Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Sri Lanka

Sri Lanka: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 145,077 1000 An in 2024. ◆ Volatile

Latest (2024)
145,077 1000 An
Change on year
up 4.7%
World rank
57th
of 191 countries
All-time high
182,671 1000 An
in 2021
All-time low
6,300 1000 An
in 1961
Years of data
64
1961–2024

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Sri Lanka, 1961–2024

050.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

Sri Lanka recorded 145,077 1000 An for meat of chickens, fresh or chilled — producing animals/slaughtered in 2024.

The figure is up 4.7% on the previous year and up 15.9% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Sri Lanka peaked at 182,671 1000 An in 2021 and was at its lowest, 6,300 1000 An, in 1961.

That places Sri Lanka 57th out of 191 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Sri Lanka, year by year

Annual values for Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Sri Lanka, 1961 to 2024.
Year 1000 An Change
1961 6,300 1000 An
1962 6,400 1000 An +1.6%
1963 10,600 1000 An +65.6%
1964 11,000 1000 An +3.8%
1965 11,000 1000 An +0.0%
1966 12,000 1000 An +9.1%
1967 12,000 1000 An +0.0%
1968 13,400 1000 An +11.7%
1969 13,400 1000 An +0.0%
1970 14,400 1000 An +7.5%
1971 16,400 1000 An +13.9%
1972 16,400 1000 An +0.0%
1973 16,600 1000 An +1.2%
1974 17,000 1000 An +2.4%
1975 16,000 1000 An -5.9%
1976 16,000 1000 An +0.0%
1977 16,400 1000 An +2.5%
1978 14,000 1000 An -14.6%
1979 16,600 1000 An +18.6%
1980 17,600 1000 An +6.0%
1981 17,400 1000 An -1.1%
1982 17,400 1000 An +0.0%
1983 17,600 1000 An +1.1%
1984 18,000 1000 An +2.3%
1985 15,600 1000 An -13.3%
1986 13,000 1000 An -16.7%
1987 15,800 1000 An +21.5%
1988 17,800 1000 An +12.7%
1989 19,600 1000 An +10.1%
1990 19,600 1000 An +0.0%
1991 20,100 1000 An +2.6%
1992 24,100 1000 An +19.9%
1993 32,400 1000 An +34.4%
1994 41,800 1000 An +29.0%
1995 45,000 1000 An +7.7%
1996 47,000 1000 An +4.4%
1997 48,000 1000 An +2.1%
1998 49,100 1000 An +2.3%
1999 47,400 1000 An -3.5%
2000 56,945 1000 An +20.1%
2001 62,117 1000 An +9.1%
2002 66,000 1000 An +6.3%
2003 60,000 1000 An -9.1%
2004 67,643 1000 An +12.7%
2005 69,470 1000 An +2.7%
2006 75,706 1000 An +9.0%
2007 81,185 1000 An +7.2%
2008 86,580 1000 An +6.6%
2009 85,280 1000 An -1.5%
2010 89,450 1000 An +4.9%
2011 90,000 1000 An +0.6%
2012 90,500 1000 An +0.6%
2013 93,000 1000 An +2.8%
2014 125,148 1000 An +34.6%
2015 130,000 1000 An +3.9%
2016 145,000 1000 An +11.5%
2017 154,000 1000 An +6.2%
2018 150,125 1000 An -2.5%
2019 152,366 1000 An +1.5%
2020 180,501 1000 An +18.5%
2021 182,671 1000 An +1.2%
2022 172,873 1000 An -5.4%
2023 138,603 1000 An -19.8%
2024 145,077 1000 An +4.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,678 1000 An 6,300 1000 An 13,400 1000 An 9
1970s 15,980 1000 An 14,000 1000 An 17,000 1000 An 10
1980s 16,980 1000 An 13,000 1000 An 19,600 1000 An 10
1990s 37,450 1000 An 19,600 1000 An 49,100 1000 An 10
2000s 71,093 1000 An 56,945 1000 An 86,580 1000 An 10
2010s 121,959 1000 An 89,450 1000 An 154,000 1000 An 10
2020s 163,945 1000 An 138,603 1000 An 182,671 1000 An 5

Countries ranked near Sri Lanka

  1. 54 Greece 165,181 1000 An compare
  2. 55 Czechoslovakia 162,200 1000 An compare
  3. 56 Burkina Faso 153,663 1000 An compare
  4. 58 Iraq 142,679 1000 An compare
  5. 59 El Salvador 133,744 1000 An compare
  6. 60 Honduras 125,489 1000 An compare

See the full ranking of 240 places →

More agriculture & rural data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is meat of chickens, fresh or chilled — producing animals/slaughtered in Sri Lanka?
Meat of chickens, fresh or chilled — producing animals/slaughtered in Sri Lanka was 145,077 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Sri Lanka?
The highest recorded value was 182,671 1000 An in 2021.
What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Sri Lanka?
The lowest recorded value was 6,300 1000 An in 1961.
How does Sri Lanka rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
Sri Lanka ranks 57th out of 191 countries with data for 2024.
Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Sri Lanka?
Over the last ten years it is up 15.9%. The long-run trend across the full record is volatile.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Sri Lanka. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/sri-lanka/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.