Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Lao People's Democratic Republic

Lao People's Democratic Republic: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 1.33 in 2024. ◆ Volatile

Latest (2024)
1.33
Change on year
down 99.2%
World rank
19th
of 19 countries
All-time high
159.26
in 2023
All-time low
1.33
in 2024
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Lao People's Democratic Republic, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production index in Lao People's Democratic Republic is 1.33, measured in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 99.2% on the previous year and down 98.4% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Lao People's Democratic Republic peaked at 159.26 in 2023 and was at its lowest, 1.33, in 2024.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Lao People's Democratic Republic, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Lao People's Democratic Republic, 1961 to 2024.
Year Value Change
1961 3.13
1962 3.13 +0.0%
1963 3.19 +1.9%
1964 3.19 +0.0%
1965 3.19 +0.0%
1966 3.19 +0.0%
1967 3.22 +0.9%
1968 3.32 +3.1%
1969 3.38 +1.8%
1970 3.39 +0.3%
1971 3.66 +8.0%
1972 3.8 +3.8%
1973 4 +5.3%
1974 3.97 -0.7%
1975 3.66 -7.8%
1976 3.48 -4.9%
1977 3.31 -4.9%
1978 4.22 +27.5%
1979 3.62 -14.2%
1980 5.22 +44.2%
1981 5.57 +6.7%
1982 6.27 +12.6%
1983 6.96 +11.0%
1984 7.66 +10.1%
1985 9.61 +25.5%
1986 9.05 -5.8%
1987 9.75 +7.7%
1988 10.45 +7.2%
1989 12.47 +19.3%
1990 16.51 +32.4%
1991 13.86 -16.1%
1992 12.19 -12.0%
1993 14.28 +17.1%
1994 15.67 +9.7%
1995 15.6 -0.4%
1996 18.11 +16.1%
1997 18.8 +3.8%
1998 20.34 +8.2%
1999 21.94 +7.9%
2000 21.38 -2.6%
2001 23.89 +11.7%
2002 24.38 +2.1%
2003 26.26 +7.7%
2004 32.8 +24.9%
2005 36.43 +11.1%
2006 40.39 +10.9%
2007 51.53 +27.6%
2008 51.54 +0.0%
2009 69.64 +35.1%
2010 70.34 +1.0%
2011 82.88 +17.8%
2012 84.97 +2.5%
2013 89.84 +5.7%
2014 85.48 -4.9%
2015 106.46 +24.5%
2016 108.06 +1.5%
2017 114.31 +5.8%
2018 120.13 +5.1%
2019 126.14 +5.0%
2020 133.91 +6.2%
2021 135 +0.8%
2022 111.93 -17.1%
2023 159.26 +42.3%
2024 1.33 -99.2%

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Lao People's Democratic Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2024 -99.2% 159.26 1.33

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.22 3.13 3.38 9
1970s 3.71 3.31 4.22 10
1980s 8.3 5.22 12.47 10
1990s 16.73 12.19 21.94 10
2000s 37.82 21.38 69.64 10
2010s 98.86 70.34 126.14 10
2020s 108.29 1.33 159.26 5

Countries ranked near Lao People's Democratic Republic

  1. 16 Zambia 172.04 compare
  2. 16 Polynesia 96.52 compare
  3. 17 Australia 165.71 compare
  4. 17 Timor-Leste 82.3 compare
  5. 18 Chad 165.07 compare
  6. 18 Iran (Islamic Republic of) 54.15 compare
  7. 19 Australia and New Zealand 162.62 compare
  8. 20 Kenya 154.6 compare
  9. 21 Togo 153.5 compare
  10. 22 Saint Kitts and Nevis 153.24 compare

See the full ranking of 204 places →

More agriculture & rural data for Lao People's Democratic Republic

All data for Lao People's Democratic Republic →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production index in Lao People's Democratic Republic?
Meat of goat, fresh or chilled (indigenous) — gross production index in Lao People's Democratic Republic was 1.33 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Lao People's Democratic Republic?
The highest recorded value was 159.26 in 2023.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Lao People's Democratic Republic?
The lowest recorded value was 1.33 in 2024.
How does Lao People's Democratic Republic rank for meat of goat, fresh or chilled (indigenous) — gross production index?
Lao People's Democratic Republic ranks 19th out of 19 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Lao People's Democratic Republic?
Over the last ten years it is down 98.4%. The long-run trend across the full record is volatile.
Where does this Lao People's Democratic Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Lao People's Democratic Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/lao-people-s-democratic-republic/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.