Meat of goat, fresh or chilled — Production in Bahamas
Bahamas: Meat of goat, fresh or chilled — Production was 74.07 t in 2024. ▲ Rising
Meat of goat, fresh or chilled — Production in Bahamas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Bahamas recorded 74.07 t for meat of goat, fresh or chilled — production in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.6% on the previous year and up 1.9% over ten years.
Over the whole period, meat of goat, fresh or chilled — production in Bahamas peaked at 74.07 t in 2013 and was at its lowest, 13 t, in 1999.
Bahamas ranks 178th of 225 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of goat, fresh or chilled — Production in Bahamas, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 54 t | — |
| 1962 | 55.2 t | +2.2% |
| 1963 | 56.4 t | +2.2% |
| 1964 | 57.6 t | +2.1% |
| 1965 | 58.8 t | +2.1% |
| 1966 | 59.04 t | +0.4% |
| 1967 | 59.4 t | +0.6% |
| 1968 | 58.8 t | -1.0% |
| 1969 | 58.8 t | +0.0% |
| 1970 | 58.8 t | +0.0% |
| 1971 | 57.6 t | -2.0% |
| 1972 | 57.6 t | +0.0% |
| 1973 | 57 t | -1.0% |
| 1974 | 57 t | +0.0% |
| 1975 | 55.8 t | -2.1% |
| 1976 | 55.8 t | +0.0% |
| 1977 | 55.44 t | -0.6% |
| 1978 | 55.44 t | +0.0% |
| 1979 | 55.44 t | +0.0% |
| 1980 | 55.8 t | +0.6% |
| 1981 | 56.4 t | +1.1% |
| 1982 | 56.4 t | +0.0% |
| 1983 | 56.4 t | +0.0% |
| 1984 | 56.64 t | +0.4% |
| 1985 | 56.64 t | +0.0% |
| 1986 | 57 t | +0.6% |
| 1987 | 57 t | +0.0% |
| 1988 | 57 t | +0.0% |
| 1989 | 57.6 t | +1.1% |
| 1990 | 57.6 t | +0.0% |
| 1991 | 57.6 t | +0.0% |
| 1992 | 57.6 t | +0.0% |
| 1993 | 57.84 t | +0.4% |
| 1994 | 54 t | -6.6% |
| 1995 | 57.96 t | +7.3% |
| 1996 | 72 t | +24.2% |
| 1997 | 72 t | +0.0% |
| 1998 | 72 t | +0.0% |
| 1999 | 13 t | -81.9% |
| 2000 | 13 t | +0.0% |
| 2001 | 63.6 t | +389.2% |
| 2002 | 65.4 t | +2.8% |
| 2003 | 66.6 t | +1.8% |
| 2004 | 68.4 t | +2.7% |
| 2005 | 68.4 t | +0.0% |
| 2006 | 69.6 t | +1.8% |
| 2007 | 72 t | +3.4% |
| 2008 | 72 t | +0.0% |
| 2009 | 72 t | +0.0% |
| 2010 | 72 t | +0.0% |
| 2011 | 72 t | +0.0% |
| 2012 | 74.06 t | +2.9% |
| 2013 | 74.07 t | +0.0% |
| 2014 | 72.67 t | -1.9% |
| 2015 | 72.41 t | -0.4% |
| 2016 | 72.26 t | -0.2% |
| 2017 | 72.12 t | -0.2% |
| 2018 | 71.94 t | -0.2% |
| 2019 | 72.06 t | +0.2% |
| 2020 | 72.54 t | +0.7% |
| 2021 | 73.26 t | +1.0% |
| 2022 | 73.29 t | +0.0% |
| 2023 | 73.66 t | +0.5% |
| 2024 | 74.07 t | +0.6% |
Bahamas compared with similar countries
- Bahamas's 74.07 t is below the median for high income countries, which is 259.63 t, 29% of the median. (53 countries reporting)
- Bahamas's 74.07 t is below the median for Latin America & Caribbean, which is 166.83 t, 44% of the median. (30 countries reporting)
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled — Production in Bahamas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | +389.2% | 13 t | 63.6 t |
| 1999 | -81.9% | 72 t | 13 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 57.56 t | 54 t | 59.4 t | 9 |
| 1970s | 56.59 t | 55.44 t | 58.8 t | 10 |
| 1980s | 56.69 t | 55.8 t | 57.6 t | 10 |
| 1990s | 57.16 t | 13 t | 72 t | 10 |
| 2000s | 63.1 t | 13 t | 72 t | 10 |
| 2010s | 72.56 t | 71.94 t | 74.07 t | 10 |
| 2020s | 73.36 t | 72.54 t | 74.07 t | 5 |
Countries ranked near Bahamas
- 175 Réunion 84 t compare
- 176 El Salvador 75.25 t compare
- 177 China, Hong Kong SAR 74.56 t compare
- 178 Bahamas 74.07 t compare
- 180 French Polynesia 67.23 t compare
- 181 Saint Lucia 63.88 t compare
- 181 Saint Lucia 63.88 t compare
More agriculture & rural data for Bahamas
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2024)
- Cropland extent over the long-term, per capita 0.0273 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2024)
- Agricultural area over the long-term, per capita 0.0323 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 17.44 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0051 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 203.1 current US$ per person (2024)
- Rural population, annual growth rate 0.4043 % change on previous year (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled — production in Bahamas?
- Meat of goat, fresh or chilled — production in Bahamas was 74.07 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — production recorded in Bahamas?
- The highest recorded value was 74.07 t in 2013.
- What is the lowest meat of goat, fresh or chilled — production recorded in Bahamas?
- The lowest recorded value was 13 t in 1999.
- How does Bahamas rank for meat of goat, fresh or chilled — production?
- Bahamas ranks 178th out of 225 countries with data for 2024.
- Is meat of goat, fresh or chilled — production rising or falling in Bahamas?
- Over the last ten years it is up 1.9%. The long-run trend across the full record is rising.
- Where does this Bahamas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.