Guadeloupe vs Saint Kitts and Nevis: Meat of sheep, fresh: Gross Production Value (constant) … I constant

Guadeloupe
79 1000 Int$
in 2005
Saint Kitts and Nevis
61 1000 Int$
in 2024
Guadeloupe rank
210th
Saint Kitts and Nevis rank
212th

Meat of sheep, fresh: Gross Production Value (constant) … I constant over time

  • Guadeloupe
  • Saint Kitts and Nevis
0100200300196119922024

How they compare

Guadeloupe currently reports 79 1000 Int$ against 61 1000 Int$ in Saint Kitts and Nevis, a difference of 18 1000 Int$.

That makes Guadeloupe's figure about 1.3 times Saint Kitts and Nevis's.

Across all 45 years both countries report, Saint Kitts and Nevis has been ahead every year.

Guadeloupe ranks 210th and Saint Kitts and Nevis ranks 212th of 234 countries.

Saint Kitts and Nevis has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Guadeloupe Saint Kitts and Nevis Difference Ahead
1960s 103.78 1000 Int$ 304.22 1000 Int$ 200.44 1000 Int$ Saint Kitts and Nevis
1970s 71.2 1000 Int$ 307 1000 Int$ 235.8 1000 Int$ Saint Kitts and Nevis
1980s 77 1000 Int$ 312.1 1000 Int$ 235.1 1000 Int$ Saint Kitts and Nevis
1990s 57.6 1000 Int$ 258.1 1000 Int$ 200.5 1000 Int$ Saint Kitts and Nevis
2000s 71.5 1000 Int$ 174.33 1000 Int$ 102.83 1000 Int$ Saint Kitts and Nevis

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Guadeloupe or Saint Kitts and Nevis?
Guadeloupe, at 79 1000 Int$ against 61 1000 Int$ in Saint Kitts and Nevis as of 2005.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Guadeloupe and Saint Kitts and Nevis?
18 1000 Int$, with Guadeloupe ahead.
How many years of comparable data are there for Guadeloupe and Saint Kitts and Nevis?
45 years are reported by both, from 1961 to 2005.
How do Guadeloupe and Saint Kitts and Nevis rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Guadeloupe ranks 210th and Saint Kitts and Nevis ranks 212th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guadeloupe vs Saint Kitts and Nevis: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/guadeloupe/st-kitts-and-nevis/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/guadeloupe/st-kitts-and-nevis/">Guadeloupe vs Saint Kitts and Nevis: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,539 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.