Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Southern Africa
Southern Africa: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 5,208 1000 USD in 2024. ▲ Rising
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Southern Africa, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for meat of turkeys, fresh or chilled (indigenous) — gross production in Southern Africa is 5,208 1000 USD, measured in 2024.
Compared with earlier readings it is up 10.6% on the previous year and up 9.8% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Southern Africa peaked at 6,080 1000 USD in 2012 and was at its lowest, 1,697 1000 USD, in 2001.
Southern Africa ranks 20th of 25 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Southern Africa, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 2,326 1000 USD | — |
| 1992 | 2,391 1000 USD | +2.8% |
| 1993 | 2,424 1000 USD | +1.4% |
| 1994 | 2,612 1000 USD | +7.8% |
| 1995 | 2,828 1000 USD | +8.3% |
| 1996 | 2,508 1000 USD | -11.3% |
| 1997 | 2,685 1000 USD | +7.1% |
| 1998 | 2,286 1000 USD | -14.9% |
| 1999 | 2,007 1000 USD | -12.2% |
| 2000 | 1,761 1000 USD | -12.3% |
| 2001 | 1,697 1000 USD | -3.6% |
| 2002 | 1,847 1000 USD | +8.8% |
| 2003 | 2,761 1000 USD | +49.5% |
| 2004 | 4,077 1000 USD | +47.7% |
| 2005 | 4,225 1000 USD | +3.6% |
| 2006 | 3,941 1000 USD | -6.7% |
| 2007 | 4,659 1000 USD | +18.2% |
| 2008 | 4,411 1000 USD | -5.3% |
| 2009 | 4,902 1000 USD | +11.1% |
| 2010 | 5,598 1000 USD | +14.2% |
| 2011 | 5,909 1000 USD | +5.6% |
| 2012 | 6,080 1000 USD | +2.9% |
| 2013 | 5,521 1000 USD | -9.2% |
| 2014 | 4,742 1000 USD | -14.1% |
| 2015 | 4,403 1000 USD | -7.1% |
| 2016 | 4,458 1000 USD | +1.2% |
| 2017 | 4,965 1000 USD | +11.4% |
| 2018 | 5,086 1000 USD | +2.4% |
| 2019 | 5,087 1000 USD | +0.0% |
| 2020 | 4,878 1000 USD | -4.1% |
| 2021 | 5,472 1000 USD | +12.2% |
| 2022 | 5,105 1000 USD | -6.7% |
| 2023 | 4,708 1000 USD | -7.8% |
| 2024 | 5,208 1000 USD | +10.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,452 1000 USD | 2,007 1000 USD | 2,828 1000 USD | 9 |
| 2000s | 3,428 1000 USD | 1,697 1000 USD | 4,902 1000 USD | 10 |
| 2010s | 5,185 1000 USD | 4,403 1000 USD | 6,080 1000 USD | 10 |
| 2020s | 5,074 1000 USD | 4,708 1000 USD | 5,472 1000 USD | 5 |
Countries ranked near Southern Africa
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Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Southern Africa?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Southern Africa was 5,208 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Southern Africa?
- The highest recorded value was 6,080 1000 USD in 2012.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Southern Africa?
- The lowest recorded value was 1,697 1000 USD in 2001.
- How does Southern Africa rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Southern Africa ranks 20th out of 25 groups with data for 2024.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Southern Africa?
- Over the last ten years it is up 9.8%. The long-run trend across the full record is rising.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.