Ethiopia PDR vs Samoa: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat)
Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) over time
- Ethiopia PDR
- Samoa
How they compare
Samoa currently reports 806 g/An against 800 g/An in Ethiopia PDR, a difference of 6 g/An.
The two have swapped places 6 times across 32 shared years of data; in 1961 it was Samoa ahead.
Ethiopia PDR ranks 217th and Samoa ranks 214th of 252 countries.
Across the 4 decades both report, Ethiopia PDR averaged higher in 1 and Samoa in 2.
Head to head by decade
| Decade | Ethiopia PDR | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 715.89 g/An | 799.56 g/An | 83.67 g/An | Samoa |
| 1970s | 729.9 g/An | 799.4 g/An | 69.5 g/An | Samoa |
| 1980s | 800 g/An | 799.3 g/An | 0.7 g/An | Ethiopia PDR |
| 1990s | 800 g/An | 800 g/An | 0 g/An | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, Ethiopia PDR or Samoa?
- Samoa, at 806 g/An against 800 g/An in Ethiopia PDR as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight between Ethiopia PDR and Samoa?
- 6 g/An, with Samoa ahead.
- How many years of comparable data are there for Ethiopia PDR and Samoa?
- 32 years are reported by both, from 1961 to 1992.
- How do Ethiopia PDR and Samoa rank globally for meat of chickens, fresh or chilled — yield/carcass weight?
- Ethiopia PDR ranks 217th and Samoa ranks 214th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.