Meat of pig: Gross per capita Production … capita Number Index 100 in China, Taiwan Province of
China, Taiwan Province of: Meat of pig: Gross per capita Production … capita Number Index 100 was 95.85 in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in China, Taiwan Province of, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross per in China, Taiwan Province of stood at 95.85.
That represents a change of down 3.3% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross per in China, Taiwan Province of peaked at 166.8 in 1996 and was at its lowest, 43.78, in 1962.
That places China, Taiwan Province of 95th out of 178 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of pig: Gross per capita Production … capita Number Index 100 in China, Taiwan Province of, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 45.5 | — |
| 1962 | 43.78 | -3.8% |
| 1963 | 48.83 | +11.5% |
| 1964 | 50.27 | +2.9% |
| 1965 | 52.47 | +4.4% |
| 1966 | 57.34 | +9.3% |
| 1967 | 64.56 | +12.6% |
| 1968 | 64.54 | -0.0% |
| 1969 | 67.23 | +4.2% |
| 1970 | 74.69 | +11.1% |
| 1971 | 75.07 | +0.5% |
| 1972 | 76.73 | +2.2% |
| 1973 | 88.08 | +14.8% |
| 1974 | 79.64 | -9.6% |
| 1975 | 67.55 | -15.2% |
| 1976 | 85.02 | +25.9% |
| 1977 | 93.22 | +9.6% |
| 1978 | 92.12 | -1.2% |
| 1979 | 109.09 | +18.4% |
| 1980 | 94.3 | -13.6% |
| 1981 | 92.24 | -2.2% |
| 1982 | 93.61 | +1.5% |
| 1983 | 98.36 | +5.1% |
| 1984 | 108.09 | +9.9% |
| 1985 | 121.08 | +12.0% |
| 1986 | 125.07 | +3.3% |
| 1987 | 133.63 | +6.8% |
| 1988 | 128.52 | -3.8% |
| 1989 | 128.08 | -0.3% |
| 1990 | 139.71 | +9.1% |
| 1991 | 154.58 | +10.6% |
| 1992 | 153.14 | -0.9% |
| 1993 | 152.96 | -0.1% |
| 1994 | 160.76 | +5.1% |
| 1995 | 163.34 | +1.6% |
| 1996 | 166.8 | +2.1% |
| 1997 | 134.24 | -19.5% |
| 1998 | 115.37 | -14.1% |
| 1999 | 105.65 | -8.4% |
| 2000 | 117.59 | +11.3% |
| 2001 | 122.25 | +4.0% |
| 2002 | 118.24 | -3.3% |
| 2003 | 112.38 | -5.0% |
| 2004 | 112.65 | +0.2% |
| 2005 | 113.91 | +1.1% |
| 2006 | 115.85 | +1.7% |
| 2007 | 113.31 | -2.2% |
| 2008 | 106.49 | -6.0% |
| 2009 | 105.56 | -0.9% |
| 2010 | 103.84 | -1.6% |
| 2011 | 106 | +2.1% |
| 2012 | 107.23 | +1.2% |
| 2013 | 104.16 | -2.9% |
| 2014 | 99.08 | -4.9% |
| 2015 | 100.89 | +1.8% |
| 2016 | 100.03 | -0.9% |
| 2017 | 97.92 | -2.1% |
| 2018 | 99.91 | +2.0% |
| 2019 | 98.78 | -1.1% |
| 2020 | 101.73 | +3.0% |
| 2021 | 99.89 | -1.8% |
| 2022 | 98.52 | -1.4% |
| 2023 | 95.87 | -2.7% |
| 2024 | 95.85 | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 54.95 | 43.78 | 67.23 | 9 |
| 1970s | 84.12 | 67.55 | 109.09 | 10 |
| 1980s | 112.3 | 92.24 | 133.63 | 10 |
| 1990s | 144.66 | 105.65 | 166.8 | 10 |
| 2000s | 113.82 | 105.56 | 122.25 | 10 |
| 2010s | 101.78 | 97.92 | 107.23 | 10 |
| 2020s | 98.37 | 95.85 | 101.73 | 5 |
Countries ranked near China, Taiwan Province of
More agriculture & rural data for China, Taiwan Province of
- Meat of chickens, fresh or chilled — Production, annual growth rate 5.02 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 11.18 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 4.82 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 3.83 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 0.9434 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 12.49 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate 11.17 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth -3.45 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 3.72 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate -1.03 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross per in China, Taiwan Province of?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross per in China, Taiwan Province of was 95.85 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross per recorded in China, Taiwan Province of?
- The highest recorded value was 166.8 in 1996.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross per recorded in China, Taiwan Province of?
- The lowest recorded value was 43.78 in 1962.
- How does China, Taiwan Province of rank for meat of pig with the bone, fresh or chilled (indigenous) — gross per?
- China, Taiwan Province of ranks 95th out of 178 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross per rising or falling in China, Taiwan Province of?
- Over the last ten years it is down 3.3%. The long-run trend across the full record is rising.
- Where does this China, Taiwan Province of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.