Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Bhutan
Bhutan: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 0.0039 1000 Int$ per person in 2024. ▼ Falling
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Bhutan, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Bhutan is 0.0039 1000 Int$ per person, measured in 2024.
The figure is down 2.8% on the previous year and up 271.2% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Bhutan peaked at 0.0054 1000 Int$ per person in 1996 and was at its lowest, 0.0009 1000 Int$ per person, in 2011.
Bhutan ranks 94th of 150 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Bhutan, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0049 1000 Int$ per person | — |
| 1962 | 0.0048 1000 Int$ per person | -1.2% |
| 1963 | 0.0048 1000 Int$ per person | -1.8% |
| 1964 | 0.0047 1000 Int$ per person | -1.3% |
| 1965 | 0.0046 1000 Int$ per person | -2.0% |
| 1966 | 0.0045 1000 Int$ per person | -2.0% |
| 1967 | 0.0044 1000 Int$ per person | -2.1% |
| 1968 | 0.0043 1000 Int$ per person | -2.7% |
| 1969 | 0.0044 1000 Int$ per person | +2.4% |
| 1970 | 0.0043 1000 Int$ per person | -2.3% |
| 1971 | 0.0042 1000 Int$ per person | -2.8% |
| 1972 | 0.0041 1000 Int$ per person | -2.3% |
| 1973 | 0.0043 1000 Int$ per person | +4.5% |
| 1974 | 0.0045 1000 Int$ per person | +6.3% |
| 1975 | 0.0044 1000 Int$ per person | -2.0% |
| 1976 | 0.0043 1000 Int$ per person | -2.5% |
| 1977 | 0.0042 1000 Int$ per person | -2.1% |
| 1978 | 0.0041 1000 Int$ per person | -2.5% |
| 1979 | 0.0041 1000 Int$ per person | -1.3% |
| 1980 | 0.005 1000 Int$ per person | +23.3% |
| 1981 | 0.0039 1000 Int$ per person | -22.5% |
| 1982 | 0.0039 1000 Int$ per person | -1.1% |
| 1983 | 0.004 1000 Int$ per person | +2.8% |
| 1984 | 0.004 1000 Int$ per person | +0.4% |
| 1985 | 0.0039 1000 Int$ per person | -2.9% |
| 1986 | 0.0042 1000 Int$ per person | +7.7% |
| 1987 | 0.004 1000 Int$ per person | -3.0% |
| 1988 | 0.0039 1000 Int$ per person | -2.9% |
| 1989 | 0.0038 1000 Int$ per person | -2.9% |
| 1990 | 0.0038 1000 Int$ per person | +0.6% |
| 1991 | 0.0036 1000 Int$ per person | -5.0% |
| 1992 | 0.0039 1000 Int$ per person | +5.9% |
| 1993 | 0.004 1000 Int$ per person | +3.4% |
| 1994 | 0.0041 1000 Int$ per person | +3.5% |
| 1995 | 0.0044 1000 Int$ per person | +6.2% |
| 1996 | 0.0054 1000 Int$ per person | +22.2% |
| 1997 | 0.004 1000 Int$ per person | -25.6% |
| 1998 | 0.0048 1000 Int$ per person | +19.8% |
| 1999 | 0.0047 1000 Int$ per person | -0.6% |
| 2000 | 0.0042 1000 Int$ per person | -12.1% |
| 2001 | 0.004 1000 Int$ per person | -2.9% |
| 2002 | 0.0039 1000 Int$ per person | -2.7% |
| 2003 | 0.0033 1000 Int$ per person | -16.6% |
| 2004 | 0.0032 1000 Int$ per person | -1.8% |
| 2005 | 0.0022 1000 Int$ per person | -30.2% |
| 2006 | 0.0016 1000 Int$ per person | -29.5% |
| 2007 | 0.0015 1000 Int$ per person | -6.5% |
| 2008 | 0.0014 1000 Int$ per person | -2.5% |
| 2009 | 0.001 1000 Int$ per person | -34.1% |
| 2010 | 0.0012 1000 Int$ per person | +26.7% |
| 2011 | 0.0009 1000 Int$ per person | -27.7% |
| 2012 | 0.0021 1000 Int$ per person | +142.2% |
| 2013 | 0.0013 1000 Int$ per person | -37.2% |
| 2014 | 0.0011 1000 Int$ per person | -20.8% |
| 2015 | 0.0012 1000 Int$ per person | +17.9% |
| 2016 | 0.0019 1000 Int$ per person | +55.0% |
| 2017 | 0.0024 1000 Int$ per person | +25.9% |
| 2018 | 0.0028 1000 Int$ per person | +14.0% |
| 2019 | 0.0029 1000 Int$ per person | +4.8% |
| 2020 | 0.0022 1000 Int$ per person | -24.1% |
| 2021 | 0.0017 1000 Int$ per person | -20.4% |
| 2022 | 0.0031 1000 Int$ per person | +79.4% |
| 2023 | 0.004 1000 Int$ per person | +28.2% |
| 2024 | 0.0039 1000 Int$ per person | -2.8% |
Bhutan compared with similar countries
- Bhutan's 0.0039 1000 Int$ per person is above the median for lower middle income countries, which is 0.0024 1000 Int$ per person, 1.6× the median. (36 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Bhutan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | +142.2% | 0.0009 1000 Int$ per person | 0.0021 1000 Int$ per person |
| 2022 | +79.4% | 0.0017 1000 Int$ per person | 0.0031 1000 Int$ per person |
| 2016 | +55.0% | 0.0012 1000 Int$ per person | 0.0019 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0046 1000 Int$ per person | 0.0043 1000 Int$ per person | 0.0049 1000 Int$ per person | 9 |
| 1970s | 0.0043 1000 Int$ per person | 0.0041 1000 Int$ per person | 0.0045 1000 Int$ per person | 10 |
| 1980s | 0.0041 1000 Int$ per person | 0.0038 1000 Int$ per person | 0.005 1000 Int$ per person | 10 |
| 1990s | 0.0043 1000 Int$ per person | 0.0036 1000 Int$ per person | 0.0054 1000 Int$ per person | 10 |
| 2000s | 0.0026 1000 Int$ per person | 0.001 1000 Int$ per person | 0.0042 1000 Int$ per person | 10 |
| 2010s | 0.0018 1000 Int$ per person | 0.0009 1000 Int$ per person | 0.0029 1000 Int$ per person | 10 |
| 2020s | 0.003 1000 Int$ per person | 0.0017 1000 Int$ per person | 0.004 1000 Int$ per person | 5 |
Countries ranked near Bhutan
More agriculture & rural data for Bhutan
- Agriculture, forestry, and fishing, value added (current US$), annual 3.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1368 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 614.64 current US$ per person (2025)
- Rural population, annual growth rate -0.8653 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5657 units per person (2025)
- Share of GDP from agriculture 13.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.7% (2025)
- Agricultural raw materials exports 2.0% (2025)
- Agricultural raw materials imports 1.8% (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Bhutan?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Bhutan was 0.0039 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Bhutan?
- The highest recorded value was 0.0054 1000 Int$ per person in 1996.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Bhutan?
- The lowest recorded value was 0.0009 1000 Int$ per person in 2011.
- How does Bhutan rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Bhutan ranks 94th out of 150 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Bhutan?
- Over the last ten years it is up 271.2%. The long-run trend across the full record is falling.
- Where does this Bhutan data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.