Meat of pig: Producing … Meat Producing Animals/Slaughtered in Azerbaijan
Azerbaijan: Meat of pig: Producing … Meat Producing Animals/Slaughtered was 9,582 An in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Producing in Azerbaijan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — producing in Azerbaijan is 9,582 An, measured in 2024.
That represents a change of up 0.9% on the previous year and down 26.3% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Azerbaijan peaked at 83,000 An in 1992 and was at its lowest, 9,090 An, in 2017.
Azerbaijan ranks 191st of 225 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig: Producing … Meat Producing Animals/Slaughtered in Azerbaijan, year by year
| Year | An | Change |
|---|---|---|
| 1992 | 83,000 An | — |
| 1993 | 42,000 An | -49.4% |
| 1994 | 32,000 An | -23.8% |
| 1995 | 32,000 An | +0.0% |
| 1996 | 25,100 An | -21.6% |
| 1997 | 22,000 An | -12.4% |
| 1998 | 18,800 An | -14.5% |
| 1999 | 22,100 An | +17.6% |
| 2000 | 14,700 An | -33.5% |
| 2001 | 16,000 An | +8.8% |
| 2002 | 17,800 An | +11.2% |
| 2003 | 21,800 An | +22.5% |
| 2004 | 27,900 An | +28.0% |
| 2005 | 28,000 An | +0.4% |
| 2006 | 24,300 An | -13.2% |
| 2007 | 18,500 An | -23.9% |
| 2008 | 18,900 An | +2.2% |
| 2009 | 15,500 An | -18.0% |
| 2010 | 15,400 An | -0.6% |
| 2011 | 14,000 An | -9.1% |
| 2012 | 14,200 An | +1.4% |
| 2013 | 14,300 An | +0.7% |
| 2014 | 13,000 An | -9.1% |
| 2015 | 13,600 An | +4.6% |
| 2016 | 9,100 An | -33.1% |
| 2017 | 9,090 An | -0.1% |
| 2018 | 9,220 An | +1.4% |
| 2019 | 9,534 An | +3.4% |
| 2020 | 9,312 An | -2.3% |
| 2021 | 9,592 An | +3.0% |
| 2022 | 9,660 An | +0.7% |
| 2023 | 9,493 An | -1.7% |
| 2024 | 9,582 An | +0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 34,625 An | 18,800 An | 83,000 An | 8 |
| 2000s | 20,340 An | 14,700 An | 28,000 An | 10 |
| 2010s | 12,144 An | 9,090 An | 15,400 An | 10 |
| 2020s | 9,528 An | 9,312 An | 9,660 An | 5 |
Countries ranked near Azerbaijan
- 188 Cook Islands 10,916 An compare
- 189 Guyana 9,982 An compare
- 190 Mauritius 9,600 An compare
- 191 Azerbaijan 9,582 An compare
- 193 Seychelles 8,720 An compare
- 194 Bahamas 7,234 An compare
- 194 Bahamas 7,234 An compare
More agriculture & rural data for Azerbaijan
- Roots and Tubers, Total — Area harvested 45,450 ha (2024)
- Oilcrops, Oil Equivalent — Yield 387.8 kg/ha (2024)
- Oilcrops, Oil Equivalent — Production 43,479 t (2024)
- Poultry Birds — Stocks 30,852 1000 An (2024)
- Pulses, Total — Area harvested 12,727 ha (2024)
- Pulses, Total — Yield 1,533 kg/ha (2024)
- Pulses, Total — Production 19,507 t (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 6.06 million An (2024)
- Sheep and Goat Meat — Production 84,101 t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 14 kg/An (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Azerbaijan?
- Meat of pig with the bone, fresh or chilled — producing in Azerbaijan was 9,582 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Azerbaijan?
- The highest recorded value was 83,000 An in 1992.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Azerbaijan?
- The lowest recorded value was 9,090 An in 2017.
- How does Azerbaijan rank for meat of pig with the bone, fresh or chilled — producing?
- Azerbaijan ranks 191st out of 225 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Azerbaijan?
- Over the last ten years it is down 26.3%. The long-run trend across the full record is volatile.
- Where does this Azerbaijan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.