Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Paraguay
Paraguay: Meat of pig with the bone, fresh or chilled (indigenous) — Gross per was 161.47 in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Paraguay, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross per in Paraguay is 161.47, measured in 2024.
That represents a change of up 6.5% on the previous year and up 85.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross per in Paraguay peaked at 637.14 in 1994 and was at its lowest, 49.14, in 2008.
Paraguay ranks 17th of 162 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Paraguay, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 223.82 | — |
| 1962 | 222.14 | -0.8% |
| 1963 | 236.38 | +6.4% |
| 1964 | 249.08 | +5.4% |
| 1965 | 256.24 | +2.9% |
| 1966 | 265.87 | +3.8% |
| 1967 | 275.98 | +3.8% |
| 1968 | 282.59 | +2.4% |
| 1969 | 289.24 | +2.4% |
| 1970 | 296.35 | +2.5% |
| 1971 | 303.66 | +2.5% |
| 1972 | 311.54 | +2.6% |
| 1973 | 319.29 | +2.5% |
| 1974 | 328.6 | +2.9% |
| 1975 | 341.04 | +3.8% |
| 1976 | 356.08 | +4.4% |
| 1977 | 366.16 | +2.8% |
| 1978 | 391.05 | +6.8% |
| 1979 | 435.62 | +11.4% |
| 1980 | 466.45 | +7.1% |
| 1981 | 498.85 | +6.9% |
| 1982 | 509.41 | +2.1% |
| 1983 | 507.18 | -0.4% |
| 1984 | 507.88 | +0.1% |
| 1985 | 508.56 | +0.1% |
| 1986 | 496.8 | -2.3% |
| 1987 | 485.44 | -2.3% |
| 1988 | 479.1 | -1.3% |
| 1989 | 486.06 | +1.5% |
| 1990 | 489.41 | +0.7% |
| 1991 | 486.26 | -0.6% |
| 1992 | 497.19 | +2.2% |
| 1993 | 485.89 | -2.3% |
| 1994 | 637.14 | +31.1% |
| 1995 | 632.81 | -0.7% |
| 1996 | 550.28 | -13.0% |
| 1997 | 546.09 | -0.8% |
| 1998 | 540.52 | -1.0% |
| 1999 | 534.73 | -1.1% |
| 2000 | 139.71 | -73.9% |
| 2001 | 139.2 | -0.4% |
| 2002 | 106.11 | -23.8% |
| 2003 | 114.12 | +7.5% |
| 2004 | 116.76 | +2.3% |
| 2005 | 111.67 | -4.4% |
| 2006 | 102.87 | -7.9% |
| 2007 | 95.18 | -7.5% |
| 2008 | 49.14 | -48.4% |
| 2009 | 52.63 | +7.1% |
| 2010 | 61.6 | +17.0% |
| 2011 | 65.14 | +5.7% |
| 2012 | 70.07 | +7.6% |
| 2013 | 81.9 | +16.9% |
| 2014 | 87.09 | +6.3% |
| 2015 | 94.01 | +7.9% |
| 2016 | 118.91 | +26.5% |
| 2017 | 129.93 | +9.3% |
| 2018 | 152.43 | +17.3% |
| 2019 | 149.78 | -1.7% |
| 2020 | 161.26 | +7.7% |
| 2021 | 167.15 | +3.7% |
| 2022 | 166.89 | -0.2% |
| 2023 | 151.6 | -9.2% |
| 2024 | 161.47 | +6.5% |
Paraguay compared with similar countries
- Paraguay's 161.47 is above the median for upper middle income countries, which is 99.19, 1.6× the median. (47 countries reporting)
- Paraguay's 161.47 is above the median for Latin America & Caribbean, which is 102.13, 1.6× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | -73.9% | 534.73 | 139.71 |
| 2008 | -48.4% | 95.18 | 49.14 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 255.7 | 222.14 | 289.24 | 9 |
| 1970s | 344.94 | 296.35 | 435.62 | 10 |
| 1980s | 494.57 | 466.45 | 509.41 | 10 |
| 1990s | 540.03 | 485.89 | 637.14 | 10 |
| 2000s | 102.74 | 49.14 | 139.71 | 10 |
| 2010s | 101.09 | 61.6 | 152.43 | 10 |
| 2020s | 161.67 | 151.6 | 167.15 | 5 |
Countries ranked near Paraguay
- 14 Burundi 167.79 compare
- 15 Sao Tome and Principe 164.97 compare
- 15 Polynesia 74.62 compare
- 16 Saint Lucia 161.6 compare
- 17 Republic of Moldova 37.65 compare
- 18 Russian Federation 157.87 compare
- 19 Kenya 157.6 compare
- 20 Argentina 154.93 compare
More agriculture & rural data for Paraguay
- Agriculture, forestry, and fishing, value added (current US$), annual 14.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 817.98 current US$ per person (2025)
- Rural population, annual growth rate -0.5603 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2961 units per person (2025)
- Share of GDP from agriculture 11.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 11.6% (2025)
- Agricultural raw materials exports 1.6% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross per in Paraguay?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross per in Paraguay was 161.47 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross per recorded in Paraguay?
- The highest recorded value was 637.14 in 1994.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross per recorded in Paraguay?
- The lowest recorded value was 49.14 in 2008.
- How does Paraguay rank for meat of pig with the bone, fresh or chilled (indigenous) — gross per?
- Paraguay ranks 17th out of 162 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross per rising or falling in Paraguay?
- Over the last ten years it is up 85.4%. The long-run trend across the full record is volatile.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.