Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in Afghanistan
Afghanistan: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) was 847 g/An in 2024. ▬ Flat
Meat of chickens, fresh or chilled — Yield/Carcass Weight in Afghanistan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in g/An.
Analysis
Afghanistan recorded 847 g/An for meat of chickens, fresh or chilled — yield/carcass weight in 2024.
The figure is up 0.2% on the previous year and up 5.9% over ten years.
Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight in Afghanistan peaked at 898 g/An in 2018 and was at its lowest, 800 g/An, in 1961.
That places Afghanistan 201st out of 252 countries with data for 2024, putting it in the bottom quarter.
Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in Afghanistan, year by year
| Year | g/An | Change |
|---|---|---|
| 1961 | 800 g/An | — |
| 1962 | 800 g/An | +0.0% |
| 1963 | 800 g/An | +0.0% |
| 1964 | 800 g/An | +0.0% |
| 1965 | 800 g/An | +0.0% |
| 1966 | 800 g/An | +0.0% |
| 1967 | 800 g/An | +0.0% |
| 1968 | 800 g/An | +0.0% |
| 1969 | 800 g/An | +0.0% |
| 1970 | 800 g/An | +0.0% |
| 1971 | 800 g/An | +0.0% |
| 1972 | 800 g/An | +0.0% |
| 1973 | 800 g/An | +0.0% |
| 1974 | 800 g/An | +0.0% |
| 1975 | 800 g/An | +0.0% |
| 1976 | 800 g/An | +0.0% |
| 1977 | 800 g/An | +0.0% |
| 1978 | 800 g/An | +0.0% |
| 1979 | 800 g/An | +0.0% |
| 1980 | 800 g/An | +0.0% |
| 1981 | 800 g/An | +0.0% |
| 1982 | 800 g/An | +0.0% |
| 1983 | 800 g/An | +0.0% |
| 1984 | 800 g/An | +0.0% |
| 1985 | 800 g/An | +0.0% |
| 1986 | 800 g/An | +0.0% |
| 1987 | 800 g/An | +0.0% |
| 1988 | 800 g/An | +0.0% |
| 1989 | 800 g/An | +0.0% |
| 1990 | 800 g/An | +0.0% |
| 1991 | 800 g/An | +0.0% |
| 1992 | 800 g/An | +0.0% |
| 1993 | 800 g/An | +0.0% |
| 1994 | 800 g/An | +0.0% |
| 1995 | 800 g/An | +0.0% |
| 1996 | 800 g/An | +0.0% |
| 1997 | 800 g/An | +0.0% |
| 1998 | 800 g/An | +0.0% |
| 1999 | 800 g/An | +0.0% |
| 2000 | 800 g/An | +0.0% |
| 2001 | 800 g/An | +0.0% |
| 2002 | 800 g/An | +0.0% |
| 2003 | 800 g/An | +0.0% |
| 2004 | 800 g/An | +0.0% |
| 2005 | 800 g/An | +0.0% |
| 2006 | 800 g/An | +0.0% |
| 2007 | 800 g/An | +0.0% |
| 2008 | 800 g/An | +0.0% |
| 2009 | 800 g/An | +0.0% |
| 2010 | 800 g/An | +0.0% |
| 2011 | 800 g/An | +0.0% |
| 2012 | 800 g/An | +0.0% |
| 2013 | 800 g/An | +0.0% |
| 2014 | 800 g/An | +0.0% |
| 2015 | 800 g/An | +0.0% |
| 2016 | 800 g/An | +0.0% |
| 2017 | 800 g/An | +0.0% |
| 2018 | 898 g/An | +12.2% |
| 2019 | 855 g/An | -4.8% |
| 2020 | 834 g/An | -2.5% |
| 2021 | 837 g/An | +0.4% |
| 2022 | 842 g/An | +0.6% |
| 2023 | 845 g/An | +0.4% |
| 2024 | 847 g/An | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 800 g/An | 800 g/An | 800 g/An | 9 |
| 1970s | 800 g/An | 800 g/An | 800 g/An | 10 |
| 1980s | 800 g/An | 800 g/An | 800 g/An | 10 |
| 1990s | 800 g/An | 800 g/An | 800 g/An | 10 |
| 2000s | 800 g/An | 800 g/An | 800 g/An | 10 |
| 2010s | 815.3 g/An | 800 g/An | 898 g/An | 10 |
| 2020s | 841 g/An | 834 g/An | 847 g/An | 5 |
Countries ranked near Afghanistan
- 198 China, Macao SAR 864 g/An compare
- 199 Republic of Korea 863 g/An compare
- 200 Indonesia 854 g/An compare
- 201 Afghanistan 847 g/An compare
- 203 Cook Islands 839 g/An compare
- 204 Guinea-Bissau 837 g/An compare
More agriculture & rural data for Afghanistan
- Meat, Poultry — Yield/Carcass Weight 847 g/An (2024)
- Milk, Total — Production 2.25 million t (2024)
- Milk, Total — Yield/Carcass Weight 173 kg/An (2024)
- Meat, Total — Production 234,092 t (2024)
- Meat, Poultry — Producing Animals/Slaughtered 33,865 1000 An (2024)
- Meat, Poultry — Production 28,689 t (2024)
- Rice — Production 654,000 t (2024)
- Fruit Primary — Yield 11,152 kg/ha (2024)
- Fruit Primary — Production 3.91 million t (2024)
- Milk, Total — Milk Animals 13.03 million An (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — yield/carcass weight in Afghanistan?
- Meat of chickens, fresh or chilled — yield/carcass weight in Afghanistan was 847 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — yield/carcass weight recorded in Afghanistan?
- The highest recorded value was 898 g/An in 2018.
- What is the lowest meat of chickens, fresh or chilled — yield/carcass weight recorded in Afghanistan?
- The lowest recorded value was 800 g/An in 1961.
- How does Afghanistan rank for meat of chickens, fresh or chilled — yield/carcass weight?
- Afghanistan ranks 201st out of 252 countries with data for 2024.
- Is meat of chickens, fresh or chilled — yield/carcass weight rising or falling in Afghanistan?
- Over the last ten years it is up 5.9%. The long-run trend across the full record is flat.
- Where does this Afghanistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.