Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Saint Kitts and Nevis

Saint Kitts and Nevis: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 61 1000 Int$ in 2024. ◆ Volatile

Latest (2024)
61 1000 Int$
Change on year
down 18.7%
World rank
161st
of 179 countries
All-time high
316 1000 Int$
in 1993
All-time low
26 1000 Int$
in 2012
Years of data
64
1961–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Saint Kitts and Nevis, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2024, meat of sheep, fresh or chilled (indigenous) — gross production value in Saint Kitts and Nevis stood at 61 1000 Int$.

The figure is down 18.7% on the previous year and up 41.9% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Saint Kitts and Nevis peaked at 316 1000 Int$ in 1993 and was at its lowest, 26 1000 Int$, in 2012.

Saint Kitts and Nevis ranks 161st of 179 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Saint Kitts and Nevis, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Saint Kitts and Nevis, 1961 to 2024.
Year 1000 Int$ Change
1961 299 1000 Int$
1962 306 1000 Int$ +2.3%
1963 306 1000 Int$ +0.0%
1964 305 1000 Int$ -0.3%
1965 305 1000 Int$ +0.0%
1966 304 1000 Int$ -0.3%
1967 304 1000 Int$ +0.0%
1968 304 1000 Int$ +0.0%
1969 305 1000 Int$ +0.3%
1970 305 1000 Int$ +0.0%
1971 305 1000 Int$ +0.0%
1972 306 1000 Int$ +0.3%
1973 306 1000 Int$ +0.0%
1974 307 1000 Int$ +0.3%
1975 307 1000 Int$ +0.0%
1976 308 1000 Int$ +0.3%
1977 308 1000 Int$ +0.0%
1978 309 1000 Int$ +0.3%
1979 309 1000 Int$ +0.0%
1980 310 1000 Int$ +0.3%
1981 310 1000 Int$ +0.0%
1982 311 1000 Int$ +0.3%
1983 311 1000 Int$ +0.0%
1984 311 1000 Int$ +0.0%
1985 312 1000 Int$ +0.3%
1986 313 1000 Int$ +0.3%
1987 314 1000 Int$ +0.3%
1988 314 1000 Int$ +0.0%
1989 315 1000 Int$ +0.3%
1990 314 1000 Int$ -0.3%
1991 314 1000 Int$ +0.0%
1992 315 1000 Int$ +0.3%
1993 316 1000 Int$ +0.3%
1994 281 1000 Int$ -11.1%
1995 246 1000 Int$ -12.5%
1996 246 1000 Int$ +0.0%
1997 246 1000 Int$ +0.0%
1998 140 1000 Int$ -43.1%
1999 163 1000 Int$ +16.4%
2000 89 1000 Int$ -45.4%
2001 261 1000 Int$ +193.3%
2002 224 1000 Int$ -14.2%
2003 196 1000 Int$ -12.5%
2004 149 1000 Int$ -24.0%
2005 127 1000 Int$ -14.8%
2006 45 1000 Int$ -64.6%
2007 40 1000 Int$ -11.1%
2008 55 1000 Int$ +37.5%
2009 47 1000 Int$ -14.5%
2010 56 1000 Int$ +19.1%
2011 56 1000 Int$ +0.0%
2012 26 1000 Int$ -53.6%
2013 35 1000 Int$ +34.6%
2014 43 1000 Int$ +22.9%
2015 47 1000 Int$ +9.3%
2016 41 1000 Int$ -12.8%
2017 45 1000 Int$ +9.8%
2018 44 1000 Int$ -2.2%
2019 36 1000 Int$ -18.2%
2020 47 1000 Int$ +30.6%
2021 49 1000 Int$ +4.3%
2022 58 1000 Int$ +18.4%
2023 75 1000 Int$ +29.3%
2024 61 1000 Int$ -18.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 304.22 1000 Int$ 299 1000 Int$ 306 1000 Int$ 9
1970s 307 1000 Int$ 305 1000 Int$ 309 1000 Int$ 10
1980s 312.1 1000 Int$ 310 1000 Int$ 315 1000 Int$ 10
1990s 258.1 1000 Int$ 140 1000 Int$ 316 1000 Int$ 10
2000s 123.3 1000 Int$ 40 1000 Int$ 261 1000 Int$ 10
2010s 42.9 1000 Int$ 26 1000 Int$ 56 1000 Int$ 10
2020s 58 1000 Int$ 47 1000 Int$ 75 1000 Int$ 5

Countries ranked near Saint Kitts and Nevis

  1. 158 Bhutan 90 1000 Int$ compare
  2. 159 Guadeloupe 79 1000 Int$ compare
  3. 160 Costa Rica 74 1000 Int$ compare
  4. 162 Suriname 58 1000 Int$ compare
  5. 163 Réunion 35 1000 Int$ compare
  6. 164 New Caledonia 26 1000 Int$ compare

See the full ranking of 224 places →

More agriculture & rural data for Saint Kitts and Nevis

All data for Saint Kitts and Nevis →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Saint Kitts and Nevis?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Saint Kitts and Nevis was 61 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Saint Kitts and Nevis?
The highest recorded value was 316 1000 Int$ in 1993.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Saint Kitts and Nevis?
The lowest recorded value was 26 1000 Int$ in 2012.
How does Saint Kitts and Nevis rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Saint Kitts and Nevis ranks 161st out of 179 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Saint Kitts and Nevis?
Over the last ten years it is up 41.9%. The long-run trend across the full record is volatile.
Where does this Saint Kitts and Nevis data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Saint Kitts and Nevis. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/st-kitts-and-nevis/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,574 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.