Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in Gabon
Gabon: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) was 813 g/An in 2024. ▬ Flat
Meat of chickens, fresh or chilled — Yield/Carcass Weight in Gabon, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in g/An.
Analysis
Gabon recorded 813 g/An for meat of chickens, fresh or chilled — yield/carcass weight in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 1.6% on the previous year and up 1.6% over ten years.
Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight in Gabon peaked at 813 g/An in 2024 and was at its lowest, 800 g/An, in 1961.
That places Gabon 211th out of 252 countries with data for 2024, putting it in the bottom quarter.
Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in Gabon, year by year
| Year | g/An | Change |
|---|---|---|
| 1961 | 800 g/An | — |
| 1962 | 800 g/An | +0.0% |
| 1963 | 800 g/An | +0.0% |
| 1964 | 800 g/An | +0.0% |
| 1965 | 800 g/An | +0.0% |
| 1966 | 800 g/An | +0.0% |
| 1967 | 800 g/An | +0.0% |
| 1968 | 800 g/An | +0.0% |
| 1969 | 800 g/An | +0.0% |
| 1970 | 800 g/An | +0.0% |
| 1971 | 800 g/An | +0.0% |
| 1972 | 800 g/An | +0.0% |
| 1973 | 800 g/An | +0.0% |
| 1974 | 800 g/An | +0.0% |
| 1975 | 800 g/An | +0.0% |
| 1976 | 800 g/An | +0.0% |
| 1977 | 800 g/An | +0.0% |
| 1978 | 800 g/An | +0.0% |
| 1979 | 800 g/An | +0.0% |
| 1980 | 800 g/An | +0.0% |
| 1981 | 800 g/An | +0.0% |
| 1982 | 800 g/An | +0.0% |
| 1983 | 800 g/An | +0.0% |
| 1984 | 800 g/An | +0.0% |
| 1985 | 800 g/An | +0.0% |
| 1986 | 800 g/An | +0.0% |
| 1987 | 800 g/An | +0.0% |
| 1988 | 800 g/An | +0.0% |
| 1989 | 800 g/An | +0.0% |
| 1990 | 800 g/An | +0.0% |
| 1991 | 800 g/An | +0.0% |
| 1992 | 800 g/An | +0.0% |
| 1993 | 800 g/An | +0.0% |
| 1994 | 800 g/An | +0.0% |
| 1995 | 800 g/An | +0.0% |
| 1996 | 800 g/An | +0.0% |
| 1997 | 800 g/An | +0.0% |
| 1998 | 800 g/An | +0.0% |
| 1999 | 800 g/An | +0.0% |
| 2000 | 800 g/An | +0.0% |
| 2001 | 800 g/An | +0.0% |
| 2002 | 800 g/An | +0.0% |
| 2003 | 800 g/An | +0.0% |
| 2004 | 800 g/An | +0.0% |
| 2005 | 800 g/An | +0.0% |
| 2006 | 800 g/An | +0.0% |
| 2007 | 800 g/An | +0.0% |
| 2008 | 800 g/An | +0.0% |
| 2009 | 800 g/An | +0.0% |
| 2010 | 800 g/An | +0.0% |
| 2011 | 800 g/An | +0.0% |
| 2012 | 800 g/An | +0.0% |
| 2013 | 800 g/An | +0.0% |
| 2014 | 800 g/An | +0.0% |
| 2015 | 800 g/An | +0.0% |
| 2016 | 800 g/An | +0.0% |
| 2017 | 800 g/An | +0.0% |
| 2018 | 800 g/An | +0.0% |
| 2019 | 800 g/An | +0.0% |
| 2020 | 800 g/An | +0.0% |
| 2021 | 800 g/An | +0.0% |
| 2022 | 800 g/An | +0.0% |
| 2023 | 800 g/An | +0.0% |
| 2024 | 813 g/An | +1.6% |
Gabon compared with similar countries
- Gabon's 813 g/An is below the median for upper middle income countries, which is 1,304 g/An, 62% of the median. (52 countries reporting)
- Gabon's 813 g/An is below the median for Sub-Saharan Africa, which is 921 g/An, 88% of the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 800 g/An | 800 g/An | 800 g/An | 9 |
| 1970s | 800 g/An | 800 g/An | 800 g/An | 10 |
| 1980s | 800 g/An | 800 g/An | 800 g/An | 10 |
| 1990s | 800 g/An | 800 g/An | 800 g/An | 10 |
| 2000s | 800 g/An | 800 g/An | 800 g/An | 10 |
| 2010s | 800 g/An | 800 g/An | 800 g/An | 10 |
| 2020s | 802.6 g/An | 800 g/An | 813 g/An | 5 |
Countries ranked near Gabon
- 208 Liberia 822 g/An compare
- 209 Yugoslav SFR 820 g/An compare
- 210 Timor-Leste 816 g/An compare
- 211 Equatorial Guinea 813 g/An compare
- 211 Equatorial Guinea 813 g/An compare
- 214 Samoa 806 g/An compare
More agriculture & rural data for Gabon
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1909 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.8304 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 5.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0675 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 557.95 current US$ per person (2025)
- Rural population, annual growth rate -0.6835 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — yield/carcass weight in Gabon?
- Meat of chickens, fresh or chilled — yield/carcass weight in Gabon was 813 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — yield/carcass weight recorded in Gabon?
- The highest recorded value was 813 g/An in 2024.
- What is the lowest meat of chickens, fresh or chilled — yield/carcass weight recorded in Gabon?
- The lowest recorded value was 800 g/An in 1961.
- How does Gabon rank for meat of chickens, fresh or chilled — yield/carcass weight?
- Gabon ranks 211th out of 252 countries with data for 2024.
- Is meat of chickens, fresh or chilled — yield/carcass weight rising or falling in Gabon?
- Over the last ten years it is up 1.6%. The long-run trend across the full record is flat.
- Where does this Gabon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.