Meat of chickens, fresh or chilled — Yield/Carcass Weight in Samoa
Samoa: Meat of chickens, fresh or chilled — Yield/Carcass Weight was 806 g/An in 2024. ▬ Flat
Meat of chickens, fresh or chilled — Yield/Carcass Weight in Samoa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in g/An.
Analysis
In 2024, meat of chickens, fresh or chilled — yield/carcass weight in Samoa stood at 806 g/An.
That represents a change of down 5.1% on the previous year and up 0.8% over ten years.
Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight in Samoa peaked at 880 g/An in 2021 and was at its lowest, 733 g/An, in 2020.
Samoa ranks 166th of 191 countries on this measure, in the bottom quarter.
Meat of chickens, fresh or chilled — Yield/Carcass Weight in Samoa, year by year
| Year | g/An | Change |
|---|---|---|
| 1961 | 800 g/An | — |
| 1962 | 799 g/An | -0.1% |
| 1963 | 800 g/An | +0.1% |
| 1964 | 799 g/An | -0.1% |
| 1965 | 799 g/An | +0.0% |
| 1966 | 800 g/An | +0.1% |
| 1967 | 800 g/An | +0.0% |
| 1968 | 800 g/An | +0.0% |
| 1969 | 799 g/An | -0.1% |
| 1970 | 799 g/An | +0.0% |
| 1971 | 799 g/An | +0.0% |
| 1972 | 800 g/An | +0.1% |
| 1973 | 800 g/An | +0.0% |
| 1974 | 800 g/An | +0.0% |
| 1975 | 800 g/An | +0.0% |
| 1976 | 800 g/An | +0.0% |
| 1977 | 800 g/An | +0.0% |
| 1978 | 800 g/An | +0.0% |
| 1979 | 796 g/An | -0.5% |
| 1980 | 796 g/An | +0.0% |
| 1981 | 783 g/An | -1.6% |
| 1982 | 795 g/An | +1.5% |
| 1983 | 802 g/An | +0.9% |
| 1984 | 798 g/An | -0.5% |
| 1985 | 805 g/An | +0.9% |
| 1986 | 800 g/An | -0.6% |
| 1987 | 795 g/An | -0.6% |
| 1988 | 795 g/An | +0.0% |
| 1989 | 824 g/An | +3.6% |
| 1990 | 800 g/An | -2.9% |
| 1991 | 800 g/An | +0.0% |
| 1992 | 800 g/An | +0.0% |
| 1993 | 800 g/An | +0.0% |
| 1994 | 800 g/An | +0.0% |
| 1995 | 800 g/An | +0.0% |
| 1996 | 800 g/An | +0.0% |
| 1997 | 800 g/An | +0.0% |
| 1998 | 800 g/An | +0.0% |
| 1999 | 800 g/An | +0.0% |
| 2000 | 800 g/An | +0.0% |
| 2001 | 800 g/An | +0.0% |
| 2002 | 800 g/An | +0.0% |
| 2003 | 800 g/An | +0.0% |
| 2004 | 800 g/An | +0.0% |
| 2005 | 800 g/An | +0.0% |
| 2006 | 800 g/An | +0.0% |
| 2007 | 800 g/An | +0.0% |
| 2008 | 800 g/An | +0.0% |
| 2009 | 800 g/An | +0.0% |
| 2010 | 800 g/An | +0.0% |
| 2011 | 800 g/An | +0.0% |
| 2012 | 800 g/An | +0.0% |
| 2013 | 800 g/An | +0.0% |
| 2014 | 800 g/An | +0.0% |
| 2015 | 800 g/An | +0.0% |
| 2016 | 800 g/An | +0.0% |
| 2017 | 800 g/An | +0.0% |
| 2018 | 800 g/An | +0.0% |
| 2019 | 800 g/An | +0.0% |
| 2020 | 733 g/An | -8.4% |
| 2021 | 880 g/An | +20.1% |
| 2022 | 861 g/An | -2.2% |
| 2023 | 849 g/An | -1.4% |
| 2024 | 806 g/An | -5.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 799.56 g/An | 799 g/An | 800 g/An | 9 |
| 1970s | 799.4 g/An | 796 g/An | 800 g/An | 10 |
| 1980s | 799.3 g/An | 783 g/An | 824 g/An | 10 |
| 1990s | 800 g/An | 800 g/An | 800 g/An | 10 |
| 2000s | 800 g/An | 800 g/An | 800 g/An | 10 |
| 2010s | 800 g/An | 800 g/An | 800 g/An | 10 |
| 2020s | 825.8 g/An | 733 g/An | 880 g/An | 5 |
Countries ranked near Samoa
- 163 Yugoslav SFR 820 g/An compare
- 164 Equatorial Guinea 813 g/An compare
- 164 Gabon 813 g/An compare
- 167 Comoros 800 g/An compare
- 167 Ethiopia 800 g/An compare
- 167 Ethiopia PDR 800 g/An compare
- 167 Lesotho 800 g/An compare
- 167 Mauritania 800 g/An compare
- 167 Naoero 800 g/An compare
- 167 Niger 800 g/An compare
- 167 Solomon Islands 800 g/An compare
- 167 Somalia 800 g/An compare
More agriculture & rural data for Samoa
- Agriculture, forestry, and fishing, value added (current US$), annual 1.65 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0909 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 533.81 current US$ per person (2025)
- Rural population, annual growth rate 0.586 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.8249 units per person (2025)
- Share of GDP from agriculture 9.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 2.3% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — yield/carcass weight in Samoa?
- Meat of chickens, fresh or chilled — yield/carcass weight in Samoa was 806 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — yield/carcass weight recorded in Samoa?
- The highest recorded value was 880 g/An in 2021.
- What is the lowest meat of chickens, fresh or chilled — yield/carcass weight recorded in Samoa?
- The lowest recorded value was 733 g/An in 2020.
- How does Samoa rank for meat of chickens, fresh or chilled — yield/carcass weight?
- Samoa ranks 166th out of 191 countries with data for 2024.
- Is meat of chickens, fresh or chilled — yield/carcass weight rising or falling in Samoa?
- Over the last ten years it is up 0.8%. The long-run trend across the full record is flat.
- Where does this Samoa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.