Meat of pig: Gross Production Index Number … Meat Number Index 100 in Lebanon
Lebanon: Meat of pig: Gross Production Index Number … Meat Number Index 100 was 94.68 in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Lebanon, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Lebanon is 94.68, measured in 2024.
Compared with earlier readings it is up 0.2% on the previous year and down 7.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Lebanon peaked at 672.01 in 1993 and was at its lowest, 37.1, in 1961.
Lebanon ranks 125th of 178 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig: Gross Production Index Number … Meat Number Index 100 in Lebanon, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 37.1 | — |
| 1962 | 38.5 | +3.8% |
| 1963 | 37.8 | -1.8% |
| 1964 | 37.8 | +0.0% |
| 1965 | 51.8 | +37.0% |
| 1966 | 51.8 | +0.0% |
| 1967 | 51.66 | -0.3% |
| 1968 | 75.6 | +46.3% |
| 1969 | 74.2 | -1.9% |
| 1970 | 84.7 | +14.2% |
| 1971 | 76.3 | -9.9% |
| 1972 | 69.65 | -8.7% |
| 1973 | 97.83 | +40.5% |
| 1974 | 91 | -7.0% |
| 1975 | 98 | +7.7% |
| 1976 | 84 | -14.3% |
| 1977 | 88.2 | +5.0% |
| 1978 | 84 | -4.8% |
| 1979 | 77 | -8.3% |
| 1980 | 84 | +9.1% |
| 1981 | 91 | +8.3% |
| 1982 | 105 | +15.4% |
| 1983 | 133 | +26.7% |
| 1984 | 182 | +36.8% |
| 1985 | 238 | +30.8% |
| 1986 | 315.01 | +32.4% |
| 1987 | 455.01 | +44.4% |
| 1988 | 441.01 | -3.1% |
| 1989 | 455.01 | +3.2% |
| 1990 | 476.01 | +4.6% |
| 1991 | 490.01 | +2.9% |
| 1992 | 546.01 | +11.4% |
| 1993 | 672.01 | +23.1% |
| 1994 | 630.01 | -6.2% |
| 1995 | 560.01 | -11.1% |
| 1996 | 490.01 | -12.5% |
| 1997 | 344.62 | -29.7% |
| 1998 | 413.88 | +20.1% |
| 1999 | 314.18 | -24.1% |
| 2000 | 305.46 | -2.8% |
| 2001 | 280.01 | -8.3% |
| 2002 | 241.82 | -13.6% |
| 2003 | 165.46 | -31.6% |
| 2004 | 152.73 | -7.7% |
| 2005 | 140 | -8.3% |
| 2006 | 127.28 | -9.1% |
| 2007 | 114.55 | -10.0% |
| 2008 | 109.9 | -4.1% |
| 2009 | 101.82 | -7.4% |
| 2010 | 98 | -3.8% |
| 2011 | 96.6 | -1.4% |
| 2012 | 98 | +1.4% |
| 2013 | 99.8 | +1.8% |
| 2014 | 102.23 | +2.4% |
| 2015 | 100.52 | -1.7% |
| 2016 | 97.25 | -3.3% |
| 2017 | 93.1 | -4.3% |
| 2018 | 95.47 | +2.5% |
| 2019 | 94.25 | -1.3% |
| 2020 | 92.58 | -1.8% |
| 2021 | 92.21 | -0.4% |
| 2022 | 94.28 | +2.2% |
| 2023 | 94.48 | +0.2% |
| 2024 | 94.68 | +0.2% |
Lebanon compared with similar countries
- Lebanon's 94.68 is below the median for lower middle income countries, which is 110.97, 85% of the median. (35 countries reporting)
- Lebanon's 94.68 is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 94.68, 1.0× the median. (7 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 50.7 | 37.1 | 75.6 | 9 |
| 1970s | 85.07 | 69.65 | 98 | 10 |
| 1980s | 249.9 | 84 | 455.01 | 10 |
| 1990s | 493.68 | 314.18 | 672.01 | 10 |
| 2000s | 173.9 | 101.82 | 305.46 | 10 |
| 2010s | 97.52 | 93.1 | 102.23 | 10 |
| 2020s | 93.65 | 92.21 | 94.68 | 5 |
Countries ranked near Lebanon
More agriculture & rural data for Lebanon
- Cropland extent over the long-term, annual growth rate 0.8243 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2024)
- Cropland extent over the long-term, per capita 0.0491 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.3428 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2024)
- Agricultural area over the long-term, per capita 0.1174 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 39.87 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0105 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 46.75 current US$ per person (2024)
- Rural population, annual growth rate -2.03 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Lebanon?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Lebanon was 94.68 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Lebanon?
- The highest recorded value was 672.01 in 1993.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Lebanon?
- The lowest recorded value was 37.1 in 1961.
- How does Lebanon rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Lebanon ranks 125th out of 178 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Lebanon?
- Over the last ten years it is down 7.4%. The long-run trend across the full record is volatile.
- Where does this Lebanon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.