Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Guadeloupe
Guadeloupe: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was -15.05 % change on previous year in 2005. ◆ Volatile
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Guadeloupe, 1962–2005
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Guadeloupe recorded -15.05 % change on previous year for meat of sheep, fresh or chilled (indigenous) — gross production value in 2005.
The figure is down 41.5% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Guadeloupe peaked at 97.87 % change on previous year in 2003 and was at its lowest, -56.03 % change on previous year, in 1989.
Guadeloupe ranks 164th of 194 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Guadeloupe, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -3.31 % change on previous year | — |
| 1963 | 0 % change on previous year | -100.0% |
| 1964 | 0 % change on previous year | — |
| 1965 | -16.24 % change on previous year | — |
| 1966 | 9.18 % change on previous year | -156.6% |
| 1967 | -13.08 % change on previous year | -242.5% |
| 1968 | -19.35 % change on previous year | +47.9% |
| 1969 | 18.67 % change on previous year | -196.4% |
| 1970 | -31.46 % change on previous year | -268.5% |
| 1971 | 37.7 % change on previous year | -219.8% |
| 1972 | 5.95 % change on previous year | -84.2% |
| 1973 | 4.49 % change on previous year | -24.5% |
| 1974 | -19.35 % change on previous year | -530.6% |
| 1975 | -16 % change on previous year | -17.3% |
| 1976 | 3.17 % change on previous year | -119.8% |
| 1977 | -13.85 % change on previous year | -536.2% |
| 1978 | 16.07 % change on previous year | -216.1% |
| 1979 | -6.15 % change on previous year | -138.3% |
| 1980 | -9.84 % change on previous year | +59.8% |
| 1981 | 1.82 % change on previous year | -118.5% |
| 1982 | 8.93 % change on previous year | +391.1% |
| 1983 | -13.11 % change on previous year | -246.9% |
| 1984 | -9.43 % change on previous year | -28.1% |
| 1985 | 91.67 % change on previous year | -1071.7% |
| 1986 | 46.74 % change on previous year | -49.0% |
| 1987 | -23.7 % change on previous year | -150.7% |
| 1988 | 12.62 % change on previous year | -153.2% |
| 1989 | -56.03 % change on previous year | -544.0% |
| 1990 | 37.25 % change on previous year | -166.5% |
| 1991 | -10 % change on previous year | -126.8% |
| 1992 | -12.7 % change on previous year | +27.0% |
| 1993 | -23.64 % change on previous year | +86.1% |
| 1994 | 11.9 % change on previous year | -150.4% |
| 1995 | -10.64 % change on previous year | -189.4% |
| 1996 | 66.67 % change on previous year | -726.7% |
| 1997 | 0 % change on previous year | -100.0% |
| 1998 | 0 % change on previous year | — |
| 1999 | -32.86 % change on previous year | — |
| 2000 | 29.79 % change on previous year | -190.7% |
| 2001 | -8.2 % change on previous year | -127.5% |
| 2002 | -16.07 % change on previous year | +96.1% |
| 2003 | 97.87 % change on previous year | -709.0% |
| 2004 | 0 % change on previous year | -100.0% |
| 2005 | -15.05 % change on previous year | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -3.02 % change on previous year | -19.35 % change on previous year | 18.67 % change on previous year | 8 |
| 1970s | -1.94 % change on previous year | -31.46 % change on previous year | 37.7 % change on previous year | 10 |
| 1980s | 4.97 % change on previous year | -56.03 % change on previous year | 91.67 % change on previous year | 10 |
| 1990s | 2.6 % change on previous year | -32.86 % change on previous year | 66.67 % change on previous year | 10 |
| 2000s | 14.72 % change on previous year | -16.07 % change on previous year | 97.87 % change on previous year | 6 |
Countries ranked near Guadeloupe
- 161 Réunion -14.63 % change on previous year compare
- 162 Yugoslav SFR -14.74 % change on previous year compare
- 163 Tajikistan -14.85 % change on previous year compare
- 165 Kuwait -16.12 % change on previous year compare
- 166 Jamaica -17.86 % change on previous year compare
- 167 Bulgaria -18.05 % change on previous year compare
More agriculture & rural data for Guadeloupe
- Goat fat, unrendered — Production, annual growth rate -3.7 % change on previous year (2006)
- Hen eggs in shell, fresh — Laying, annual growth rate -16.85 % change on previous year (2006)
- Hen eggs in shell, fresh — Production, annual growth rate -15.25 % change on previous year (2006)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 2.37 % change on previous year (2006)
- Hen eggs in shell, fresh — Yield, annual growth rate 2.26 % change on previous year (2006)
- Goats — Stocks, annual growth rate 0 % change on previous year (2006)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth -6.04 % change on previous year (2006)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0 % change on previous year (2006)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -3.84 % change on previous year (2006)
- Edible offal of goat, fresh, chilled or frozen — Producing -6.04 % change on previous year (2006)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Guadeloupe?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Guadeloupe was -15.05 % change on previous year in 2005, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Guadeloupe?
- The highest recorded value was 97.87 % change on previous year in 2003.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Guadeloupe?
- The lowest recorded value was -56.03 % change on previous year in 1989.
- How does Guadeloupe rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Guadeloupe ranks 164th out of 194 countries with data for 2005.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Guadeloupe?
- Over the last ten years it is down 41.5%. The long-run trend across the full record is volatile.
- Where does this Guadeloupe data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.