Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Asia
Asia: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 130.04 in 2024. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of goat, fresh or chilled (indigenous) — gross production index in Asia stood at 130.04. That is the highest value across all 64 years on record.
That represents a change of up 0.5% on the previous year and up 33.6% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Asia peaked at 130.04 in 2024 and was at its lowest, 12.95, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 12.95 | — |
| 1962 | 13.25 | +2.3% |
| 1963 | 13.42 | +1.3% |
| 1964 | 13.72 | +2.2% |
| 1965 | 14.08 | +2.6% |
| 1966 | 14.61 | +3.8% |
| 1967 | 14.9 | +2.0% |
| 1968 | 15.05 | +1.0% |
| 1969 | 15.32 | +1.8% |
| 1970 | 15.55 | +1.5% |
| 1971 | 16.23 | +4.4% |
| 1972 | 16.72 | +3.0% |
| 1973 | 17.52 | +4.8% |
| 1974 | 18.25 | +4.2% |
| 1975 | 19.28 | +5.6% |
| 1976 | 19.51 | +1.2% |
| 1977 | 19.86 | +1.8% |
| 1978 | 20.72 | +4.3% |
| 1979 | 21.36 | +3.1% |
| 1980 | 21.84 | +2.2% |
| 1981 | 23.18 | +6.1% |
| 1982 | 24.52 | +5.8% |
| 1983 | 26.07 | +6.3% |
| 1984 | 27.23 | +4.4% |
| 1985 | 28.43 | +4.4% |
| 1986 | 29.59 | +4.1% |
| 1987 | 32.69 | +10.5% |
| 1988 | 33.89 | +3.7% |
| 1989 | 36.43 | +7.5% |
| 1990 | 38.37 | +5.3% |
| 1991 | 38.5 | +0.3% |
| 1992 | 40.41 | +5.0% |
| 1993 | 43.3 | +7.2% |
| 1994 | 45.29 | +4.6% |
| 1995 | 49.52 | +9.3% |
| 1996 | 46.18 | -6.7% |
| 1997 | 49.79 | +7.8% |
| 1998 | 54.58 | +9.6% |
| 1999 | 57.72 | +5.8% |
| 2000 | 59.46 | +3.0% |
| 2001 | 64.3 | +8.1% |
| 2002 | 66.56 | +3.5% |
| 2003 | 69.91 | +5.0% |
| 2004 | 73.78 | +5.5% |
| 2005 | 76.71 | +4.0% |
| 2006 | 76.08 | -0.8% |
| 2007 | 79.64 | +4.7% |
| 2008 | 81.42 | +2.2% |
| 2009 | 83.91 | +3.1% |
| 2010 | 85.91 | +2.4% |
| 2011 | 86.58 | +0.8% |
| 2012 | 89.3 | +3.1% |
| 2013 | 92.63 | +3.7% |
| 2014 | 97.3 | +5.0% |
| 2015 | 99.53 | +2.3% |
| 2016 | 103.17 | +3.7% |
| 2017 | 105.88 | +2.6% |
| 2018 | 107.05 | +1.1% |
| 2019 | 111.33 | +4.0% |
| 2020 | 114.34 | +2.7% |
| 2021 | 117.9 | +3.1% |
| 2022 | 124.03 | +5.2% |
| 2023 | 129.42 | +4.3% |
| 2024 | 130.04 | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14.14 | 12.95 | 15.32 | 9 |
| 1970s | 18.5 | 15.55 | 21.36 | 10 |
| 1980s | 28.39 | 21.84 | 36.43 | 10 |
| 1990s | 46.37 | 38.37 | 57.72 | 10 |
| 2000s | 73.18 | 59.46 | 83.91 | 10 |
| 2010s | 97.87 | 85.91 | 111.33 | 10 |
| 2020s | 123.15 | 114.34 | 130.04 | 5 |
Countries ranked near Asia
More agriculture & rural data for Asia
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Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production index in Asia?
- Meat of goat, fresh or chilled (indigenous) — gross production index in Asia was 130.04 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Asia?
- The highest recorded value was 130.04 in 2024.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Asia?
- The lowest recorded value was 12.95 in 1961.
- How does Asia rank for meat of goat, fresh or chilled (indigenous) — gross production index?
- Asia ranks 7th out of 19 groups with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Asia?
- Over the last ten years it is up 33.6%. The long-run trend across the full record is volatile.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.