Meat of pig with the bone, fresh or chilled — Production (pig) in Brunei
Brunei: Meat of pig with the bone, fresh or chilled — Production (pig) was 22.13 t in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Production in Brunei, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — production in Brunei is 22.13 t, measured in 2024. That is the lowest value across all 64 years on record.
That represents a change of down 24.0% on the previous year and down 58.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production in Brunei peaked at 966 t in 1989 and was at its lowest, 22.13 t, in 2024.
Brunei ranks 217th of 225 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production (pig) in Brunei, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 367.5 t | — |
| 1962 | 385 t | +4.8% |
| 1963 | 420 t | +9.1% |
| 1964 | 367.5 t | -12.5% |
| 1965 | 472.5 t | +28.6% |
| 1966 | 469 t | -0.7% |
| 1967 | 372.75 t | -20.5% |
| 1968 | 402.5 t | +8.0% |
| 1969 | 409.5 t | +1.7% |
| 1970 | 406 t | -0.9% |
| 1971 | 423.64 t | +4.3% |
| 1972 | 374.5 t | -11.6% |
| 1973 | 345.45 t | -7.8% |
| 1974 | 385 t | +11.4% |
| 1975 | 351.75 t | -8.6% |
| 1976 | 393.75 t | +11.9% |
| 1977 | 329 t | -16.4% |
| 1978 | 448 t | +36.2% |
| 1979 | 420 t | -6.2% |
| 1980 | 484.33 t | +15.3% |
| 1981 | 398.26 t | -17.8% |
| 1982 | 441.7 t | +10.9% |
| 1983 | 455 t | +3.0% |
| 1984 | 759.5 t | +66.9% |
| 1985 | 598.5 t | -21.2% |
| 1986 | 546 t | -8.8% |
| 1987 | 689.5 t | +26.3% |
| 1988 | 829.5 t | +20.3% |
| 1989 | 966 t | +16.5% |
| 1990 | 367.5 t | -62.0% |
| 1991 | 350 t | -4.8% |
| 1992 | 175 t | -50.0% |
| 1993 | 122.5 t | -30.0% |
| 1994 | 87.5 t | -28.6% |
| 1995 | 38.5 t | -56.0% |
| 1996 | 31.5 t | -18.2% |
| 1997 | 49 t | +55.6% |
| 1998 | 45.5 t | -7.1% |
| 1999 | 45.5 t | +0.0% |
| 2000 | 49 t | +7.7% |
| 2001 | 49 t | +0.0% |
| 2002 | 45.5 t | -7.1% |
| 2003 | 49 t | +7.7% |
| 2004 | 42 t | -14.3% |
| 2005 | 42 t | +0.0% |
| 2006 | 52.5 t | +25.0% |
| 2007 | 52.5 t | +0.0% |
| 2008 | 52.5 t | +0.0% |
| 2009 | 50.4 t | -4.0% |
| 2010 | 48.3 t | -4.2% |
| 2011 | 46.2 t | -4.3% |
| 2012 | 44.1 t | -4.5% |
| 2013 | 49.58 t | +12.4% |
| 2014 | 52.63 t | +6.2% |
| 2015 | 52.08 t | -1.0% |
| 2016 | 52.5 t | +0.8% |
| 2017 | 52.5 t | +0.0% |
| 2018 | 51.16 t | -2.6% |
| 2019 | 48.3 t | -5.6% |
| 2020 | 41.32 t | -14.5% |
| 2021 | 43.08 t | +4.3% |
| 2022 | 35.93 t | -16.6% |
| 2023 | 29.11 t | -19.0% |
| 2024 | 22.13 t | -24.0% |
Brunei compared with similar countries
- Brunei's 22.13 t is below the median for high income countries, which is 62,031 t, 0% of the median. (52 countries reporting)
- Brunei's 22.13 t is below the median for East Asia & Pacific, which is 7,419 t, 0% of the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 407.36 t | 367.5 t | 472.5 t | 9 |
| 1970s | 387.71 t | 329 t | 448 t | 10 |
| 1980s | 616.83 t | 398.26 t | 966 t | 10 |
| 1990s | 131.25 t | 31.5 t | 367.5 t | 10 |
| 2000s | 48.44 t | 42 t | 52.5 t | 10 |
| 2010s | 49.73 t | 44.1 t | 52.63 t | 10 |
| 2020s | 34.31 t | 22.13 t | 43.08 t | 5 |
Countries ranked near Brunei
- 214 Antigua and Barbuda 49.86 t compare
- 215 Saint Kitts and Nevis 44.09 t compare
- 215 Saint Kitts and Nevis 44.09 t compare
- 217 Brunei Darussalam 22.13 t compare
- 219 Tajikistan 6.38 t compare
- 219 Tajikistan 6.38 t compare
More agriculture & rural data for Brunei
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0214 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0287 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -1.44 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0118 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 380.81 current US$ per person (2025)
- Rural population, annual growth rate 0.3272 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production in Brunei?
- Meat of pig with the bone, fresh or chilled — production in Brunei was 22.13 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — production recorded in Brunei?
- The highest recorded value was 966 t in 1989.
- What is the lowest meat of pig with the bone, fresh or chilled — production recorded in Brunei?
- The lowest recorded value was 22.13 t in 2024.
- How does Brunei rank for meat of pig with the bone, fresh or chilled — production?
- Brunei ranks 217th out of 225 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — production rising or falling in Brunei?
- Over the last ten years it is down 58.0%. The long-run trend across the full record is volatile.
- Where does this Brunei data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.