Meat of pig: Gross Production Index Number … Meat Number Index 100 in Luxembourg
Luxembourg: Meat of pig: Gross Production Index Number … Meat Number Index 100 was 96.25 in 2017. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Luxembourg, 2000–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
Luxembourg recorded 96.25 for meat of pig with the bone, fresh or chilled (indigenous) — gross in 2017.
Compared with earlier readings it is up 8.8% on the previous year and up 5.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Luxembourg peaked at 108.28 in 2015 and was at its lowest, 68.42, in 2010.
Luxembourg ranks 116th of 178 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 18 years of available data.
Meat of pig: Gross Production Index Number … Meat Number Index 100 in Luxembourg, year by year
| Year | Value | Change |
|---|---|---|
| 2000 | 99.65 | — |
| 2001 | 78.15 | -21.6% |
| 2002 | 82.09 | +5.0% |
| 2003 | 91.4 | +11.3% |
| 2004 | 87.27 | -4.5% |
| 2005 | 85.94 | -1.5% |
| 2006 | 85.08 | -1.0% |
| 2007 | 90.92 | +6.9% |
| 2008 | 69.43 | -23.6% |
| 2009 | 76.16 | +9.7% |
| 2010 | 68.42 | -10.2% |
| 2011 | 89.35 | +30.6% |
| 2012 | 101.19 | +13.3% |
| 2013 | 106.09 | +4.8% |
| 2014 | 103.28 | -2.6% |
| 2015 | 108.28 | +4.8% |
| 2016 | 88.44 | -18.3% |
| 2017 | 96.25 | +8.8% |
Luxembourg compared with similar countries
- Luxembourg's 96.25 is below the median for high income countries, which is 97.93, 98% of the median. (50 countries reporting)
- Luxembourg's 96.25 is below the median for Europe & Central Asia, which is 96.77, 99% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 84.61 | 69.43 | 99.65 | 10 |
| 2010s | 95.16 | 68.42 | 108.28 | 8 |
Countries ranked near Luxembourg
More agriculture & rural data for Luxembourg
- Cropland extent over the long-term, annual growth rate 0.0303 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0928 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0303 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0928 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 20.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0023 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.94 current US$ per person (2025)
- Rural population, annual growth rate 0.6761 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Luxembourg?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Luxembourg was 96.25 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Luxembourg?
- The highest recorded value was 108.28 in 2015.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Luxembourg?
- The lowest recorded value was 68.42 in 2010.
- How does Luxembourg rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Luxembourg ranks 116th out of 178 countries with data for 2017.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Luxembourg?
- Over the last ten years it is up 5.9%. The long-run trend across the full record is rising.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.