Milk, Total — Yield/Carcass Weight in Germany
Germany: Milk, Total — Yield/Carcass Weight was 9,324 kg/An in 2024. ▲ Rising
Milk, Total — Yield/Carcass Weight in Germany, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, milk, total — yield/carcass weight in Germany stood at 9,324 kg/An. That is the highest value across all 64 years on record.
The figure is up 2.7% on the previous year and up 24.5% over ten years.
Over the whole period, milk, total — yield/carcass weight in Germany peaked at 9,324 kg/An in 2024 and was at its lowest, 2,918 kg/An, in 1961.
That places Germany 8th out of 199 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,201 kg/An | 2,918 kg/An | 3,484 kg/An | 9 |
| 1970s | 3,774 kg/An | 3,541 kg/An | 4,087 kg/An | 10 |
| 1980s | 4,400 kg/An | 4,078 kg/An | 4,680 kg/An | 10 |
| 1990s | 5,362 kg/An | 4,895 kg/An | 5,883 kg/An | 10 |
| 2000s | 6,560 kg/An | 6,077 kg/An | 6,921 kg/An | 10 |
| 2010s | 7,540 kg/An | 7,020 kg/An | 8,184 kg/An | 10 |
| 2020s | 8,725 kg/An | 8,387 kg/An | 9,324 kg/An | 5 |
Countries ranked near Germany
More agriculture & rural data for Germany
- Agriculture share gdp 0.8714 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.8714 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
- Rural population 17.9% (2025)
- Rural population growth -0.7% (2025)
- Rural population 14.91 million (2025)
- Agriculture, forestry, and fishing, value added 0.9% (2025)
- Agriculture, forestry, and fishing, value added 44.02 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is milk, total — yield/carcass weight in Germany?
- Milk, total — yield/carcass weight in Germany was 9,324 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk, total — yield/carcass weight recorded in Germany?
- The highest recorded value was 9,324 kg/An in 2024.
- What is the lowest milk, total — yield/carcass weight recorded in Germany?
- The lowest recorded value was 2,918 kg/An in 1961.
- How does Germany rank for milk, total — yield/carcass weight?
- Germany ranks 8th out of 199 countries with data for 2024.
- Is milk, total — yield/carcass weight rising or falling in Germany?
- Over the last ten years it is up 24.5%. The long-run trend across the full record is rising.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.