What is meat, poultry — yield/carcass weight in Afghanistan?

Meat, poultry — yield/carcass weight in Afghanistan was 847 g/An in 2024, according to Food and Agriculture Organization of the United Nations.

What is the highest meat, poultry — yield/carcass weight recorded in Afghanistan?

The highest recorded value was 898 g/An in 2018.

What is the lowest meat, poultry — yield/carcass weight recorded in Afghanistan?

The lowest recorded value was 800 g/An in 1961.

How does Afghanistan rank for meat, poultry — yield/carcass weight?

Afghanistan ranks 204th out of 252 countries with data for 2024.

Is meat, poultry — yield/carcass weight rising or falling in Afghanistan?

Over the last ten years it is up 5.9%. The long-run trend across the full record is flat.

Where does this Afghanistan data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Meat, Poultry — Yield/Carcass Weight in Afghanistan

Name: Meat, Poultry — Yield/Carcass Weight in Afghanistan
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Afghanistan: Meat, Poultry — Yield/Carcass Weight was 847 g/An in 2024. ▬ Flat

Latest (2024)

847 g/An

Change on year

up 0.2%

World rank

204th

of 252 countries

All-time high

898 g/An

in 2018

All-time low

800 g/An

in 1961

Years of data

1961–2024

Meat, Poultry — Yield/Carcass Weight in Afghanistan, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in g/An.

Analysis

The most recent figure for meat, poultry — yield/carcass weight in Afghanistan is 847 g/An, measured in 2024.

The figure is up 0.2% on the previous year and up 5.9% over ten years.

Over the whole period, meat, poultry — yield/carcass weight in Afghanistan peaked at 898 g/An in 2018 and was at its lowest, 800 g/An, in 1961.

Afghanistan ranks 204th of 252 countries on this measure, in the bottom quarter.

Meat, Poultry — Yield/Carcass Weight in Afghanistan, year by year

Annual values for Meat, Poultry — Yield/Carcass Weight in Afghanistan, 1961 to 2024.
Year	g/An	Change
1961	800 g/An	—
1962	800 g/An	+0.0%
1963	800 g/An	+0.0%
1964	800 g/An	+0.0%
1965	800 g/An	+0.0%
1966	800 g/An	+0.0%
1967	800 g/An	+0.0%
1968	800 g/An	+0.0%
1969	800 g/An	+0.0%
1970	800 g/An	+0.0%
1971	800 g/An	+0.0%
1972	800 g/An	+0.0%
1973	800 g/An	+0.0%
1974	800 g/An	+0.0%
1975	800 g/An	+0.0%
1976	800 g/An	+0.0%
1977	800 g/An	+0.0%
1978	800 g/An	+0.0%
1979	800 g/An	+0.0%
1980	800 g/An	+0.0%
1981	800 g/An	+0.0%
1982	800 g/An	+0.0%
1983	800 g/An	+0.0%
1984	800 g/An	+0.0%
1985	800 g/An	+0.0%
1986	800 g/An	+0.0%
1987	800 g/An	+0.0%
1988	800 g/An	+0.0%
1989	800 g/An	+0.0%
1990	800 g/An	+0.0%
1991	800 g/An	+0.0%
1992	800 g/An	+0.0%
1993	800 g/An	+0.0%
1994	800 g/An	+0.0%
1995	800 g/An	+0.0%
1996	800 g/An	+0.0%
1997	800 g/An	+0.0%
1998	800 g/An	+0.0%
1999	800 g/An	+0.0%
2000	800 g/An	+0.0%
2001	800 g/An	+0.0%
2002	800 g/An	+0.0%
2003	800 g/An	+0.0%
2004	800 g/An	+0.0%
2005	800 g/An	+0.0%
2006	800 g/An	+0.0%
2007	800 g/An	+0.0%
2008	800 g/An	+0.0%
2009	800 g/An	+0.0%
2010	800 g/An	+0.0%
2011	800 g/An	+0.0%
2012	800 g/An	+0.0%
2013	800 g/An	+0.0%
2014	800 g/An	+0.0%
2015	800 g/An	+0.0%
2016	800 g/An	+0.0%
2017	800 g/An	+0.0%
2018	898 g/An	+12.2%
2019	855 g/An	-4.8%
2020	834 g/An	-2.5%
2021	837 g/An	+0.4%
2022	842 g/An	+0.6%
2023	845 g/An	+0.4%
2024	847 g/An	+0.2%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	800 g/An	800 g/An	800 g/An	9
1970s	800 g/An	800 g/An	800 g/An	10
1980s	800 g/An	800 g/An	800 g/An	10
1990s	800 g/An	800 g/An	800 g/An	10
2000s	800 g/An	800 g/An	800 g/An	10
2010s	815.3 g/An	800 g/An	898 g/An	10
2020s	841 g/An	834 g/An	847 g/An	5

Countries ranked near Afghanistan

201 Central African Republic 865 g/An compare
202 China, Macao SAR 864 g/An compare
203 Indonesia 856 g/An compare
204 Afghanistan 847 g/An compare
206 Lao People's Democratic Republic 844 g/An compare
206 Laos 844 g/An compare

See the full ranking of 282 places →

More agriculture & rural data for Afghanistan

Fruit Primary — Production 3.91 million t (2024)
Raw milk of cattle — Production 1.93 million t (2024)
Raw milk of cattle — Milk Animals 3.69 million An (2024)
Meat, Total — Production 234,092 t (2024)
Meat, Poultry — Producing Animals/Slaughtered 33,865 1000 An (2024)
Meat, Poultry — Production 28,689 t (2024)
Fibre Crops, Fibre Equivalent — Production 42,178 t (2024)
Fibre Crops, Fibre Equivalent — Area harvested 91,205 ha (2024)
Fibre Crops, Fibre Equivalent — Yield 462.5 kg/ha (2024)
Raw milk of cattle — Yield/Carcass Weight 523 kg/An (2024)

All data for Afghanistan →

Frequently asked questions

What is meat, poultry — yield/carcass weight in Afghanistan?: Meat, poultry — yield/carcass weight in Afghanistan was 847 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, poultry — yield/carcass weight recorded in Afghanistan?: The highest recorded value was 898 g/An in 2018.
What is the lowest meat, poultry — yield/carcass weight recorded in Afghanistan?: The lowest recorded value was 800 g/An in 1961.
How does Afghanistan rank for meat, poultry — yield/carcass weight?: Afghanistan ranks 204th out of 252 countries with data for 2024.
Is meat, poultry — yield/carcass weight rising or falling in Afghanistan?: Over the last ten years it is up 5.9%. The long-run trend across the full record is flat.
Where does this Afghanistan data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat, Poultry — Yield/Carcass Weight in Afghanistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-poultry-yield-carcass-weight/afghanistan-2/

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About this data

Indicator: Meat, Poultry — Yield/Carcass Weight
Unit: g/An
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 282 places, 16,145 data points, 1961–2024
Last refreshed: 29 October 2026

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.