Meat, Total — Production in Romania

Romania: Meat, Total — Production was 993,030 t in 2024. ▬ Flat

Latest (2024)
993,030 t
Change on year
up 2.6%
World rank
58th
of 210 countries
All-time high
1.72 million t
in 1979
All-time low
529,910 t
in 1963
Years of data
63
1961–2024

Meat, Total — Production in Romania, 1961–2024

500.0k750.0k1.0M1.2M1.5M1.8M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, meat, total — production in Romania stood at 993,030 t.

The figure is up 2.6% on the previous year and down 5.1% over ten years.

Over the whole period, meat, total — production in Romania peaked at 1.72 million t in 1979 and was at its lowest, 529,910 t, in 1963.

That places Romania 58th out of 210 countries with data for 2024, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
1960s 682,041 t 529,910 t 832,979 t 9
1970s 1.29 million t 891,448 t 1.72 million t 10
1980s 1.57 million t 1.47 million t 1.64 million t 10
1990s 1.32 million t 1.08 million t 1.62 million t 10
2000s 998,813 t 918,809 t 1.14 million t 10
2010s 1.03 million t 896,460 t 1.13 million t 10
2020s 977,320 t 965,220 t 993,030 t 4

Countries ranked near Romania

  1. 55 Hungary 1.04 million t compare
  2. 56 Ecuador 1.04 million t compare
  3. 57 Chad 1.03 million t compare
  4. 59 Sudan 973,482 t compare
  5. 60 Zimbabwe 948,764 t compare
  6. 61 Ethiopia 912,484 t compare

See the full ranking of 243 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is meat, total — production in Romania?
Meat, total — production in Romania was 993,030 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, total — production recorded in Romania?
The highest recorded value was 1.72 million t in 1979.
What is the lowest meat, total — production recorded in Romania?
The lowest recorded value was 529,910 t in 1963.
How does Romania rank for meat, total — production?
Romania ranks 58th out of 210 countries with data for 2024.
Is meat, total — production rising or falling in Romania?
Over the last ten years it is down 5.1%. The long-run trend across the full record is flat.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Total — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Meat, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 14,172 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.