Meat of pig: Gross per capita Production … capita Number Index 100 in Central Asia
Central Asia: Meat of pig: Gross per capita Production … capita Number Index 100 was 32.54 in 2024. ▼ Falling
Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Central Asia, 1992–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross per in Central Asia stood at 32.54.
The figure is down 9.8% on the previous year and down 68.5% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross per in Central Asia peaked at 156.25 in 1994 and was at its lowest, 28.28, in 1993.
That places Central Asia 30th out of 30 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 33 years of available data.
Meat of pig: Gross per capita Production … capita Number Index 100 in Central Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 37.61 | — |
| 1993 | 28.28 | -24.8% |
| 1994 | 156.25 | +452.5% |
| 1995 | 112.81 | -27.8% |
| 1996 | 96.01 | -14.9% |
| 1997 | 72.74 | -24.2% |
| 1998 | 104.51 | +43.7% |
| 1999 | 122.21 | +16.9% |
| 2000 | 98 | -19.8% |
| 2001 | 121.07 | +23.5% |
| 2002 | 110.61 | -8.6% |
| 2003 | 110.48 | -0.1% |
| 2004 | 121.83 | +10.3% |
| 2005 | 112.68 | -7.5% |
| 2006 | 113.06 | +0.3% |
| 2007 | 110.41 | -2.3% |
| 2008 | 111.12 | +0.6% |
| 2009 | 106 | -4.6% |
| 2010 | 101.69 | -4.1% |
| 2011 | 113.16 | +11.3% |
| 2012 | 106.13 | -6.2% |
| 2013 | 104.2 | -1.8% |
| 2014 | 103.43 | -0.7% |
| 2015 | 100.12 | -3.2% |
| 2016 | 96.45 | -3.7% |
| 2017 | 84.85 | -12.0% |
| 2018 | 67.14 | -20.9% |
| 2019 | 50.5 | -24.8% |
| 2020 | 48.96 | -3.0% |
| 2021 | 44.47 | -9.2% |
| 2022 | 39.05 | -12.2% |
| 2023 | 36.06 | -7.7% |
| 2024 | 32.54 | -9.8% |
Biggest year-on-year movements
Years where Meat of pig: Gross per capita Production … capita Number Index 100 in Central Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +452.5% | 28.28 | 156.25 |
| 1998 | +43.7% | 72.74 | 104.51 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 91.3 | 28.28 | 156.25 | 8 |
| 2000s | 111.53 | 98 | 121.83 | 10 |
| 2010s | 92.77 | 50.5 | 113.16 | 10 |
| 2020s | 40.22 | 32.54 | 48.96 | 5 |
Countries ranked near Central Asia
More agriculture & rural data for Central Asia
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- Edible offal of goat, fresh, chilled or frozen — Production, annual 2.06 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 1.6 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 4.91 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 4.37 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 1.6 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 4.04 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 3.07 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross per in Central Asia?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross per in Central Asia was 32.54 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross per recorded in Central Asia?
- The highest recorded value was 156.25 in 1994.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross per recorded in Central Asia?
- The lowest recorded value was 28.28 in 1993.
- How does Central Asia rank for meat of pig with the bone, fresh or chilled (indigenous) — gross per?
- Central Asia ranks 30th out of 30 groups with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross per rising or falling in Central Asia?
- Over the last ten years it is down 68.5%. The long-run trend across the full record is falling.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.