Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Somalia

Somalia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 96.14 in 2024. ▼ Falling

Latest (2024)
96.14
Change on year
down 1.1%
World rank
106th
of 162 countries
All-time high
296.53
in 1988
All-time low
81.4
in 1961
Years of data
64
1961–2024

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Somalia, 1961–2024

100150200250300196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross in Somalia stood at 96.14.

Compared with earlier readings it is down 1.1% on the previous year and down 2.7% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Somalia peaked at 296.53 in 1988 and was at its lowest, 81.4, in 1961.

That places Somalia 106th out of 162 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Somalia, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Somalia, 1961 to 2024.
Year Value Change
1961 81.4
1962 87.22 +7.1%
1963 101.75 +16.7%
1964 116.29 +14.3%
1965 135.67 +16.7%
1966 145.36 +7.1%
1967 155.05 +6.7%
1968 174.43 +12.5%
1969 184.12 +5.6%
1970 188.97 +2.6%
1971 193.81 +2.6%
1972 203.5 +5.0%
1973 209.32 +2.9%
1974 218.04 +4.2%
1975 223.85 +2.7%
1976 232.58 +3.9%
1977 238.39 +2.5%
1978 247.11 +3.7%
1979 255.83 +3.5%
1980 261.65 +2.3%
1981 267.46 +2.2%
1982 276.18 +3.3%
1983 282 +2.1%
1984 284.91 +1.0%
1985 290.72 +2.0%
1986 293.63 +1.0%
1987 293.63 +0.0%
1988 296.53 +1.0%
1989 296.53 +0.0%
1990 290.72 -2.0%
1991 203.5 -30.0%
1992 87.22 -57.1%
1993 101.75 +16.7%
1994 111.44 +9.5%
1995 116.29 +4.4%
1996 125.98 +8.3%
1997 130.82 +3.8%
1998 116.29 -11.1%
1999 111.44 -4.2%
2000 116.29 +4.4%
2001 121.13 +4.2%
2002 121.13 +0.0%
2003 130.82 +8.0%
2004 133.25 +1.9%
2005 140.51 +5.4%
2006 121.13 -13.8%
2007 121.13 +0.0%
2008 121.13 +0.0%
2009 121.13 +0.0%
2010 111.44 -8.0%
2011 96.91 -13.0%
2012 96.91 +0.0%
2013 96.91 +0.0%
2014 98.85 +2.0%
2015 100.57 +1.7%
2016 100.58 +0.0%
2017 100.01 -0.6%
2018 99.37 -0.6%
2019 98.84 -0.5%
2020 98.32 -0.5%
2021 97.83 -0.5%
2022 98.36 +0.5%
2023 97.25 -1.1%
2024 96.14 -1.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 131.25 81.4 184.12 9
1970s 221.14 188.97 255.83 10
1980s 284.32 261.65 296.53 10
1990s 139.55 87.22 290.72 10
2000s 124.76 116.29 140.51 10
2010s 100.04 96.91 111.44 10
2020s 97.58 96.14 98.36 5

Countries ranked near Somalia

  1. 103 Germany 96.74 compare
  2. 104 Denmark 96.3 compare
  3. 105 Luxembourg 96.25 compare
  4. 107 Austria 96.06 compare
  5. 108 Finland 95.86 compare
  6. 108 Guinea-Bissau 95.86 compare

See the full ranking of 208 places →

More agriculture & rural data for Somalia

All data for Somalia →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Somalia?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in Somalia was 96.14 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Somalia?
The highest recorded value was 296.53 in 1988.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Somalia?
The lowest recorded value was 81.4 in 1961.
How does Somalia rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Somalia ranks 106th out of 162 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Somalia?
Over the last ten years it is down 2.7%. The long-run trend across the full record is falling.
Where does this Somalia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Somalia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-index-number-2014/somalia-fed-rep/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 12,121 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.