Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered was 3,647 1000 An in 2024. ▲ Rising
Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2024, meat of turkeys, fresh or chilled — producing animals/slaughtered in Least Developed Countries (LDCs) stood at 3,647 1000 An. That is the highest value across all 64 years on record.
The figure is up 0.6% on the previous year and up 9.9% over ten years.
Over the whole period, meat of turkeys, fresh or chilled — producing animals/slaughtered in Least Developed Countries (LDCs) peaked at 3,647 1000 An in 2024 and was at its lowest, 699 1000 An, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in Least Developed Countries (LDCs), year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 699 1000 An | — |
| 1962 | 770 1000 An | +10.2% |
| 1963 | 842 1000 An | +9.4% |
| 1964 | 912 1000 An | +8.3% |
| 1965 | 986 1000 An | +8.1% |
| 1966 | 1,056 1000 An | +7.1% |
| 1967 | 1,127 1000 An | +6.7% |
| 1968 | 1,268 1000 An | +12.5% |
| 1969 | 1,409 1000 An | +11.1% |
| 1970 | 1,549 1000 An | +9.9% |
| 1971 | 1,690 1000 An | +9.1% |
| 1972 | 1,831 1000 An | +8.3% |
| 1973 | 1,973 1000 An | +7.8% |
| 1974 | 1,693 1000 An | -14.2% |
| 1975 | 1,834 1000 An | +8.3% |
| 1976 | 1,696 1000 An | -7.5% |
| 1977 | 1,695 1000 An | -0.1% |
| 1978 | 2,046 1000 An | +20.7% |
| 1979 | 2,117 1000 An | +3.5% |
| 1980 | 1,698 1000 An | -19.8% |
| 1981 | 1,840 1000 An | +8.4% |
| 1982 | 1,701 1000 An | -7.6% |
| 1983 | 1,562 1000 An | -8.2% |
| 1984 | 1,562 1000 An | +0.0% |
| 1985 | 1,983 1000 An | +27.0% |
| 1986 | 2,123 1000 An | +7.1% |
| 1987 | 1,717 1000 An | -19.1% |
| 1988 | 1,997 1000 An | +16.3% |
| 1989 | 1,856 1000 An | -7.1% |
| 1990 | 2,145 1000 An | +15.6% |
| 1991 | 2,170 1000 An | +1.2% |
| 1992 | 2,149 1000 An | -1.0% |
| 1993 | 2,146 1000 An | -0.1% |
| 1994 | 2,284 1000 An | +6.4% |
| 1995 | 2,352 1000 An | +3.0% |
| 1996 | 2,422 1000 An | +3.0% |
| 1997 | 2,561 1000 An | +5.7% |
| 1998 | 2,701 1000 An | +5.5% |
| 1999 | 2,842 1000 An | +5.2% |
| 2000 | 2,972 1000 An | +4.6% |
| 2001 | 2,839 1000 An | -4.5% |
| 2002 | 2,976 1000 An | +4.8% |
| 2003 | 2,981 1000 An | +0.2% |
| 2004 | 2,979 1000 An | -0.1% |
| 2005 | 2,979 1000 An | +0.0% |
| 2006 | 2,979 1000 An | +0.0% |
| 2007 | 2,981 1000 An | +0.1% |
| 2008 | 3,127 1000 An | +4.9% |
| 2009 | 3,192 1000 An | +2.1% |
| 2010 | 3,251 1000 An | +1.8% |
| 2011 | 3,321 1000 An | +2.2% |
| 2012 | 3,318 1000 An | -0.1% |
| 2013 | 3,248 1000 An | -2.1% |
| 2014 | 3,319 1000 An | +2.2% |
| 2015 | 3,369 1000 An | +1.5% |
| 2016 | 3,418 1000 An | +1.5% |
| 2017 | 3,462 1000 An | +1.3% |
| 2018 | 3,497 1000 An | +1.0% |
| 2019 | 3,534 1000 An | +1.1% |
| 2020 | 3,568 1000 An | +1.0% |
| 2021 | 3,591 1000 An | +0.6% |
| 2022 | 3,603 1000 An | +0.3% |
| 2023 | 3,625 1000 An | +0.6% |
| 2024 | 3,647 1000 An | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,008 1000 An | 699 1000 An | 1,409 1000 An | 9 |
| 1970s | 1,812 1000 An | 1,549 1000 An | 2,117 1000 An | 10 |
| 1980s | 1,804 1000 An | 1,562 1000 An | 2,123 1000 An | 10 |
| 1990s | 2,377 1000 An | 2,145 1000 An | 2,842 1000 An | 10 |
| 2000s | 3,000 1000 An | 2,839 1000 An | 3,192 1000 An | 10 |
| 2010s | 3,374 1000 An | 3,248 1000 An | 3,534 1000 An | 10 |
| 2020s | 3,607 1000 An | 3,568 1000 An | 3,647 1000 An | 5 |
Countries ranked near Least Developed Countries (LDCs)
More agriculture & rural data for Least Developed Countries (LDCs)
- Vegetables Primary — Production, annual growth rate 1.94 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -0.1757 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.77 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 1.59 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.23 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.2794 % change on previous year (2024)
- Cabbages — Production, annual growth rate -0.0991 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.77 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.75 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.5 % change on previous year (2024)
Frequently asked questions
- What is meat of turkeys, fresh or chilled — producing animals/slaughtered in Least Developed Countries (LDCs)?
- Meat of turkeys, fresh or chilled — producing animals/slaughtered in Least Developed Countries (LDCs) was 3,647 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled — producing animals/slaughtered recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 3,647 1000 An in 2024.
- What is the lowest meat of turkeys, fresh or chilled — producing animals/slaughtered recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 699 1000 An in 1961.
- How does Least Developed Countries (LDCs) rank for meat of turkeys, fresh or chilled — producing animals/slaughtered?
- Least Developed Countries (LDCs) ranks 3rd out of 10 groups with data for 2024.
- Is meat of turkeys, fresh or chilled — producing animals/slaughtered rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 9.9%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.