Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Nicaragua
Nicaragua: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 70,512 1000 An in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Nicaragua, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
Nicaragua recorded 70,512 1000 An for meat of chickens, fresh or chilled — producing animals/slaughtered in 2023. That is the highest value across all 63 years on record.
The figure is up 4.8% on the previous year and up 13.7% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Nicaragua peaked at 70,512 1000 An in 2023 and was at its lowest, 2,000 1000 An, in 1961.
Nicaragua ranks 87th of 191 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Nicaragua, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 2,000 1000 An | — |
| 1962 | 2,400 1000 An | +20.0% |
| 1963 | 2,700 1000 An | +12.5% |
| 1964 | 3,000 1000 An | +11.1% |
| 1965 | 3,500 1000 An | +16.7% |
| 1966 | 3,700 1000 An | +5.7% |
| 1967 | 3,800 1000 An | +2.7% |
| 1968 | 4,000 1000 An | +5.3% |
| 1969 | 3,700 1000 An | -7.5% |
| 1970 | 4,200 1000 An | +13.5% |
| 1971 | 4,400 1000 An | +4.8% |
| 1972 | 5,700 1000 An | +29.5% |
| 1973 | 6,250 1000 An | +9.6% |
| 1974 | 8,100 1000 An | +29.6% |
| 1975 | 9,850 1000 An | +21.6% |
| 1976 | 11,200 1000 An | +13.7% |
| 1977 | 9,500 1000 An | -15.2% |
| 1978 | 7,890 1000 An | -16.9% |
| 1979 | 6,660 1000 An | -15.6% |
| 1980 | 6,450 1000 An | -3.2% |
| 1981 | 5,965 1000 An | -7.5% |
| 1982 | 7,978 1000 An | +33.7% |
| 1983 | 8,900 1000 An | +11.6% |
| 1984 | 8,644 1000 An | -2.9% |
| 1985 | 9,100 1000 An | +5.3% |
| 1986 | 9,000 1000 An | -1.1% |
| 1987 | 10,200 1000 An | +13.3% |
| 1988 | 9,800 1000 An | -3.9% |
| 1989 | 6,300 1000 An | -35.7% |
| 1990 | 6,750 1000 An | +7.1% |
| 1991 | 7,681 1000 An | +13.8% |
| 1992 | 11,943 1000 An | +55.5% |
| 1993 | 15,235 1000 An | +27.6% |
| 1994 | 16,091 1000 An | +5.6% |
| 1995 | 17,237 1000 An | +7.1% |
| 1996 | 17,180 1000 An | -0.3% |
| 1997 | 17,900 1000 An | +4.2% |
| 1998 | 19,700 1000 An | +10.1% |
| 1999 | 21,600 1000 An | +9.6% |
| 2000 | 27,699 1000 An | +28.2% |
| 2001 | 32,395 1000 An | +17.0% |
| 2002 | 33,021 1000 An | +1.9% |
| 2003 | 35,407 1000 An | +7.2% |
| 2004 | 37,622 1000 An | +6.3% |
| 2005 | 40,264 1000 An | +7.0% |
| 2006 | 43,829 1000 An | +8.9% |
| 2007 | 47,135 1000 An | +7.5% |
| 2008 | 45,851 1000 An | -2.7% |
| 2009 | 46,216 1000 An | +0.8% |
| 2010 | 53,365 1000 An | +15.5% |
| 2011 | 55,061 1000 An | +3.2% |
| 2012 | 57,391 1000 An | +4.2% |
| 2013 | 61,989 1000 An | +8.0% |
| 2014 | 63,887 1000 An | +3.1% |
| 2015 | 64,445 1000 An | +0.9% |
| 2016 | 66,387 1000 An | +3.0% |
| 2017 | 68,573 1000 An | +3.3% |
| 2018 | 63,483 1000 An | -7.4% |
| 2019 | 64,134 1000 An | +1.0% |
| 2020 | 63,172 1000 An | -1.5% |
| 2021 | 62,553 1000 An | -1.0% |
| 2022 | 67,281 1000 An | +7.6% |
| 2023 | 70,512 1000 An | +4.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,200 1000 An | 2,000 1000 An | 4,000 1000 An | 9 |
| 1970s | 7,375 1000 An | 4,200 1000 An | 11,200 1000 An | 10 |
| 1980s | 8,234 1000 An | 5,965 1000 An | 10,200 1000 An | 10 |
| 1990s | 15,132 1000 An | 6,750 1000 An | 21,600 1000 An | 10 |
| 2000s | 38,944 1000 An | 27,699 1000 An | 47,135 1000 An | 10 |
| 2010s | 61,872 1000 An | 53,365 1000 An | 68,573 1000 An | 10 |
| 2020s | 65,880 1000 An | 62,553 1000 An | 70,512 1000 An | 4 |
Countries ranked near Nicaragua
More agriculture & rural data for Nicaragua
- Agriculture, forestry, and fishing, value added (current US$), annual 12.55 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1448 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 459.4 current US$ per person (2025)
- Rural population, annual growth rate 0.8714 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4056 units per person (2025)
- Share of GDP from agriculture 14.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Nicaragua?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Nicaragua was 70,512 1000 An in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Nicaragua?
- The highest recorded value was 70,512 1000 An in 2023.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Nicaragua?
- The lowest recorded value was 2,000 1000 An in 1961.
- How does Nicaragua rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Nicaragua ranks 87th out of 191 countries with data for 2023.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Nicaragua?
- Over the last ten years it is up 13.7%. The long-run trend across the full record is volatile.
- Where does this Nicaragua data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.