Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in Jordan
Jordan: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) was 1,202 g/An in 2024. ▲ Rising
Meat of chickens, fresh or chilled — Yield/Carcass Weight in Jordan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in g/An.
Analysis
Jordan recorded 1,202 g/An for meat of chickens, fresh or chilled — yield/carcass weight in 2024.
The figure is up 42.2% on the previous year and up 20.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight in Jordan peaked at 1,300 g/An in 1985 and was at its lowest, 749 g/An, in 1961.
Jordan ranks 138th of 252 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in Jordan, year by year
| Year | g/An | Change |
|---|---|---|
| 1961 | 749 g/An | — |
| 1962 | 751 g/An | +0.3% |
| 1963 | 749 g/An | -0.3% |
| 1964 | 750 g/An | +0.1% |
| 1965 | 750 g/An | +0.0% |
| 1966 | 750 g/An | +0.0% |
| 1967 | 750 g/An | +0.0% |
| 1968 | 750 g/An | +0.0% |
| 1969 | 750 g/An | +0.0% |
| 1970 | 766 g/An | +2.1% |
| 1971 | 750 g/An | -2.1% |
| 1972 | 750 g/An | +0.0% |
| 1973 | 850 g/An | +13.3% |
| 1974 | 900 g/An | +5.9% |
| 1975 | 1,000 g/An | +11.1% |
| 1976 | 1,000 g/An | +0.0% |
| 1977 | 1,000 g/An | +0.0% |
| 1978 | 1,000 g/An | +0.0% |
| 1979 | 1,000 g/An | +0.0% |
| 1980 | 1,000 g/An | +0.0% |
| 1981 | 1,000 g/An | +0.0% |
| 1982 | 1,000 g/An | +0.0% |
| 1983 | 1,153 g/An | +15.3% |
| 1984 | 1,256 g/An | +8.9% |
| 1985 | 1,300 g/An | +3.5% |
| 1986 | 1,300 g/An | +0.0% |
| 1987 | 1,200 g/An | -7.7% |
| 1988 | 1,285 g/An | +7.1% |
| 1989 | 1,075 g/An | -16.3% |
| 1990 | 1,199 g/An | +11.5% |
| 1991 | 1,200 g/An | +0.1% |
| 1992 | 1,200 g/An | +0.0% |
| 1993 | 1,200 g/An | +0.0% |
| 1994 | 1,200 g/An | +0.0% |
| 1995 | 1,196 g/An | -0.3% |
| 1996 | 1,205 g/An | +0.8% |
| 1997 | 1,200 g/An | -0.4% |
| 1998 | 1,178 g/An | -1.8% |
| 1999 | 1,165 g/An | -1.1% |
| 2000 | 1,129 g/An | -3.1% |
| 2001 | 1,123 g/An | -0.5% |
| 2002 | 1,140 g/An | +1.5% |
| 2003 | 1,092 g/An | -4.2% |
| 2004 | 1,000 g/An | -8.4% |
| 2005 | 1,000 g/An | +0.0% |
| 2006 | 1,000 g/An | +0.0% |
| 2007 | 1,000 g/An | +0.0% |
| 2008 | 1,000 g/An | +0.0% |
| 2009 | 1,000 g/An | +0.0% |
| 2010 | 1,000 g/An | +0.0% |
| 2011 | 1,000 g/An | +0.0% |
| 2012 | 1,000 g/An | +0.0% |
| 2013 | 1,000 g/An | +0.0% |
| 2014 | 1,000 g/An | +0.0% |
| 2015 | 1,000 g/An | +0.0% |
| 2016 | 1,000 g/An | +0.0% |
| 2017 | 1,000 g/An | +0.0% |
| 2018 | 1,000 g/An | +0.0% |
| 2019 | 1,000 g/An | +0.0% |
| 2020 | 999 g/An | -0.1% |
| 2021 | 992 g/An | -0.7% |
| 2022 | 987 g/An | -0.5% |
| 2023 | 845 g/An | -14.4% |
| 2024 | 1,202 g/An | +42.2% |
Jordan compared with similar countries
- Jordan's 1,202 g/An is below the median for upper middle income countries, which is 1,304 g/An, 92% of the median. (52 countries reporting)
- Jordan's 1,202 g/An is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,202 g/An, 1.0× the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 749.89 g/An | 749 g/An | 751 g/An | 9 |
| 1970s | 901.6 g/An | 750 g/An | 1,000 g/An | 10 |
| 1980s | 1,157 g/An | 1,000 g/An | 1,300 g/An | 10 |
| 1990s | 1,194 g/An | 1,165 g/An | 1,205 g/An | 10 |
| 2000s | 1,048 g/An | 1,000 g/An | 1,140 g/An | 10 |
| 2010s | 1,000 g/An | 1,000 g/An | 1,000 g/An | 10 |
| 2020s | 1,005 g/An | 845 g/An | 1,202 g/An | 5 |
Countries ranked near Jordan
- 135 Kuwait 1,228 g/An compare
- 135 Puerto Rico 1,228 g/An compare
- 137 Iran (Islamic Republic of) 1,207 g/An compare
- 139 Antigua and Barbuda 1,200 g/An compare
- 139 Cabo Verde 1,200 g/An compare
- 139 Saint Lucia 1,200 g/An compare
- 139 Cape Verde 1,200 g/An compare
- 139 Saint Lucia 1,200 g/An compare
More agriculture & rural data for Jordan
- Cropland extent over the long-term, annual growth rate 0.9331 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0263 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -2.49 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.1112 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 11.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0556 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 297.43 current US$ per person (2025)
- Rural population, annual growth rate -3.93 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — yield/carcass weight in Jordan?
- Meat of chickens, fresh or chilled — yield/carcass weight in Jordan was 1,202 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — yield/carcass weight recorded in Jordan?
- The highest recorded value was 1,300 g/An in 1985.
- What is the lowest meat of chickens, fresh or chilled — yield/carcass weight recorded in Jordan?
- The lowest recorded value was 749 g/An in 1961.
- How does Jordan rank for meat of chickens, fresh or chilled — yield/carcass weight?
- Jordan ranks 138th out of 252 countries with data for 2024.
- Is meat of chickens, fresh or chilled — yield/carcass weight rising or falling in Jordan?
- Over the last ten years it is up 20.2%. The long-run trend across the full record is rising.
- Where does this Jordan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.