Honduras vs Nicaragua: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Honduras
0 1000 Int$ per person
in 2024
Nicaragua
0 1000 Int$ per person
in 2023
Honduras rank
145th
Nicaragua rank
147th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Honduras
  • Nicaragua
000196119922024

How they compare

Honduras currently reports 0 1000 Int$ per person against 0 1000 Int$ per person in Nicaragua, a difference of 0 1000 Int$ per person.

That makes Honduras's figure about 2.6 times Nicaragua's.

Across all 63 years both countries report, Honduras has been ahead every year.

Honduras ranks 145th and Nicaragua ranks 147th of 160 countries.

Honduras has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Honduras Nicaragua Difference Ahead
1960s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person Honduras
1970s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person Honduras
1980s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person Honduras
1990s 0.0001 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person Honduras
2000s 0.0001 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person Honduras
2010s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person Honduras
2020s 0 1000 Int$ per person 0 1000 Int$ per person 0 1000 Int$ per person Honduras

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Honduras or Nicaragua?
Honduras, at 0 1000 Int$ per person against 0 1000 Int$ per person in Nicaragua as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Honduras and Nicaragua?
0 1000 Int$ per person, with Honduras ahead.
How many years of comparable data are there for Honduras and Nicaragua?
63 years are reported by both, from 1961 to 2023.
How do Honduras and Nicaragua rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Honduras ranks 145th and Nicaragua ranks 147th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Honduras vs Nicaragua: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/honduras/nicaragua/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/honduras/nicaragua/">Honduras vs Nicaragua: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.