Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) in Tuvalu

Tuvalu: Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) was 0 An in 1992. ◆ Volatile

Latest (1992)
0 An
World rank
223rd
of 227 countries
All-time high
5 An
in 1983
All-time low
0 An
in 1961
Years of data
32
1961–1992

Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Tuvalu, 1961–1992

0123451961197619921961: 0 An1962: 0 An1963: 0 An1964: 0 An1965: 0 An1966: 0 An1967: 0 An1968: 0 An1969: 0 An1970: 0 An1971: 0 An1972: 0 An1973: 0 An1974: 0 An1975: 0 An1976: 0 An1977: 0 An1978: 0 An1979: 0 An1980: 0 An1981: 0 An1982: 0 An1983: 5 An1984: 0 An1985: 0 An1986: 5 An1987: 0 An1988: 0 An1989: 0 An1990: 0 An1991: 0 An1992: 0 An

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

Tuvalu recorded 0 An for meat of goat, fresh or chilled — producing animals/slaughtered in 1992. That is the lowest value across all 32 years on record.

Over the whole period, meat of goat, fresh or chilled — producing animals/slaughtered in Tuvalu peaked at 5 An in 1983 and was at its lowest, 0 An, in 1961.

Tuvalu ranks 223rd of 227 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) in Tuvalu, year by year

Annual values for Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Tuvalu, 1961 to 1992.
Year An Change
1961 0 An —
1962 0 An —
1963 0 An —
1964 0 An —
1965 0 An —
1966 0 An —
1967 0 An —
1968 0 An —
1969 0 An —
1970 0 An —
1971 0 An —
1972 0 An —
1973 0 An —
1974 0 An —
1975 0 An —
1976 0 An —
1977 0 An —
1978 0 An —
1979 0 An —
1980 0 An —
1981 0 An —
1982 0 An —
1983 5 An —
1984 0 An -100.0%
1985 0 An —
1986 5 An —
1987 0 An -100.0%
1988 0 An —
1989 0 An —
1990 0 An —
1991 0 An —
1992 0 An —

Tuvalu compared with similar countries

  • Tuvalu's 0 An is below the median for upper middle income countries, which is 77,565 An. (47 countries reporting)
  • Tuvalu's 0 An is below the median for East Asia & Pacific, which is 47,803 An. (20 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 An 0 An 0 An 9
1970s 0 An 0 An 0 An 10
1980s 1 An 0 An 5 An 10
1990s 0 An 0 An 0 An 3

Countries ranked near Tuvalu

  1. 220 French Guiana 100 An compare
  2. 221 Belize 79 An compare
  3. 222 New Caledonia 75 An compare
  4. 223 Bosnia and Herzegovina 0 An
  5. 223 Denmark 0 An
  6. 223 Finland 0 An
  7. 223 Ireland 0 An

See the full ranking of 257 places →

More agriculture & rural data for Tuvalu

All data for Tuvalu →

Frequently asked questions

What is meat of goat, fresh or chilled — producing animals/slaughtered in Tuvalu?
Meat of goat, fresh or chilled — producing animals/slaughtered in Tuvalu was 0 An in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Tuvalu?
The highest recorded value was 5 An in 1983.
What is the lowest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Tuvalu?
The lowest recorded value was 0 An in 1961.
How does Tuvalu rank for meat of goat, fresh or chilled — producing animals/slaughtered?
Tuvalu ranks 223rd out of 227 countries with data for 1992.
Where does this Tuvalu data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Tuvalu. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-producing-animals-slaughtered/tuvalu/

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About this data

Indicator
Meat of goat, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
257 places, 14,551 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.