Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Georgia

Georgia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 0.0042 1000 Int$ per person in 2024. ▼ Falling

Latest (2024)
0.0042 1000 Int$ per person
Change on year
up 34.7%
World rank
91st
of 150 countries
All-time high
0.0213 1000 Int$ per person
in 1997
All-time low
0.0031 1000 Int$ per person
in 2023
Years of data
31
1994–2024

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Georgia, 1994–2024

0.0050.010.0150.021994200920241994: 0.019 1000 Int$ per person1995: 0.019 1000 Int$ per person1996: 0.02 1000 Int$ per person1997: 0.021 1000 Int$ per person1998: 0.02 1000 Int$ per person1999: 0.019 1000 Int$ per person2000: 0.018 1000 Int$ per person2001: 0.017 1000 Int$ per person2002: 0.018 1000 Int$ per person2003: 0.018 1000 Int$ per person2004: 0.018 1000 Int$ per person2005: 0.017 1000 Int$ per person2006: 0.016 1000 Int$ per person2007: 0.011 1000 Int$ per person2008: 0.006 1000 Int$ per person2009: 0.004 1000 Int$ per person2010: 0.007 1000 Int$ per person2011: 0.006 1000 Int$ per person2012: 0.006 1000 Int$ per person2013: 0.008 1000 Int$ per person2014: 0.009 1000 Int$ per person2015: 0.01 1000 Int$ per person2016: 0.008 1000 Int$ per person2017: 0.008 1000 Int$ per person2018: 0.009 1000 Int$ per person2019: 0.009 1000 Int$ per person2020: 0.008 1000 Int$ per person2021: 0.008 1000 Int$ per person2022: 0.005 1000 Int$ per person2023: 0.003 1000 Int$ per person2024: 0.004 1000 Int$ per person

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

Georgia recorded 0.0042 1000 Int$ per person for meat of pig with the bone, fresh or chilled (indigenous) — gross in 2024.

Compared with earlier readings it is up 34.7% on the previous year and down 53.7% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Georgia peaked at 0.0213 1000 Int$ per person in 1997 and was at its lowest, 0.0031 1000 Int$ per person, in 2023.

That places Georgia 91st out of 150 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 31 years of available data.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Georgia, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Georgia, 1994 to 2024.
Year 1000 Int$ per person Change
1994 0.0194 1000 Int$ per person —
1995 0.0189 1000 Int$ per person -2.8%
1996 0.0201 1000 Int$ per person +6.5%
1997 0.0213 1000 Int$ per person +6.0%
1998 0.0198 1000 Int$ per person -7.3%
1999 0.0195 1000 Int$ per person -1.5%
2000 0.0178 1000 Int$ per person -8.3%
2001 0.0172 1000 Int$ per person -3.9%
2002 0.018 1000 Int$ per person +4.8%
2003 0.0183 1000 Int$ per person +1.7%
2004 0.0175 1000 Int$ per person -4.0%
2005 0.0169 1000 Int$ per person -3.4%
2006 0.0159 1000 Int$ per person -6.2%
2007 0.011 1000 Int$ per person -30.8%
2008 0.0059 1000 Int$ per person -46.6%
2009 0.0043 1000 Int$ per person -27.5%
2010 0.0067 1000 Int$ per person +57.3%
2011 0.0061 1000 Int$ per person -9.7%
2012 0.0058 1000 Int$ per person -3.6%
2013 0.0077 1000 Int$ per person +32.6%
2014 0.0092 1000 Int$ per person +18.4%
2015 0.0096 1000 Int$ per person +4.9%
2016 0.008 1000 Int$ per person -17.2%
2017 0.0075 1000 Int$ per person -5.2%
2018 0.0087 1000 Int$ per person +15.6%
2019 0.0087 1000 Int$ per person +0.1%
2020 0.0078 1000 Int$ per person -10.3%
2021 0.0083 1000 Int$ per person +6.4%
2022 0.0047 1000 Int$ per person -44.2%
2023 0.0031 1000 Int$ per person -32.4%
2024 0.0042 1000 Int$ per person +34.7%

Georgia compared with similar countries

  • Georgia's 0.0042 1000 Int$ per person is below the median for upper middle income countries, which is 0.0098 1000 Int$ per person, 43% of the median. (47 countries reporting)
  • Georgia's 0.0042 1000 Int$ per person is below the median for Europe & Central Asia, which is 0.0412 1000 Int$ per person, 10% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0198 1000 Int$ per person 0.0189 1000 Int$ per person 0.0213 1000 Int$ per person 6
2000s 0.0143 1000 Int$ per person 0.0043 1000 Int$ per person 0.0183 1000 Int$ per person 10
2010s 0.0078 1000 Int$ per person 0.0058 1000 Int$ per person 0.0096 1000 Int$ per person 10
2020s 0.0056 1000 Int$ per person 0.0031 1000 Int$ per person 0.0083 1000 Int$ per person 5

Countries ranked near Georgia

  1. 88 Guatemala 0.0047 1000 Int$ per person compare
  2. 89 Puerto Rico 0.0044 1000 Int$ per person compare
  3. 90 Nicaragua 0.0043 1000 Int$ per person compare
  4. 92 Togo 0.004 1000 Int$ per person compare
  5. 93 Guyana 0.0039 1000 Int$ per person compare
  6. 94 Bhutan 0.0039 1000 Int$ per person compare

See the full ranking of 151 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Georgia?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in Georgia was 0.0042 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Georgia?
The highest recorded value was 0.0213 1000 Int$ per person in 1997.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Georgia?
The lowest recorded value was 0.0031 1000 Int$ per person in 2023.
How does Georgia rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Georgia ranks 91st out of 150 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Georgia?
Over the last ten years it is down 53.7%. The long-run trend across the full record is falling.
Where does this Georgia data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Georgia. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/georgia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/georgia/">Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Georgia</a> — Statizoid

How this figure is calculated

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,556 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.