Meat of sheep, fresh: Gross Production Value (constant) … I constant in Réunion
Réunion: Meat of sheep, fresh: Gross Production Value (constant) … I constant was 35 1000 Int$ in 2005. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Réunion, 1961–2005
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Réunion is 35 1000 Int$, measured in 2005.
That represents a change of down 14.6% on the previous year and down 22.2% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Réunion peaked at 65 1000 Int$ in 1998 and was at its lowest, 34 1000 Int$, in 1961.
Réunion ranks 215th of 234 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 45 years of available data.
Meat of sheep, fresh: Gross Production Value (constant) … I constant in Réunion, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 34 1000 Int$ | — |
| 1962 | 34 1000 Int$ | +0.0% |
| 1963 | 34 1000 Int$ | +0.0% |
| 1964 | 34 1000 Int$ | +0.0% |
| 1965 | 45 1000 Int$ | +32.4% |
| 1966 | 51 1000 Int$ | +13.3% |
| 1967 | 34 1000 Int$ | -33.3% |
| 1968 | 45 1000 Int$ | +32.4% |
| 1969 | 45 1000 Int$ | +0.0% |
| 1970 | 50 1000 Int$ | +11.1% |
| 1971 | 51 1000 Int$ | +2.0% |
| 1972 | 45 1000 Int$ | -11.8% |
| 1973 | 45 1000 Int$ | +0.0% |
| 1974 | 45 1000 Int$ | +0.0% |
| 1975 | 45 1000 Int$ | +0.0% |
| 1976 | 45 1000 Int$ | +0.0% |
| 1977 | 45 1000 Int$ | +0.0% |
| 1978 | 45 1000 Int$ | +0.0% |
| 1979 | 45 1000 Int$ | +0.0% |
| 1980 | 45 1000 Int$ | +0.0% |
| 1981 | 45 1000 Int$ | +0.0% |
| 1982 | 59 1000 Int$ | +31.1% |
| 1983 | 57 1000 Int$ | -3.4% |
| 1984 | 57 1000 Int$ | +0.0% |
| 1985 | 57 1000 Int$ | +0.0% |
| 1986 | 57 1000 Int$ | +0.0% |
| 1987 | 57 1000 Int$ | +0.0% |
| 1988 | 45 1000 Int$ | -21.1% |
| 1989 | 45 1000 Int$ | +0.0% |
| 1990 | 42 1000 Int$ | -6.7% |
| 1991 | 45 1000 Int$ | +7.1% |
| 1992 | 45 1000 Int$ | +0.0% |
| 1993 | 45 1000 Int$ | +0.0% |
| 1994 | 45 1000 Int$ | +0.0% |
| 1995 | 45 1000 Int$ | +0.0% |
| 1996 | 45 1000 Int$ | +0.0% |
| 1997 | 48 1000 Int$ | +6.7% |
| 1998 | 65 1000 Int$ | +35.4% |
| 1999 | 65 1000 Int$ | +0.0% |
| 2000 | 63 1000 Int$ | -3.1% |
| 2001 | 60 1000 Int$ | -4.8% |
| 2002 | 60 1000 Int$ | +0.0% |
| 2003 | 50 1000 Int$ | -16.7% |
| 2004 | 41 1000 Int$ | -18.0% |
| 2005 | 35 1000 Int$ | -14.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 39.56 1000 Int$ | 34 1000 Int$ | 51 1000 Int$ | 9 |
| 1970s | 46.1 1000 Int$ | 45 1000 Int$ | 51 1000 Int$ | 10 |
| 1980s | 52.4 1000 Int$ | 45 1000 Int$ | 59 1000 Int$ | 10 |
| 1990s | 49 1000 Int$ | 42 1000 Int$ | 65 1000 Int$ | 10 |
| 2000s | 51.5 1000 Int$ | 35 1000 Int$ | 63 1000 Int$ | 6 |
Countries ranked near Réunion
- 212 Saint Kitts and Nevis 61 1000 Int$ compare
- 212 Saint Kitts and Nevis 61 1000 Int$ compare
- 214 Suriname 58 1000 Int$ compare
- 216 New Caledonia 26 1000 Int$ compare
- 217 Jamaica 23 1000 Int$ compare
- 218 Antigua and Barbuda 21 1000 Int$ compare
More agriculture & rural data for Réunion
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 1.87 % change on previous year (2005)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 7.02 % change on previous year (2005)
- Food — Gross Production Value (constant 2014-2016 thousand I$) -1.59 % change on previous year (2005)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) -3.86 % change on previous year (2005)
- Cereals, primary — Gross Production Value (constant 2014-2016) -9.58 % change on previous year (2005)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -1.58 % change on previous year (2005)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 1.71 % change on previous year (2005)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 17.99 % change on previous year (2005)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0.1795 % change on previous year (2005)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 1.69 % change on previous year (2005)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Réunion?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Réunion was 35 1000 Int$ in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Réunion?
- The highest recorded value was 65 1000 Int$ in 1998.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Réunion?
- The lowest recorded value was 34 1000 Int$ in 1961.
- How does Réunion rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Réunion ranks 215th out of 234 countries with data for 2005.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Réunion?
- Over the last ten years it is down 22.2%. The long-run trend across the full record is rising.
- Where does this Réunion data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.