Meat of pig: Gross Production Index Number … Meat Number Index 100 in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Meat of pig: Gross Production Index Number … Meat Number Index 100 was 142.71 in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Bolivia (Plurinational State of), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Bolivia (Plurinational State of) recorded 142.71 for meat of pig with the bone, fresh or chilled (indigenous) — gross in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 6.0% on the previous year and up 47.5% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Bolivia (Plurinational State of) peaked at 142.71 in 2024 and was at its lowest, 19.5, in 1961.
Bolivia (Plurinational State of) ranks 35th of 178 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of pig: Gross Production Index Number … Meat Number Index 100 in Bolivia (Plurinational State of), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 19.5 | — |
| 1962 | 19.88 | +1.9% |
| 1963 | 20.22 | +1.7% |
| 1964 | 20.58 | +1.8% |
| 1965 | 22.17 | +7.7% |
| 1966 | 22.36 | +0.9% |
| 1967 | 22.65 | +1.3% |
| 1968 | 24.46 | +8.0% |
| 1969 | 26.36 | +7.8% |
| 1970 | 28.9 | +9.6% |
| 1971 | 30.25 | +4.7% |
| 1972 | 31.71 | +4.8% |
| 1973 | 33.3 | +5.0% |
| 1974 | 34.96 | +5.0% |
| 1975 | 37 | +5.8% |
| 1976 | 38.8 | +4.9% |
| 1977 | 41.3 | +6.4% |
| 1978 | 43.09 | +4.3% |
| 1979 | 45.12 | +4.7% |
| 1980 | 50.09 | +11.0% |
| 1981 | 51.68 | +3.2% |
| 1982 | 53.54 | +3.6% |
| 1983 | 65.47 | +22.3% |
| 1984 | 55.77 | -14.8% |
| 1985 | 57.89 | +3.8% |
| 1986 | 56.33 | -2.7% |
| 1987 | 59.91 | +6.4% |
| 1988 | 63.59 | +6.1% |
| 1989 | 56.55 | -11.1% |
| 1990 | 68.55 | +21.2% |
| 1991 | 43.24 | -36.9% |
| 1992 | 45.5 | +5.2% |
| 1993 | 47.92 | +5.3% |
| 1994 | 50.5 | +5.4% |
| 1995 | 53.13 | +5.2% |
| 1996 | 55.79 | +5.0% |
| 1997 | 58.22 | +4.4% |
| 1998 | 60.87 | +4.6% |
| 1999 | 63.73 | +4.7% |
| 2000 | 66.49 | +4.3% |
| 2001 | 68.98 | +3.7% |
| 2002 | 71.07 | +3.0% |
| 2003 | 72.9 | +2.6% |
| 2004 | 74.72 | +2.5% |
| 2005 | 76.52 | +2.4% |
| 2006 | 78.37 | +2.4% |
| 2007 | 80.14 | +2.3% |
| 2008 | 82.2 | +2.6% |
| 2009 | 84.44 | +2.7% |
| 2010 | 87.99 | +4.2% |
| 2011 | 90.54 | +2.9% |
| 2012 | 94.02 | +3.8% |
| 2013 | 95.06 | +1.1% |
| 2014 | 96.75 | +1.8% |
| 2015 | 98.28 | +1.6% |
| 2016 | 104.97 | +6.8% |
| 2017 | 110.9 | +5.6% |
| 2018 | 114.58 | +3.3% |
| 2019 | 123.61 | +7.9% |
| 2020 | 121.14 | -2.0% |
| 2021 | 122.12 | +0.8% |
| 2022 | 128.97 | +5.6% |
| 2023 | 134.64 | +4.4% |
| 2024 | 142.71 | +6.0% |
Biggest year-on-year movements
Years where Meat of pig: Gross Production Index Number … Meat Number Index 100 in Bolivia (Plurinational State of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | -36.9% | 68.55 | 43.24 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22.02 | 19.5 | 26.36 | 9 |
| 1970s | 36.44 | 28.9 | 45.12 | 10 |
| 1980s | 57.08 | 50.09 | 65.47 | 10 |
| 1990s | 54.75 | 43.24 | 68.55 | 10 |
| 2000s | 75.58 | 66.49 | 84.44 | 10 |
| 2010s | 101.67 | 87.99 | 123.61 | 10 |
| 2020s | 129.92 | 121.14 | 142.71 | 5 |
Countries ranked near Bolivia (Plurinational State of)
More agriculture & rural data for Bolivia (Plurinational State of)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 5.67 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 2.47 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -0.1522 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 7.85 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 2.7 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 8.46 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 0.1146 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) -2.2 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 18.48 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 1.01 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Bolivia (Plurinational State of)?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Bolivia (Plurinational State of) was 142.71 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 142.71 in 2024.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 19.5 in 1961.
- How does Bolivia (Plurinational State of) rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Bolivia (Plurinational State of) ranks 35th out of 178 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is up 47.5%. The long-run trend across the full record is rising.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.