Meat of sheep, fresh: Gross Production Value (constant) … I constant in Nicaragua
Nicaragua: Meat of sheep, fresh: Gross Production Value (constant) … I constant was 115 1000 Int$ in 2023. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Nicaragua, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 2023, meat of sheep, fresh or chilled (indigenous) — gross production value in Nicaragua stood at 115 1000 Int$. That is the highest value across all 63 years on record.
Compared with earlier readings it is up 2.7% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Nicaragua peaked at 115 1000 Int$ in 2014 and was at its lowest, 22 1000 Int$, in 1961.
Nicaragua ranks 208th of 234 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of sheep, fresh: Gross Production Value (constant) … I constant in Nicaragua, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 22 1000 Int$ | — |
| 1962 | 25 1000 Int$ | +13.6% |
| 1963 | 25 1000 Int$ | +0.0% |
| 1964 | 28 1000 Int$ | +12.0% |
| 1965 | 28 1000 Int$ | +0.0% |
| 1966 | 31 1000 Int$ | +10.7% |
| 1967 | 31 1000 Int$ | +0.0% |
| 1968 | 33 1000 Int$ | +6.5% |
| 1969 | 32 1000 Int$ | -3.0% |
| 1970 | 30 1000 Int$ | -6.2% |
| 1971 | 39 1000 Int$ | +30.0% |
| 1972 | 42 1000 Int$ | +7.7% |
| 1973 | 44 1000 Int$ | +4.8% |
| 1974 | 48 1000 Int$ | +9.1% |
| 1975 | 50 1000 Int$ | +4.2% |
| 1976 | 53 1000 Int$ | +6.0% |
| 1977 | 56 1000 Int$ | +5.7% |
| 1978 | 58 1000 Int$ | +3.6% |
| 1979 | 59 1000 Int$ | +1.7% |
| 1980 | 56 1000 Int$ | -5.1% |
| 1981 | 55 1000 Int$ | -1.8% |
| 1982 | 62 1000 Int$ | +12.7% |
| 1983 | 66 1000 Int$ | +6.5% |
| 1984 | 68 1000 Int$ | +3.0% |
| 1985 | 71 1000 Int$ | +4.4% |
| 1986 | 71 1000 Int$ | +0.0% |
| 1987 | 75 1000 Int$ | +5.6% |
| 1988 | 77 1000 Int$ | +2.7% |
| 1989 | 44 1000 Int$ | -42.9% |
| 1990 | 81 1000 Int$ | +84.1% |
| 1991 | 84 1000 Int$ | +3.7% |
| 1992 | 76 1000 Int$ | -9.5% |
| 1993 | 81 1000 Int$ | +6.6% |
| 1994 | 82 1000 Int$ | +1.2% |
| 1995 | 84 1000 Int$ | +2.4% |
| 1996 | 88 1000 Int$ | +4.8% |
| 1997 | 84 1000 Int$ | -4.5% |
| 1998 | 95 1000 Int$ | +13.1% |
| 1999 | 95 1000 Int$ | +0.0% |
| 2000 | 94 1000 Int$ | -1.1% |
| 2001 | 101 1000 Int$ | +7.4% |
| 2002 | 95 1000 Int$ | -5.9% |
| 2003 | 102 1000 Int$ | +7.4% |
| 2004 | 104 1000 Int$ | +2.0% |
| 2005 | 106 1000 Int$ | +1.9% |
| 2006 | 106 1000 Int$ | +0.0% |
| 2007 | 106 1000 Int$ | +0.0% |
| 2008 | 106 1000 Int$ | +0.0% |
| 2009 | 106 1000 Int$ | +0.0% |
| 2010 | 106 1000 Int$ | +0.0% |
| 2011 | 109 1000 Int$ | +2.8% |
| 2012 | 112 1000 Int$ | +2.8% |
| 2013 | 112 1000 Int$ | +0.0% |
| 2014 | 115 1000 Int$ | +2.7% |
| 2015 | 112 1000 Int$ | -2.6% |
| 2016 | 111 1000 Int$ | -0.9% |
| 2017 | 113 1000 Int$ | +1.8% |
| 2018 | 113 1000 Int$ | +0.0% |
| 2019 | 113 1000 Int$ | +0.0% |
| 2020 | 113 1000 Int$ | +0.0% |
| 2021 | 115 1000 Int$ | +1.8% |
| 2022 | 115 1000 Int$ | +0.0% |
| 2023 | 115 1000 Int$ | +0.0% |
Nicaragua compared with similar countries
- Nicaragua's 115 1000 Int$ is below the median for lower middle income countries, which is 42,694 1000 Int$, 0% of the median. (38 countries reporting)
- Nicaragua's 115 1000 Int$ is below the median for Latin America & Caribbean, which is 648 1000 Int$, 18% of the median. (31 countries reporting)
Biggest year-on-year movements
Years where Meat of sheep, fresh: Gross Production Value (constant) … I constant in Nicaragua changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1990 | +84.1% | 44 1000 Int$ | 81 1000 Int$ |
| 1989 | -42.9% | 77 1000 Int$ | 44 1000 Int$ |
| 1971 | +30.0% | 30 1000 Int$ | 39 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 28.33 1000 Int$ | 22 1000 Int$ | 33 1000 Int$ | 9 |
| 1970s | 47.9 1000 Int$ | 30 1000 Int$ | 59 1000 Int$ | 10 |
| 1980s | 64.5 1000 Int$ | 44 1000 Int$ | 77 1000 Int$ | 10 |
| 1990s | 85 1000 Int$ | 76 1000 Int$ | 95 1000 Int$ | 10 |
| 2000s | 102.6 1000 Int$ | 94 1000 Int$ | 106 1000 Int$ | 10 |
| 2010s | 111.6 1000 Int$ | 106 1000 Int$ | 115 1000 Int$ | 10 |
| 2020s | 114.5 1000 Int$ | 113 1000 Int$ | 115 1000 Int$ | 4 |
Countries ranked near Nicaragua
- 206 Papua New Guinea 151 1000 Int$ compare
- 207 Dominica 124 1000 Int$ compare
- 209 Bhutan 90 1000 Int$ compare
- 210 Guadeloupe 79 1000 Int$ compare
- 211 Costa Rica 74 1000 Int$ compare
More agriculture & rural data for Nicaragua
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2567 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.041 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.7276 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 12.55 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1448 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 459.4 current US$ per person (2025)
- Rural population, annual growth rate 0.8714 % change on previous year (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Nicaragua?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Nicaragua was 115 1000 Int$ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Nicaragua?
- The highest recorded value was 115 1000 Int$ in 2014.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Nicaragua?
- The lowest recorded value was 22 1000 Int$ in 1961.
- How does Nicaragua rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Nicaragua ranks 208th out of 234 countries with data for 2023.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Nicaragua?
- Over the last ten years it is up 2.7%. The long-run trend across the full record is rising.
- Where does this Nicaragua data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.