Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Nicaragua

Nicaragua: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 0 1000 Int$ per person in 2023. ▲ Rising

Latest (2023)
0 1000 Int$ per person
Change on year
down 1.4%
World rank
147th
of 160 countries
All-time high
0 1000 Int$ per person
in 2001
All-time low
0 1000 Int$ per person
in 1989
Years of data
63
1961–2023

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Nicaragua, 1961–2023

00000196119922023

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

Nicaragua recorded 0 1000 Int$ per person for meat of sheep, fresh or chilled (indigenous) — gross production value in 2023.

Compared with earlier readings it is down 1.4% on the previous year and down 10.0% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Nicaragua peaked at 0 1000 Int$ per person in 2001 and was at its lowest, 0 1000 Int$ per person, in 1989.

Nicaragua ranks 147th of 160 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Nicaragua, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Nicaragua, 1961 to 2023.
Year 1000 Int$ per person Change
1961 0 1000 Int$ per person —
1962 0 1000 Int$ per person +10.3%
1963 0 1000 Int$ per person -3.0%
1964 0 1000 Int$ per person +8.7%
1965 0 1000 Int$ per person -3.0%
1966 0 1000 Int$ per person +7.3%
1967 0 1000 Int$ per person -3.1%
1968 0 1000 Int$ per person +3.2%
1969 0 1000 Int$ per person -6.0%
1970 0 1000 Int$ per person -9.1%
1971 0 1000 Int$ per person +26.0%
1972 0 1000 Int$ per person +4.6%
1973 0 1000 Int$ per person +1.8%
1974 0 1000 Int$ per person +5.8%
1975 0 1000 Int$ per person +1.0%
1976 0 1000 Int$ per person +2.8%
1977 0 1000 Int$ per person +2.5%
1978 0 1000 Int$ per person +0.6%
1979 0 1000 Int$ per person -1.0%
1980 0 1000 Int$ per person -7.6%
1981 0 1000 Int$ per person -4.5%
1982 0 1000 Int$ per person +9.7%
1983 0 1000 Int$ per person +3.7%
1984 0 1000 Int$ per person +0.5%
1985 0 1000 Int$ per person +2.0%
1986 0 1000 Int$ per person -2.3%
1987 0 1000 Int$ per person +3.2%
1988 0 1000 Int$ per person +0.3%
1989 0 1000 Int$ per person -44.2%
1990 0 1000 Int$ per person +79.8%
1991 0 1000 Int$ per person +1.3%
1992 0 1000 Int$ per person -11.5%
1993 0 1000 Int$ per person +4.3%
1994 0 1000 Int$ per person -0.9%
1995 0 1000 Int$ per person +0.4%
1996 0 1000 Int$ per person +2.8%
1997 0 1000 Int$ per person -6.1%
1998 0 1000 Int$ per person +11.4%
1999 0 1000 Int$ per person -1.4%
2000 0 1000 Int$ per person -2.4%
2001 0 1000 Int$ per person +6.1%
2002 0 1000 Int$ per person -7.1%
2003 0 1000 Int$ per person +6.1%
2004 0 1000 Int$ per person +0.8%
2005 0 1000 Int$ per person +0.6%
2006 0 1000 Int$ per person -1.4%
2007 0 1000 Int$ per person -1.4%
2008 0 1000 Int$ per person -1.4%
2009 0 1000 Int$ per person -1.4%
2010 0 1000 Int$ per person -1.4%
2011 0 1000 Int$ per person +1.4%
2012 0 1000 Int$ per person +1.3%
2013 0 1000 Int$ per person -1.4%
2014 0 1000 Int$ per person +1.3%
2015 0 1000 Int$ per person -3.9%
2016 0 1000 Int$ per person -2.2%
2017 0 1000 Int$ per person +0.5%
2018 0 1000 Int$ per person -1.3%
2019 0 1000 Int$ per person -1.3%
2020 0 1000 Int$ per person -1.2%
2021 0 1000 Int$ per person +0.6%
2022 0 1000 Int$ per person -1.3%
2023 0 1000 Int$ per person -1.4%

Nicaragua compared with similar countries

  • Nicaragua's 0 1000 Int$ per person is below the median for lower middle income countries, which is 0.0026 1000 Int$ per person, 1% of the median. (37 countries reporting)
  • Nicaragua's 0 1000 Int$ per person is below the median for Latin America & Caribbean, which is 0.0014 1000 Int$ per person, 1% of the median. (31 countries reporting)

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Nicaragua changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1990 +79.8% 0 1000 Int$ per person 0 1000 Int$ per person
1989 -44.2% 0 1000 Int$ per person 0 1000 Int$ per person
1971 +26.0% 0 1000 Int$ per person 0 1000 Int$ per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person 9
1970s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person 10
1980s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person 10
1990s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person 10
2000s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person 10
2010s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person 10
2020s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person 4

Countries ranked near Nicaragua

  1. 144 Sri Lanka 0 1000 Int$ per person compare
  2. 145 Honduras 0 1000 Int$ per person compare
  3. 146 El Salvador 0 1000 Int$ per person compare
  4. 148 Costa Rica 0 1000 Int$ per person compare
  5. 149 Papua New Guinea 0 1000 Int$ per person compare
  6. 150 Thailand 0 1000 Int$ per person compare

See the full ranking of 161 places →

More agriculture & rural data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Nicaragua?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Nicaragua was 0 1000 Int$ per person in 2023, according to Statizoid (derived).
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Nicaragua?
The highest recorded value was 0 1000 Int$ per person in 2001.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Nicaragua?
The lowest recorded value was 0 1000 Int$ per person in 1989.
How does Nicaragua rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Nicaragua ranks 147th out of 160 countries with data for 2023.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Nicaragua?
Over the last ten years it is down 10.0%. The long-run trend across the full record is rising.
Where does this Nicaragua data come from?
The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Nicaragua. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/nicaragua/

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<a href="https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/nicaragua/">Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Nicaragua</a> — Statizoid

How this figure is calculated

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.