Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Solomon Islands

Solomon Islands: Meat of pig with the bone, fresh or chilled (indigenous) — Gross per was 79.99 in 2024. ▼ Falling

Latest (2024)
79.99
Change on year
down 1.9%
World rank
121st
of 162 countries
All-time high
172.62
in 1974
All-time low
79.99
in 2024
Years of data
64
1961–2024

Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Solomon Islands, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross per in Solomon Islands stood at 79.99. That is the lowest value across all 64 years on record.

That represents a change of down 1.9% on the previous year and down 22.0% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross per in Solomon Islands peaked at 172.62 in 1974 and was at its lowest, 79.99, in 2024.

Solomon Islands ranks 121st of 162 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Solomon Islands, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Solomon Islands, 1961 to 2024.
Year Value Change
1961 114.23
1962 117.24 +2.6%
1963 119.36 +1.8%
1964 119.96 +0.5%
1965 123.72 +3.1%
1966 127.22 +2.8%
1967 130.45 +2.5%
1968 133.38 +2.2%
1969 141.97 +6.4%
1970 156 +9.9%
1971 158.15 +1.4%
1972 165.45 +4.6%
1973 172.04 +4.0%
1974 172.62 +0.3%
1975 171.28 -0.8%
1976 167.42 -2.3%
1977 166.54 -0.5%
1978 165.43 -0.7%
1979 164.16 -0.8%
1980 162.38 -1.1%
1981 157.25 -3.2%
1982 155.92 -0.8%
1983 154.54 -0.9%
1984 149.4 -3.3%
1985 148.1 -0.9%
1986 139.84 -5.6%
1987 138.78 -0.8%
1988 137.67 -0.8%
1989 136.55 -0.8%
1990 135.45 -0.8%
1991 149.27 +10.2%
1992 144.84 -3.0%
1993 146.22 +1.0%
1994 141.98 -2.9%
1995 137.9 -2.9%
1996 133.97 -2.8%
1997 132.7 -0.9%
1998 129.03 -2.8%
1999 123.24 -4.5%
2000 121.61 -1.3%
2001 124.94 +2.7%
2002 123.72 -1.0%
2003 122.57 -0.9%
2004 122.49 -0.1%
2005 122.5 +0.0%
2006 120.37 -1.7%
2007 118.31 -1.7%
2008 118.31 +0.0%
2009 118.14 -0.1%
2010 112.94 -4.4%
2011 107.94 -4.4%
2012 106.72 -1.1%
2013 104.17 -2.4%
2014 102.59 -1.5%
2015 99.95 -2.6%
2016 97.45 -2.5%
2017 94.59 -2.9%
2018 90.64 -4.2%
2019 88.07 -2.8%
2020 86.08 -2.3%
2021 84.75 -1.5%
2022 83.04 -2.0%
2023 81.58 -1.8%
2024 79.99 -1.9%

Solomon Islands compared with similar countries

  • Solomon Islands's 79.99 is below the median for lower middle income countries, which is 96.22, 83% of the median. (35 countries reporting)
  • Solomon Islands's 79.99 is below the median for East Asia & Pacific, which is 87.44, 91% of the median. (23 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 125.28 114.23 141.97 9
1970s 165.91 156 172.62 10
1980s 148.04 136.55 162.38 10
1990s 137.46 123.24 149.27 10
2000s 121.3 118.14 124.94 10
2010s 100.51 88.07 112.94 10
2020s 83.09 79.99 86.08 5

Countries ranked near Solomon Islands

  1. 118 Estonia 81.63 compare
  2. 119 Malta 81.15 compare
  3. 120 New Zealand 80.14 compare
  4. 122 Dominican Republic 79.51 compare
  5. 123 Namibia 79.26 compare
  6. 124 Liberia 78.43 compare

See the full ranking of 208 places →

More agriculture & rural data for Solomon Islands

All data for Solomon Islands →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross per in Solomon Islands?
Meat of pig with the bone, fresh or chilled (indigenous) — gross per in Solomon Islands was 79.99 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross per recorded in Solomon Islands?
The highest recorded value was 172.62 in 1974.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross per recorded in Solomon Islands?
The lowest recorded value was 79.99 in 2024.
How does Solomon Islands rank for meat of pig with the bone, fresh or chilled (indigenous) — gross per?
Solomon Islands ranks 121st out of 162 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross per rising or falling in Solomon Islands?
Over the last ten years it is down 22.0%. The long-run trend across the full record is falling.
Where does this Solomon Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Solomon Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-per-capita-production-index/solomon-islands/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 12,121 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.