Bolivia (Plurinational State of) vs Seychelles: Meat of pig: Gross Production Index Number … Meat Number Index 100

Bolivia (Plurinational State of)
142.71
in 2024
Seychelles
144.67
in 2024
Bolivia (Plurinational State of) rank
35th
Seychelles rank
33rd

Meat of pig: Gross Production Index Number … Meat Number Index 100 over time

  • Bolivia (Plurinational State of)
  • Seychelles
050100150200250196119922024

How they compare

Seychelles currently reports 144.67 against 142.71 in Bolivia (Plurinational State of), a difference of 1.96.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Bolivia (Plurinational State of) ahead.

Bolivia (Plurinational State of) ranks 35th and Seychelles ranks 33rd of 178 countries.

Across the 7 decades both report, Bolivia (Plurinational State of) averaged higher in 1 and Seychelles in 6.

Head to head by decade

Decade Bolivia (Plurinational State of) Seychelles Difference Ahead
1960s 22.02 19.63 2.39 Bolivia (Plurinational State of)
1970s 36.44 93.39 56.95 Seychelles
1980s 57.08 180.53 123.45 Seychelles
1990s 54.75 230.56 175.81 Seychelles
2000s 75.58 100.96 25.38 Seychelles
2010s 101.67 101.91 0.235 Seychelles
2020s 129.92 149.07 19.15 Seychelles

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Bolivia (Plurinational State of) or Seychelles?
Seychelles, at 144.67 against 142.71 in Bolivia (Plurinational State of) as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Bolivia (Plurinational State of) and Seychelles?
1.96, with Seychelles ahead.
How many years of comparable data are there for Bolivia (Plurinational State of) and Seychelles?
64 years are reported by both, from 1961 to 2024.
How do Bolivia (Plurinational State of) and Seychelles rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Bolivia (Plurinational State of) ranks 35th and Seychelles ranks 33rd of 178 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Bolivia (Plurinational State of) vs Seychelles: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-index-number-2014/bolivia-plurinational-state-of/seychelles/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-index-number-2014/bolivia-plurinational-state-of/seychelles/">Bolivia (Plurinational State of) vs Seychelles: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 12,121 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.