Meat of pig: Producing … Meat Producing Animals/Slaughtered in Guyana
Guyana: Meat of pig: Producing … Meat Producing Animals/Slaughtered was 9,982 An in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Producing in Guyana, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Guyana recorded 9,982 An for meat of pig with the bone, fresh or chilled — producing in 2024.
Compared with earlier readings it is up 29.1% on the previous year and up 18.8% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Guyana peaked at 44,000 An in 1977 and was at its lowest, 3,950 An, in 2012.
That places Guyana 189th out of 225 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig: Producing … Meat Producing Animals/Slaughtered in Guyana, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 8,479 An | — |
| 1962 | 11,253 An | +32.7% |
| 1963 | 12,918 An | +14.8% |
| 1964 | 13,711 An | +6.1% |
| 1965 | 14,552 An | +6.1% |
| 1966 | 15,081 An | +3.6% |
| 1967 | 18,381 An | +21.9% |
| 1968 | 22,949 An | +24.9% |
| 1969 | 27,514 An | +19.9% |
| 1970 | 27,514 An | +0.0% |
| 1971 | 28,204 An | +2.5% |
| 1972 | 30,606 An | +8.5% |
| 1973 | 29,371 An | -4.0% |
| 1974 | 21,760 An | -25.9% |
| 1975 | 25,420 An | +16.8% |
| 1976 | 40,000 An | +57.4% |
| 1977 | 44,000 An | +10.0% |
| 1978 | 32,000 An | -27.3% |
| 1979 | 33,326 An | +4.1% |
| 1980 | 26,015 An | -21.9% |
| 1981 | 25,000 An | -3.9% |
| 1982 | 20,662 An | -17.4% |
| 1983 | 16,382 An | -20.7% |
| 1984 | 18,000 An | +9.9% |
| 1985 | 19,238 An | +6.9% |
| 1986 | 19,418 An | +0.9% |
| 1987 | 20,000 An | +3.0% |
| 1988 | 20,000 An | +0.0% |
| 1989 | 19,000 An | -5.0% |
| 1990 | 17,000 An | -10.5% |
| 1991 | 17,000 An | +0.0% |
| 1992 | 12,000 An | -29.4% |
| 1993 | 21,000 An | +75.0% |
| 1994 | 10,000 An | -52.4% |
| 1995 | 10,000 An | +0.0% |
| 1996 | 6,000 An | -40.0% |
| 1997 | 6,000 An | +0.0% |
| 1998 | 6,000 An | +0.0% |
| 1999 | 6,000 An | +0.0% |
| 2000 | 6,000 An | +0.0% |
| 2001 | 6,000 An | +0.0% |
| 2002 | 6,000 An | +0.0% |
| 2003 | 8,000 An | +33.3% |
| 2004 | 8,000 An | +0.0% |
| 2005 | 8,100 An | +1.2% |
| 2006 | 8,000 An | -1.2% |
| 2007 | 8,000 An | +0.0% |
| 2008 | 7,000 An | -12.5% |
| 2009 | 7,000 An | +0.0% |
| 2010 | 6,100 An | -12.9% |
| 2011 | 4,050 An | -33.6% |
| 2012 | 3,950 An | -2.5% |
| 2013 | 8,400 An | +112.7% |
| 2014 | 8,400 An | +0.0% |
| 2015 | 5,600 An | -33.3% |
| 2016 | 6,217 An | +11.0% |
| 2017 | 7,342 An | +18.1% |
| 2018 | 8,920 An | +21.5% |
| 2019 | 14,881 An | +66.8% |
| 2020 | 14,000 An | -5.9% |
| 2021 | 10,855 An | -22.5% |
| 2022 | 8,399 An | -22.6% |
| 2023 | 7,734 An | -7.9% |
| 2024 | 9,982 An | +29.1% |
Guyana compared with similar countries
- Guyana's 9,982 An is below the median for high income countries, which is 846,170 An, 1% of the median. (52 countries reporting)
- Guyana's 9,982 An is below the median for Latin America & Caribbean, which is 156,472 An, 6% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of pig: Producing … Meat Producing Animals/Slaughtered in Guyana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +112.7% | 3,950 An | 8,400 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16,093 An | 8,479 An | 27,514 An | 9 |
| 1970s | 31,220 An | 21,760 An | 44,000 An | 10 |
| 1980s | 20,372 An | 16,382 An | 26,015 An | 10 |
| 1990s | 11,100 An | 6,000 An | 21,000 An | 10 |
| 2000s | 7,210 An | 6,000 An | 8,100 An | 10 |
| 2010s | 7,386 An | 3,950 An | 14,881 An | 10 |
| 2020s | 10,194 An | 7,734 An | 14,000 An | 5 |
Countries ranked near Guyana
- 186 Sri Lanka 12,765 An compare
- 187 Morocco 12,353 An compare
- 188 Cook Islands 10,916 An compare
- 190 Mauritius 9,600 An compare
- 191 Azerbaijan 9,582 An compare
- 191 Azerbaijan 9,582 An compare
More agriculture & rural data for Guyana
- Cropland extent over the long-term, annual growth rate 0.0667 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.5382 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0287 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.25 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 11.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0773 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 2,507 current US$ per person (2025)
- Rural population, annual growth rate 0.5708 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Guyana?
- Meat of pig with the bone, fresh or chilled — producing in Guyana was 9,982 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Guyana?
- The highest recorded value was 44,000 An in 1977.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Guyana?
- The lowest recorded value was 3,950 An in 2012.
- How does Guyana rank for meat of pig with the bone, fresh or chilled — producing?
- Guyana ranks 189th out of 225 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Guyana?
- Over the last ten years it is up 18.8%. The long-run trend across the full record is volatile.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.