Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth in China, Taiwan Province of
China, Taiwan Province of: Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth was -3.45 % change on previous year in 2024. ◆ Volatile
Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth in China, Taiwan Province of, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
China, Taiwan Province of recorded -3.45 % change on previous year for meat of goat, fresh or chilled — yield/carcass weight, annual growth in 2024.
The figure is down 196.6% on the previous year and down 143.1% over ten years.
Over the whole period, meat of goat, fresh or chilled — yield/carcass weight, annual growth in China, Taiwan Province of peaked at 33.33 % change on previous year in 1979 and was at its lowest, -7.69 % change on previous year, in 1982.
That places China, Taiwan Province of 164th out of 185 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth in China, Taiwan Province of, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 0 % change on previous year | — |
| 1964 | 0 % change on previous year | — |
| 1965 | 0 % change on previous year | — |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | 0 % change on previous year | — |
| 1969 | 0 % change on previous year | — |
| 1970 | 0 % change on previous year | — |
| 1971 | 0 % change on previous year | — |
| 1972 | 0 % change on previous year | — |
| 1973 | 0 % change on previous year | — |
| 1974 | 0 % change on previous year | — |
| 1975 | 0 % change on previous year | — |
| 1976 | 0 % change on previous year | — |
| 1977 | 0 % change on previous year | — |
| 1978 | 0 % change on previous year | — |
| 1979 | 33.33 % change on previous year | — |
| 1980 | 8.33 % change on previous year | -75.0% |
| 1981 | 0 % change on previous year | -100.0% |
| 1982 | -7.69 % change on previous year | — |
| 1983 | 8.33 % change on previous year | -208.3% |
| 1984 | 0 % change on previous year | -100.0% |
| 1985 | 0 % change on previous year | — |
| 1986 | 0 % change on previous year | — |
| 1987 | 7.69 % change on previous year | — |
| 1988 | -7.14 % change on previous year | -192.9% |
| 1989 | 0 % change on previous year | -100.0% |
| 1990 | 7.69 % change on previous year | — |
| 1991 | 7.14 % change on previous year | -7.1% |
| 1992 | 6.67 % change on previous year | -6.7% |
| 1993 | 25 % change on previous year | +275.0% |
| 1994 | 0 % change on previous year | -100.0% |
| 1995 | 0 % change on previous year | — |
| 1996 | 0 % change on previous year | — |
| 1997 | -5 % change on previous year | — |
| 1998 | 0 % change on previous year | -100.0% |
| 1999 | 10.53 % change on previous year | — |
| 2000 | 0 % change on previous year | -100.0% |
| 2001 | 0 % change on previous year | — |
| 2002 | 0 % change on previous year | — |
| 2003 | 9.52 % change on previous year | — |
| 2004 | 0 % change on previous year | -100.0% |
| 2005 | 4.35 % change on previous year | — |
| 2006 | 0 % change on previous year | -100.0% |
| 2007 | 8.33 % change on previous year | — |
| 2008 | -3.85 % change on previous year | -146.2% |
| 2009 | 4 % change on previous year | -204.0% |
| 2010 | 0 % change on previous year | -100.0% |
| 2011 | 0 % change on previous year | — |
| 2012 | -3.85 % change on previous year | — |
| 2013 | 0 % change on previous year | -100.0% |
| 2014 | 8 % change on previous year | — |
| 2015 | 3.7 % change on previous year | -53.7% |
| 2016 | 0 % change on previous year | -100.0% |
| 2017 | 0 % change on previous year | — |
| 2018 | 0 % change on previous year | — |
| 2019 | 0 % change on previous year | — |
| 2020 | 0 % change on previous year | — |
| 2021 | 0 % change on previous year | — |
| 2022 | 0 % change on previous year | — |
| 2023 | 3.57 % change on previous year | — |
| 2024 | -3.45 % change on previous year | -196.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 8 |
| 1970s | 3.33 % change on previous year | 0 % change on previous year | 33.33 % change on previous year | 10 |
| 1980s | 0.9524 % change on previous year | -7.69 % change on previous year | 8.33 % change on previous year | 10 |
| 1990s | 5.2 % change on previous year | -5 % change on previous year | 25 % change on previous year | 10 |
| 2000s | 2.24 % change on previous year | -3.85 % change on previous year | 9.52 % change on previous year | 10 |
| 2010s | 0.7858 % change on previous year | -3.85 % change on previous year | 8 % change on previous year | 10 |
| 2020s | 0.0246 % change on previous year | -3.45 % change on previous year | 3.57 % change on previous year | 5 |
Countries ranked near China, Taiwan Province of
More agriculture & rural data for China, Taiwan Province of
- Cereals, primary — Yield, annual growth rate 0.4392 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 2.24 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate -1.3 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate -0.4776 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 1.38 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate -1.84 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate 10.57 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered -2.31 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth -2.45 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate -4.62 % change on previous year (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled — yield/carcass weight, annual growth in China, Taiwan Province of?
- Meat of goat, fresh or chilled — yield/carcass weight, annual growth in China, Taiwan Province of was -3.45 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — yield/carcass weight, annual growth recorded in China, Taiwan Province of?
- The highest recorded value was 33.33 % change on previous year in 1979.
- What is the lowest meat of goat, fresh or chilled — yield/carcass weight, annual growth recorded in China, Taiwan Province of?
- The lowest recorded value was -7.69 % change on previous year in 1982.
- How does China, Taiwan Province of rank for meat of goat, fresh or chilled — yield/carcass weight, annual growth?
- China, Taiwan Province of ranks 164th out of 185 countries with data for 2024.
- Is meat of goat, fresh or chilled — yield/carcass weight, annual growth rising or falling in China, Taiwan Province of?
- Over the last ten years it is down 143.1%. The long-run trend across the full record is volatile.
- Where does this China, Taiwan Province of data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.