.3% on the previous year and down 2.1% over ten years.
Over the whole period, milk, total — yield/carcass weight in Türkiye peaked at 814 kg/An in 2009 and was at its lowest, 199 kg/An, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Milk, Total — Yield/Carcass Weight in Türkiye, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 199 kg/An | — |
| 1962 | 223 kg/An | +12.1% |
| 1963 | 225 kg/An | +0.9% |
| 1964 | 231 kg/An | +2.7% |
| 1965 | 232 kg/An | +0.4% |
| 1966 | 238 kg/An | +2.6% |
| 1967 | 239 kg/An | +0.4% |
| 1968 | 235 kg/An | -1.7% |
| 1969 | 232 kg/An | -1.3% |
| 1970 | 229 kg/An | -1.3% |
| 1971 | 230 kg/An | +0.4% |
| 1972 | 228 kg/An | -0.9% |
| 1973 | 229 kg/An | +0.4% |
| 1974 | 232 kg/An | +1.3% |
| 1975 | 233 kg/An | +0.4% |
| 1976 | 238 kg/An | +2.1% |
| 1977 | 242 kg/An | +1.7% |
| 1978 | 244 kg/An | +0.8% |
| 1979 | 247 kg/An | +1.2% |
| 1980 | 245 kg/An | -0.8% |
| 1981 | 247 kg/An | +0.8% |
| 1982 | 233 kg/An | -5.7% |
| 1983 | 231 kg/An | -0.9% |
| 1984 | 271 kg/An | +17.3% |
| 1985 | 269 kg/An | -0.7% |
| 1986 | 269 kg/An | +0.0% |
| 1987 | 270 kg/An | +0.4% |
| 1988 | 262 kg/An | -3.0% |
| 1989 | 266 kg/An | +1.5% |
| 1990 | 269 kg/An | +1.1% |
| 1991 | 289 kg/An | +7.4% |
| 1992 | 300 kg/An | +3.8% |
| 1993 | 314 kg/An | +4.7% |
| 1994 | 331 kg/An | +5.4% |
| 1995 | 351 kg/An | +6.0% |
| 1996 | 362 kg/An | +3.1% |
| 1997 | 370 kg/An | +2.2% |
| 1998 | 375 kg/An | +1.4% |
| 1999 | 385 kg/An | +2.7% |
| 2000 | 391 kg/An | +1.6% |
| 2001 | 399 kg/An | +2.0% |
| 2002 | 389 kg/An | -2.5% |
| 2003 | 513 kg/An | +31.9% |
| 2004 | 655 kg/An | +27.7% |
| 2005 | 668 kg/An | +2.0% |
| 2006 | 708 kg/An | +6.0% |
| 2007 | 741 kg/An | +4.7% |
| 2008 | 780 kg/An | +5.3% |
| 2009 | 814 kg/An | +4.4% |
| 2010 | 771 kg/An | -5.3% |
| 2011 | 776 kg/An | +0.6% |
| 2012 | 789 kg/An | +1.7% |
| 2013 | 763 kg/An | -3.3% |
| 2014 | 758 kg/An | -0.7% |
| 2015 | 730 kg/An | -3.7% |
| 2016 | 734 kg/An | +0.5% |
| 2017 | 726 kg/An | -1.1% |
| 2018 | 723 kg/An | -0.4% |
| 2019 | 718 kg/An | -0.7% |
| 2020 | 729 kg/An | +1.5% |
| 2021 | 746 kg/An | +2.3% |
| 2022 | 702 kg/An | -5.9% |
| 2023 | 685 kg/An | -2.4% |
| 2024 | 742 kg/An | +8.3% |
Biggest year-on-year movements
Years where Milk, Total — Yield/Carcass Weight in Türkiye changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | +31.9% | 389 kg/An | 513 kg/An |
| 2004 | +27.7% | 513 kg/An | 655 kg/An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 228.22 kg/An | 199 kg/An | 239 kg/An | 9 |
| 1970s | 235.2 kg/An | 228 kg/An | 247 kg/An | 10 |
| 1980s | 256.3 kg/An | 231 kg/An | 271 kg/An | 10 |
| 1990s | 334.6 kg/An | 269 kg/An | 385 kg/An | 10 |
| 2000s | 605.8 kg/An | 389 kg/An | 814 kg/An | 10 |
| 2010s | 748.8 kg/An | 718 kg/An | 789 kg/An | 10 |
| 2020s | 720.8 kg/An | 685 kg/An | 746 kg/An | 5 |
Countries ranked near Türkiye
- 4 Czechia 9,874 kg/An compare
- 4 Polynesia 1,062 kg/An compare
- 5 Sweden 9,693 kg/An compare
- 6 Democratic Republic of the Congo 871 kg/An compare
- 6 Finland 9,675 kg/An compare
- 7 Faroe Islands 9,358 kg/An compare
- 8 Germany 9,324 kg/An compare
- 9 Japan 8,905 kg/An compare
- 9 Republic of Moldova 562 kg/An compare
- 10 Iran (Islamic Republic of) 402 kg/An compare
- 10 United Kingdom of Great Britain and Northern Ireland 8,644 kg/An compare
More agriculture & rural data for Türkiye
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.51 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -10 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -3.03 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.87 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -22.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -10.57 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 1.23 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 9.79 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.5779 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 21.05 % change on previous year (2024)
Frequently asked questions
- What is milk, total — yield/carcass weight in Türkiye?
- Milk, total — yield/carcass weight in Türkiye was 742 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk, total — yield/carcass weight recorded in Türkiye?
- The highest recorded value was 814 kg/An in 2009.
- What is the lowest milk, total — yield/carcass weight recorded in Türkiye?
- The lowest recorded value was 199 kg/An in 1961.
- How does Türkiye rank for milk, total — yield/carcass weight?
- Türkiye ranks 7th out of 18 countries with data for 2024.
- Is milk, total — yield/carcass weight rising or falling in Türkiye?
- Over the last ten years it is down 2.1%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.