Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Zambia
Zambia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross per was 96.22 in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Zambia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Zambia recorded 96.22 for meat of pig with the bone, fresh or chilled (indigenous) — gross per in 2024.
The figure is down 0.8% on the previous year and down 17.7% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross per in Zambia peaked at 185.18 in 2012 and was at its lowest, 32.67, in 1963.
Zambia ranks 85th of 162 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 50 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Zambia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 43.44 | — |
| 1962 | 39.85 | -8.3% |
| 1963 | 32.67 | -18.0% |
| 1964 | 36.29 | +11.1% |
| 1965 | 37.2 | +2.5% |
| 1966 | 43.45 | +16.8% |
| 1967 | 45.79 | +5.4% |
| 1968 | 42.05 | -8.2% |
| 1969 | 42.47 | +1.0% |
| 1970 | 41.21 | -3.0% |
| 1971 | 38.43 | -6.7% |
| 1972 | 54.3 | +41.3% |
| 1973 | 59.19 | +9.0% |
| 1974 | 59.85 | +1.1% |
| 1975 | 61.78 | +3.2% |
| 1976 | 63.21 | +2.3% |
| 1977 | 76.85 | +21.6% |
| 1978 | 78.06 | +1.6% |
| 1979 | 67.68 | -13.3% |
| 1980 | 70.87 | +4.7% |
| 1981 | 72.83 | +2.8% |
| 1982 | 74.83 | +2.7% |
| 1983 | 57.17 | -23.6% |
| 1984 | 47.57 | -16.8% |
| 1985 | 49.3 | +3.6% |
| 1986 | 50.27 | +2.0% |
| 1987 | 51.37 | +2.2% |
| 1988 | 52.61 | +2.4% |
| 1989 | 70.79 | +34.6% |
| 1990 | 69.33 | -2.1% |
| 2005 | 48.2 | -30.5% |
| 2006 | 61.06 | +26.7% |
| 2007 | 79.92 | +30.9% |
| 2008 | 101.13 | +26.5% |
| 2009 | 97.69 | -3.4% |
| 2010 | 93.48 | -4.3% |
| 2011 | 103.46 | +10.7% |
| 2012 | 185.18 | +79.0% |
| 2013 | 130.57 | -29.5% |
| 2014 | 116.93 | -10.4% |
| 2015 | 92.49 | -20.9% |
| 2016 | 90.58 | -2.1% |
| 2017 | 94.63 | +4.5% |
| 2018 | 104.37 | +10.3% |
| 2019 | 101.85 | -2.4% |
| 2020 | 84.03 | -17.5% |
| 2021 | 82.93 | -1.3% |
| 2022 | 68.66 | -17.2% |
| 2023 | 96.95 | +41.2% |
| 2024 | 96.22 | -0.8% |
Zambia compared with similar countries
- Zambia's 96.22 is above the median for lower middle income countries, which is 96.22, 1.0× the median. (35 countries reporting)
- Zambia's 96.22 is below the median for Sub-Saharan Africa, which is 103.4, 93% of the median. (39 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Zambia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | +79.0% | 103.46 | 185.18 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 40.36 | 32.67 | 45.79 | 9 |
| 1970s | 60.06 | 38.43 | 78.06 | 10 |
| 1980s | 59.76 | 47.57 | 74.83 | 10 |
| 1990s | 69.33 | 69.33 | 69.33 | 1 |
| 2000s | 77.6 | 48.2 | 101.13 | 5 |
| 2010s | 111.35 | 90.58 | 185.18 | 10 |
| 2020s | 85.76 | 68.66 | 96.95 | 5 |
Countries ranked near Zambia
More agriculture & rural data for Zambia
- Agriculture, forestry, and fishing, value added (current US$), annual 65.37 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0411 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 54.11 current US$ per person (2025)
- Rural population, annual growth rate 1.97 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.5408 units per person (2025)
- Share of GDP from agriculture 4.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross per in Zambia?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross per in Zambia was 96.22 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross per recorded in Zambia?
- The highest recorded value was 185.18 in 2012.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross per recorded in Zambia?
- The lowest recorded value was 32.67 in 1963.
- How does Zambia rank for meat of pig with the bone, fresh or chilled (indigenous) — gross per?
- Zambia ranks 85th out of 162 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross per rising or falling in Zambia?
- Over the last ten years it is down 17.7%. The long-run trend across the full record is rising.
- Where does this Zambia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 50 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.