China, Taiwan Province of vs Germany: Meat of pig: Gross per capita Production … capita Number Index 100

China, Taiwan Province of
95.85
in 2024
Germany
95.52
in 2017
China, Taiwan Province of rank
95th
Germany rank
97th

Meat of pig: Gross per capita Production … capita Number Index 100 over time

  • China, Taiwan Province of
  • Germany
5075100125150175196119922024

How they compare

China, Taiwan Province of currently reports 95.85 against 95.52 in Germany, a difference of 0.33.

The two have swapped places 9 times across 57 shared years of data; in 1961 it was Germany ahead.

China, Taiwan Province of ranks 95th and Germany ranks 97th of 178 countries.

Across the 6 decades both report, China, Taiwan Province of averaged higher in 4 and Germany in 2.

Head to head by decade

Decade China, Taiwan Province of Germany Difference Ahead
1960s 54.95 72.27 17.33 Germany
1970s 84.12 89.86 5.74 Germany
1980s 112.3 106.52 5.78 China, Taiwan Province of
1990s 144.66 83.75 60.91 China, Taiwan Province of
2000s 113.82 92.17 21.65 China, Taiwan Province of
2010s 102.39 101.27 1.13 China, Taiwan Province of

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross per, China, Taiwan Province of or Germany?
China, Taiwan Province of, at 95.85 against 95.52 in Germany as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross per between China, Taiwan Province of and Germany?
0.33, with China, Taiwan Province of ahead.
How many years of comparable data are there for China, Taiwan Province of and Germany?
57 years are reported by both, from 1961 to 2017.
How do China, Taiwan Province of and Germany rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross per?
China, Taiwan Province of ranks 95th and Germany ranks 97th of 178 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China, Taiwan Province of vs Germany: Meat of pig with the bone, fresh or chilled (indigenous) — Gross per. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-per-capita-production-index/china-taiwan-province-of/germany/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 12,121 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.