Meat of pig with the bone, fresh or chilled — Production (pig) in Northern Africa
Northern Africa: Meat of pig with the bone, fresh or chilled — Production (pig) was 1,557 t in 2024. ▼ Falling
Meat of pig with the bone, fresh or chilled — Production in Northern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Northern Africa recorded 1,557 t for meat of pig with the bone, fresh or chilled — production in 2024.
Compared with earlier readings it is down 1.8% on the previous year and up 9.6% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production in Northern Africa peaked at 3,993 t in 2000 and was at its lowest, 1,234 t, in 2015.
That places Northern Africa 30th out of 30 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of pig with the bone, fresh or chilled — Production (pig) in Northern Africa, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 3,652 t | — |
| 1962 | 3,326 t | -8.9% |
| 1963 | 2,586 t | -22.2% |
| 1964 | 2,292 t | -11.4% |
| 1965 | 2,125 t | -7.3% |
| 1966 | 1,891 t | -11.0% |
| 1967 | 2,125 t | +12.4% |
| 1968 | 2,360 t | +11.0% |
| 1969 | 3,280 t | +39.0% |
| 1970 | 3,150 t | -4.0% |
| 1971 | 3,630 t | +15.2% |
| 1972 | 3,864 t | +6.4% |
| 1973 | 3,681 t | -4.7% |
| 1974 | 3,028 t | -17.7% |
| 1975 | 2,635 t | -13.0% |
| 1976 | 3,136 t | +19.0% |
| 1977 | 3,171 t | +1.1% |
| 1978 | 3,024 t | -4.6% |
| 1979 | 3,128 t | +3.4% |
| 1980 | 3,275 t | +4.7% |
| 1981 | 3,630 t | +10.8% |
| 1982 | 3,429 t | -5.5% |
| 1983 | 3,400 t | -0.8% |
| 1984 | 3,532 t | +3.9% |
| 1985 | 3,586 t | +1.5% |
| 1986 | 3,685 t | +2.8% |
| 1987 | 3,270 t | -11.3% |
| 1988 | 3,244 t | -0.8% |
| 1989 | 3,063 t | -5.6% |
| 1990 | 3,432 t | +12.0% |
| 1991 | 3,466 t | +1.0% |
| 1992 | 3,889 t | +12.2% |
| 1993 | 3,887 t | -0.1% |
| 1994 | 3,782 t | -2.7% |
| 1995 | 3,815 t | +0.9% |
| 1996 | 3,858 t | +1.1% |
| 1997 | 3,971 t | +2.9% |
| 1998 | 3,843 t | -3.2% |
| 1999 | 3,887 t | +1.1% |
| 2000 | 3,993 t | +2.7% |
| 2001 | 3,883 t | -2.8% |
| 2002 | 3,578 t | -7.9% |
| 2003 | 3,483 t | -2.7% |
| 2004 | 3,878 t | +11.3% |
| 2005 | 2,880 t | -25.7% |
| 2006 | 3,893 t | +35.2% |
| 2007 | 3,379 t | -13.2% |
| 2008 | 3,078 t | -8.9% |
| 2009 | 1,406 t | -54.3% |
| 2010 | 1,403 t | -0.2% |
| 2011 | 1,328 t | -5.3% |
| 2012 | 1,345 t | +1.3% |
| 2013 | 1,371 t | +1.9% |
| 2014 | 1,420 t | +3.6% |
| 2015 | 1,234 t | -13.1% |
| 2016 | 1,269 t | +2.8% |
| 2017 | 1,342 t | +5.8% |
| 2018 | 1,485 t | +10.6% |
| 2019 | 1,622 t | +9.3% |
| 2020 | 1,690 t | +4.2% |
| 2021 | 1,605 t | -5.0% |
| 2022 | 1,580 t | -1.6% |
| 2023 | 1,586 t | +0.4% |
| 2024 | 1,557 t | -1.8% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Production (pig) in Northern Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | -54.3% | 3,078 t | 1,406 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,626 t | 1,891 t | 3,652 t | 9 |
| 1970s | 3,245 t | 2,635 t | 3,864 t | 10 |
| 1980s | 3,411 t | 3,063 t | 3,685 t | 10 |
| 1990s | 3,783 t | 3,432 t | 3,971 t | 10 |
| 2000s | 3,345 t | 1,406 t | 3,993 t | 10 |
| 2010s | 1,382 t | 1,234 t | 1,622 t | 10 |
| 2020s | 1,603 t | 1,557 t | 1,690 t | 5 |
Countries ranked near Northern Africa
- 27 China, Taiwan Province of 780,000 t compare
- 28 Yugoslav SFR 716,400 t compare
- 29 Ukraine 672,100 t compare
- 30 Colombia 587,816 t compare
- 31 Chile 585,386 t compare
- 32 Serbia and Montenegro 562,000 t compare
- 33 Australia and New Zealand 511,939 t compare
More agriculture & rural data for Northern Africa
- Other fruits, n.e.c. — Yield, annual growth rate 0.3026 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.5578 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 4.89 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 0.8817 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 2.46 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 1.01 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 0.1423 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 4.16 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 4.01 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 4.31 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production in Northern Africa?
- Meat of pig with the bone, fresh or chilled — production in Northern Africa was 1,557 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — production recorded in Northern Africa?
- The highest recorded value was 3,993 t in 2000.
- What is the lowest meat of pig with the bone, fresh or chilled — production recorded in Northern Africa?
- The lowest recorded value was 1,234 t in 2015.
- How does Northern Africa rank for meat of pig with the bone, fresh or chilled — production?
- Northern Africa ranks 30th out of 30 groups with data for 2024.
- Is meat of pig with the bone, fresh or chilled — production rising or falling in Northern Africa?
- Over the last ten years it is up 9.6%. The long-run trend across the full record is falling.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.