Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Tunisia

Tunisia: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) was 15 kg/An in 2024. ▲ Rising

Latest (2024)
15 kg/An
Change on year
down 6.2%
World rank
68th
of 222 countries
All-time high
16 kg/An
in 2021
All-time low
5 kg/An
in 1970
Years of data
64
1961–2024

Meat of goat, fresh or chilled — Yield/Carcass Weight in Tunisia, 1961–2024

57.51012.515196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

In 2024, meat of goat, fresh or chilled — yield/carcass weight in Tunisia stood at 15 kg/An.

The figure is down 6.2% on the previous year and up 25.0% over ten years.

Over the whole period, meat of goat, fresh or chilled — yield/carcass weight in Tunisia peaked at 16 kg/An in 2021 and was at its lowest, 5 kg/An, in 1970.

Tunisia ranks 68th of 222 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Tunisia, year by year

Annual values for Meat of goat, fresh or chilled — Yield/Carcass Weight in Tunisia, 1961 to 2024.
Year kg/An Change
1961 7 kg/An —
1962 7 kg/An +0.0%
1963 7 kg/An +0.0%
1964 6 kg/An -14.3%
1965 6 kg/An +0.0%
1966 6 kg/An +0.0%
1967 6 kg/An +0.0%
1968 6 kg/An +0.0%
1969 6 kg/An +0.0%
1970 5 kg/An -16.7%
1971 6 kg/An +20.0%
1972 6 kg/An +0.0%
1973 7 kg/An +16.7%
1974 7 kg/An +0.0%
1975 8 kg/An +14.3%
1976 7 kg/An -12.5%
1977 7 kg/An +0.0%
1978 7 kg/An +0.0%
1979 6 kg/An -14.3%
1980 6 kg/An +0.0%
1981 8 kg/An +33.3%
1982 9 kg/An +12.5%
1983 11 kg/An +22.2%
1984 10 kg/An -9.1%
1985 10 kg/An +0.0%
1986 10 kg/An +0.0%
1987 9 kg/An -10.0%
1988 11 kg/An +22.2%
1989 10 kg/An -9.1%
1990 10 kg/An +0.0%
1991 9 kg/An -10.0%
1992 10 kg/An +11.1%
1993 10 kg/An +0.0%
1994 11 kg/An +10.0%
1995 12 kg/An +9.1%
1996 11 kg/An -8.3%
1997 11 kg/An +0.0%
1998 12 kg/An +9.1%
1999 12 kg/An +0.0%
2000 11 kg/An -8.3%
2001 11 kg/An +0.0%
2002 11 kg/An +0.0%
2003 11 kg/An +0.0%
2004 11 kg/An +0.0%
2005 12 kg/An +9.1%
2006 12 kg/An +0.0%
2007 12 kg/An +0.0%
2008 12 kg/An +0.0%
2009 12 kg/An +0.0%
2010 12 kg/An +0.0%
2011 12 kg/An +0.0%
2012 12 kg/An +0.0%
2013 12 kg/An +0.0%
2014 12 kg/An +0.0%
2015 13 kg/An +8.3%
2016 13 kg/An +0.0%
2017 13 kg/An +0.0%
2018 13 kg/An +0.0%
2019 13 kg/An +0.0%
2020 14 kg/An +7.7%
2021 16 kg/An +14.3%
2022 16 kg/An +0.0%
2023 16 kg/An +0.0%
2024 15 kg/An -6.2%

Tunisia compared with similar countries

  • Tunisia's 15 kg/An is above the median for lower middle income countries, which is 13 kg/An, 1.2× the median. (38 countries reporting)
  • Tunisia's 15 kg/An is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 15 kg/An, 1.0× the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 6.33 kg/An 6 kg/An 7 kg/An 9
1970s 6.6 kg/An 5 kg/An 8 kg/An 10
1980s 9.4 kg/An 6 kg/An 11 kg/An 10
1990s 10.8 kg/An 9 kg/An 12 kg/An 10
2000s 11.5 kg/An 11 kg/An 12 kg/An 10
2010s 12.5 kg/An 12 kg/An 13 kg/An 10
2020s 15.4 kg/An 14 kg/An 16 kg/An 5

Countries ranked near Tunisia

  1. 68 Armenia 15 kg/An compare
  2. 68 Bahrain 15 kg/An compare
  3. 68 Cabo Verde 15 kg/An compare
  4. 68 Cook Islands 15 kg/An compare
  5. 68 Democratic People's Republic of Korea 15 kg/An compare
  6. 68 French Polynesia 15 kg/An compare
  7. 68 Haiti 15 kg/An compare
  8. 68 Honduras 15 kg/An compare
  9. 68 Iran (Islamic Republic of) 15 kg/An compare
  10. 68 Italy 15 kg/An compare
  11. 68 Malta 15 kg/An compare
  12. 68 Morocco 15 kg/An compare
  13. 68 Papua New Guinea 15 kg/An compare
  14. 68 Slovenia 15 kg/An compare
  15. 68 Thailand 15 kg/An compare
  16. 68 Tonga 15 kg/An compare
  17. 68 Viet Nam 15 kg/An compare
  18. 68 Polynesia 15 kg/An compare
  19. 68 Armenia 15 kg/An compare
  20. 68 Bahrain 15 kg/An compare
  21. 68 Cape Verde 15 kg/An compare

See the full ranking of 252 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is meat of goat, fresh or chilled — yield/carcass weight in Tunisia?
Meat of goat, fresh or chilled — yield/carcass weight in Tunisia was 15 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — yield/carcass weight recorded in Tunisia?
The highest recorded value was 16 kg/An in 2021.
What is the lowest meat of goat, fresh or chilled — yield/carcass weight recorded in Tunisia?
The lowest recorded value was 5 kg/An in 1970.
How does Tunisia rank for meat of goat, fresh or chilled — yield/carcass weight?
Tunisia ranks 68th out of 222 countries with data for 2024.
Is meat of goat, fresh or chilled — yield/carcass weight rising or falling in Tunisia?
Over the last ten years it is up 25.0%. The long-run trend across the full record is rising.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Yield/Carcass Weight in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-yield-carcass-weight/tunisia/

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About this data

Indicator
Meat of goat, fresh or chilled — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
252 places, 14,429 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.