Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in El Salvador

El Salvador: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 133,744 1000 An in 2024. ◆ Volatile

Latest (2024)
133,744 1000 An
Change on year
up 3.5%
World rank
59th
of 191 countries
All-time high
133,836 1000 An
in 2022
All-time low
2,813 1000 An
in 1961
Years of data
64
1961–2024

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in El Salvador, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

In 2024, meat of chickens, fresh or chilled — producing animals/slaughtered in El Salvador stood at 133,744 1000 An.

That represents a change of up 3.5% on the previous year and up 33.3% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in El Salvador peaked at 133,836 1000 An in 2022 and was at its lowest, 2,813 1000 An, in 1961.

El Salvador ranks 59th of 191 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in El Salvador, year by year

Annual values for Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in El Salvador, 1961 to 2024.
Year 1000 An Change
1961 2,813 1000 An
1962 2,943 1000 An +4.6%
1963 3,083 1000 An +4.8%
1964 3,238 1000 An +5.0%
1965 3,401 1000 An +5.0%
1966 3,580 1000 An +5.3%
1967 3,772 1000 An +5.4%
1968 3,974 1000 An +5.4%
1969 4,205 1000 An +5.8%
1970 4,430 1000 An +5.4%
1971 4,290 1000 An -3.2%
1972 4,300 1000 An +0.2%
1973 4,300 1000 An +0.0%
1974 4,343 1000 An +1.0%
1975 5,912 1000 An +36.1%
1976 8,277 1000 An +40.0%
1977 12,963 1000 An +56.6%
1978 14,923 1000 An +15.1%
1979 16,117 1000 An +8.0%
1980 13,176 1000 An -18.2%
1981 15,984 1000 An +21.3%
1982 16,440 1000 An +2.9%
1983 18,453 1000 An +12.2%
1984 22,805 1000 An +23.6%
1985 24,732 1000 An +8.4%
1986 28,841 1000 An +16.6%
1987 28,771 1000 An -0.2%
1988 23,119 1000 An -19.6%
1989 27,292 1000 An +18.1%
1990 24,000 1000 An -12.1%
1991 27,400 1000 An +14.2%
1992 28,500 1000 An +4.0%
1993 31,600 1000 An +10.9%
1994 27,550 1000 An -12.8%
1995 30,824 1000 An +11.9%
1996 29,751 1000 An -3.5%
1997 31,943 1000 An +7.4%
1998 33,920 1000 An +6.2%
1999 34,000 1000 An +0.2%
2000 46,000 1000 An +35.3%
2001 46,000 1000 An +0.0%
2002 48,000 1000 An +4.3%
2003 48,000 1000 An +0.0%
2004 57,898 1000 An +20.6%
2005 72,325 1000 An +24.9%
2006 74,333 1000 An +2.8%
2007 78,333 1000 An +5.4%
2008 70,500 1000 An -10.0%
2009 71,666 1000 An +1.7%
2010 92,000 1000 An +28.4%
2011 96,000 1000 An +4.3%
2012 96,400 1000 An +0.4%
2013 96,800 1000 An +0.4%
2014 100,300 1000 An +3.6%
2015 103,992 1000 An +3.7%
2016 108,658 1000 An +4.5%
2017 112,575 1000 An +3.6%
2018 116,006 1000 An +3.0%
2019 119,242 1000 An +2.8%
2020 124,792 1000 An +4.7%
2021 130,330 1000 An +4.4%
2022 133,836 1000 An +2.7%
2023 129,209 1000 An -3.5%
2024 133,744 1000 An +3.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,445 1000 An 2,813 1000 An 4,205 1000 An 9
1970s 7,986 1000 An 4,290 1000 An 16,117 1000 An 10
1980s 21,961 1000 An 13,176 1000 An 28,841 1000 An 10
1990s 29,949 1000 An 24,000 1000 An 34,000 1000 An 10
2000s 61,306 1000 An 46,000 1000 An 78,333 1000 An 10
2010s 104,197 1000 An 92,000 1000 An 119,242 1000 An 10
2020s 130,382 1000 An 124,792 1000 An 133,836 1000 An 5

Countries ranked near El Salvador

  1. 56 Burkina Faso 153,663 1000 An compare
  2. 57 Sri Lanka 145,077 1000 An compare
  3. 58 Iraq 142,679 1000 An compare
  4. 60 Honduras 125,489 1000 An compare
  5. 61 New Zealand 123,806 1000 An compare
  6. 62 Czechia 116,773 1000 An compare

See the full ranking of 240 places →

More agriculture & rural data for El Salvador

All data for El Salvador →

Frequently asked questions

What is meat of chickens, fresh or chilled — producing animals/slaughtered in El Salvador?
Meat of chickens, fresh or chilled — producing animals/slaughtered in El Salvador was 133,744 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in El Salvador?
The highest recorded value was 133,836 1000 An in 2022.
What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in El Salvador?
The lowest recorded value was 2,813 1000 An in 1961.
How does El Salvador rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
El Salvador ranks 59th out of 191 countries with data for 2024.
Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in El Salvador?
Over the last ten years it is up 33.3%. The long-run trend across the full record is volatile.
Where does this El Salvador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in El Salvador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/el-salvador/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.