Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 128.27 in 2024. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of goat, fresh or chilled (indigenous) — gross production index in Land Locked Developing Countries (LLDCs) stood at 128.27.
That represents a change of down 0.8% on the previous year and up 36.0% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Land Locked Developing Countries (LLDCs) peaked at 130.97 in 2022 and was at its lowest, 16.34, in 1962.
That places Land Locked Developing Countries (LLDCs) 7th out of 29 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Land Locked Developing Countries (LLDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 16.99 | — |
| 1962 | 16.34 | -3.8% |
| 1963 | 16.61 | +1.7% |
| 1964 | 16.83 | +1.3% |
| 1965 | 17.39 | +3.3% |
| 1966 | 18.46 | +6.2% |
| 1967 | 20.22 | +9.5% |
| 1968 | 21.09 | +4.3% |
| 1969 | 22.05 | +4.6% |
| 1970 | 22.4 | +1.6% |
| 1971 | 22.91 | +2.3% |
| 1972 | 21.37 | -6.7% |
| 1973 | 20.18 | -5.6% |
| 1974 | 21.53 | +6.7% |
| 1975 | 23.47 | +9.0% |
| 1976 | 23.29 | -0.8% |
| 1977 | 24.37 | +4.6% |
| 1978 | 27.26 | +11.9% |
| 1979 | 27.77 | +1.9% |
| 1980 | 27.9 | +0.5% |
| 1981 | 28.53 | +2.3% |
| 1982 | 29.1 | +2.0% |
| 1983 | 29.28 | +0.6% |
| 1984 | 27.03 | -7.7% |
| 1985 | 25.19 | -6.8% |
| 1986 | 26.55 | +5.4% |
| 1987 | 28.32 | +6.7% |
| 1988 | 30.01 | +6.0% |
| 1989 | 32.13 | +7.1% |
| 1990 | 33.59 | +4.5% |
| 1991 | 23.43 | -30.2% |
| 1992 | 24.5 | +4.6% |
| 1993 | 31.47 | +28.4% |
| 1994 | 32.99 | +4.8% |
| 1995 | 34.44 | +4.4% |
| 1996 | 37.18 | +8.0% |
| 1997 | 38.31 | +3.0% |
| 1998 | 41.62 | +8.6% |
| 1999 | 49.26 | +18.4% |
| 2000 | 47.47 | -3.6% |
| 2001 | 47.21 | -0.5% |
| 2002 | 49.59 | +5.0% |
| 2003 | 51.86 | +4.6% |
| 2004 | 56.9 | +9.7% |
| 2005 | 60.46 | +6.3% |
| 2006 | 63.16 | +4.5% |
| 2007 | 66.88 | +5.9% |
| 2008 | 68.55 | +2.5% |
| 2009 | 75.31 | +9.9% |
| 2010 | 78.82 | +4.7% |
| 2011 | 81.95 | +4.0% |
| 2012 | 89.44 | +9.1% |
| 2013 | 92.57 | +3.5% |
| 2014 | 94.29 | +1.9% |
| 2015 | 102.7 | +8.9% |
| 2016 | 103.01 | +0.3% |
| 2017 | 109.99 | +6.8% |
| 2018 | 116.53 | +5.9% |
| 2019 | 124.91 | +7.2% |
| 2020 | 130.03 | +4.1% |
| 2021 | 124.7 | -4.1% |
| 2022 | 130.97 | +5.0% |
| 2023 | 129.25 | -1.3% |
| 2024 | 128.27 | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18.44 | 16.34 | 22.05 | 9 |
| 1970s | 23.46 | 20.18 | 27.77 | 10 |
| 1980s | 28.4 | 25.19 | 32.13 | 10 |
| 1990s | 34.68 | 23.43 | 49.26 | 10 |
| 2000s | 58.74 | 47.21 | 75.31 | 10 |
| 2010s | 99.42 | 78.82 | 124.91 | 10 |
| 2020s | 128.64 | 124.7 | 130.97 | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 3.04 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 3.78 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 0.7037 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 2.18 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 0.4244 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 1.75 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 4.89 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -2.84 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0.3524 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.5877 % change on previous year (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production index in Land Locked Developing Countries (LLDCs)?
- Meat of goat, fresh or chilled (indigenous) — gross production index in Land Locked Developing Countries (LLDCs) was 128.27 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 130.97 in 2022.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 16.34 in 1962.
- How does Land Locked Developing Countries (LLDCs) rank for meat of goat, fresh or chilled (indigenous) — gross production index?
- Land Locked Developing Countries (LLDCs) ranks 7th out of 29 groups with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 36.0%. The long-run trend across the full record is volatile.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.